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189 Publications


2017 | Journal Article | LibreCat-ID: 26927
Diederichs T, Herder C, Roßbach S, et al. Carbohydrates from Sources with a Higher Glycemic Index during Adolescence: Is Evening Rather than Morning Intake Relevant for Risk Markers of Type 2 Diabetes in Young Adulthood? Nutrients. 2017;9(6). doi:10.3390/nu9060591
LibreCat | DOI | PubMed | Europe PMC
 

2017 | Journal Article | LibreCat-ID: 27739
Cheng G, Xue H, Luo J, et al. Relevance of the dietary glycemic index, glycemic load and genetic predisposition for the glucose homeostasis of Chinese adults without diabetes. Scientific Reports. Published online 2017. doi:10.1038/s41598-017-00453-9
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2017 | Journal Article | LibreCat-ID: 27745
Roßbach S, Diederichs T, Nöthlings U, Buyken A, Alexy U. Relevance of chronotype for eating patterns in adolescents. Chronobiology International. Published online 2017:336-347. doi:10.1080/07420528.2017.1406493
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2017 | Journal Article | LibreCat-ID: 27754
Harris C, Buyken A, Koletzko S, et al. Dietary Fatty Acids and Changes in Blood Lipids during Adolescence: The Role of Substituting Nutrient Intakes. Nutrients. Published online 2017. doi:10.3390/nu9020127
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2017 | Journal Article | LibreCat-ID: 27755
Kizirian NV, Goletzke J, Brodie S, et al. Lower glycemic load meals reduce diurnal glycemic oscillations in women with risk factors for gestational diabetes. BMJ Open Diabetes Research & Care. Published online 2017. doi:10.1136/bmjdrc-2016-000351
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2017 | Journal Article | LibreCat-ID: 27771
Weber K, Spörkel O, Mertens M, et al. Positive Effects of Promoting Physical Activity and Balanced Diets in a Primary School Setting with a High Proportion of Migrant School Children. Experimental and Clinical Endocrinology & Diabetes. Published online 2017:554-562. doi:10.1055/s-0043-101918
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2016 | Journal Article | LibreCat-ID: 27978
Weber K, Buyken A, Nowotny B, et al. The Impact of Dietary Factors on Glycemic Control, Insulin Sensitivity and Secretion in the First Years after Diagnosis of Diabetes. Exp Clin Endocrinol Diabetes. 2016;124(4):230-238. doi:10.1055/s-0035-1569354
LibreCat | DOI | PubMed | Europe PMC
 

2016 | Journal Article | LibreCat-ID: 27982
Weber K, Knebel B, Strassburger K, et al. Associations between explorative dietary patterns and serum lipid levels and their interactions with ApoA5 and ApoE haplotype in patients with recently diagnosed type 2 diabetes. Cardiovasc Diabetol. 2016;15(1):138. doi:10.1186/s12933-016-0455-9
LibreCat | DOI | PubMed | Europe PMC
 

2016 | Journal Article | LibreCat-ID: 26923
Goletzke J, Atkinson FS, Ek KL, Bell K, Brand-Miller JC, Buyken A. Glycaemic and insulin index of four common German breads. European Journal of Clinical Nutrition. Published online 2016:808-811. doi:10.1038/ejcn.2016.9
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2016 | Journal Article | LibreCat-ID: 26924
Foterek K, Buyken A, Bolzenius K, Hilbig A, Nöthlings U, Alexy U. Commercial complementary food consumption is prospectively associated with added sugar intake in childhood. British Journal of Nutrition. Published online 2016:2067-2074. doi:10.1017/s0007114516001367
LibreCat | DOI
 

2016 | Journal Article | LibreCat-ID: 26925
Roßbach S, Diederichs T, Bolzenius K, Herder C, Buyken A, Alexy U. Age and time trends in eating frequency and duration of nightly fasting of German children and adolescents. European Journal of Nutrition. Published online 2016:2507-2517. doi:10.1007/s00394-016-1286-x
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2016 | Journal Article | LibreCat-ID: 26926
Harris C, Buyken A, von Berg A, et al. Prospective associations of meat consumption during childhood with measures of body composition during adolescence: results from the GINIplus and LISAplus birth cohorts. Nutr J. 2016;15(1):101. doi:10.1186/s12937-016-0222-5
LibreCat | DOI | PubMed | Europe PMC
 

2016 | Journal Article | LibreCat-ID: 27738
Diederichs T, Roßbach S, Herder C, Alexy U, Buyken A. Relevance of Morning and Evening Energy and Macronutrient Intake during Childhood for Body Composition in Early Adolescence. Nutrients. Published online 2016. doi:10.3390/nu8110716
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2015 | Journal Article | LibreCat-ID: 28015
Harris C, Flexeder C, Thiering E, et al. Changes in dietary intake during puberty and their determinants: results from the GINIplus birth cohort study. BMC Public Health. 2015;15:841.
LibreCat
 

2015 | Journal Article | LibreCat-ID: 26918
Wright CJ, Atkinson FS, Ramalingam N, Buyken A, Brand-Miller JC. Effects of human milk and formula on postprandial glycaemia and insulinaemia. European Journal of Clinical Nutrition. Published online 2015:939-943. doi:10.1038/ejcn.2015.29
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2015 | Journal Article | LibreCat-ID: 26919
Goletzke J, Buyken A, Louie JC, Moses RG, Brand-Miller JC. Dietary micronutrient intake during pregnancy is a function of carbohydrate quality. The American Journal of Clinical Nutrition. Published online 2015:626-632. doi:10.3945/ajcn.114.104836
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2015 | Journal Article | LibreCat-ID: 26920
Günther ALB, Schulze MB, Kroke A, et al. Early Diet and Later Cancer Risk: Prospective Associations of Dietary Patterns During Critical Periods of Childhood with the GH-IGF Axis, Insulin Resistance and Body Fatness in Younger Adulthood. Nutrition and Cancer. Published online 2015:877-892. doi:10.1080/01635581.2015.1056313
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2015 | Journal Article | LibreCat-ID: 26921
Krupp D, Remer T, Penczynski KJ, Bolzenius K, Wudy SA, Buyken A. Relevance of fruits, vegetables and flavonoids from fruits and vegetables during early life, mid-childhood and adolescence for levels of insulin-like growth factor (IGF-1) and its binding proteins IGFBP-2 and IGFBP-3 in young adulthood. British Journal of Nutrition. Published online 2015:527-537. doi:10.1017/s0007114515004742
LibreCat | DOI
 

2015 | Journal Article | LibreCat-ID: 26922
Penczynski KJ, Krupp D, Bring A, Bolzenius K, Remer T, Buyken A. Relative validation of 24-h urinary hippuric acid excretion as a biomarker for dietary flavonoid intake from fruit and vegetables in healthy adolescents. European Journal of Nutrition. Published online 2015:757-766. doi:10.1007/s00394-015-1121-9
LibreCat | DOI
 

2015 | Journal Article | LibreCat-ID: 27012
Augustin LSA, Kendall CWC, Jenkins DJA, et al. Glycemic index, glycemic load and glycemic response: An International Scientific Consensus Summit from the International Carbohydrate Quality Consortium (ICQC). Nutrition, Metabolism and Cardiovascular Diseases. Published online 2015:795-815. doi:10.1016/j.numecd.2015.05.005
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