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172 Publications
2024 | Journal Article | LibreCat-ID: 50740
Weber, Katharina S., Sabrina Schlesinger, Alexander Lang, Klaus Straßburger, Haifa Maalmi, Anna Zhu, Oana-Patricia Zaharia, et al. “Association of Dietary Patterns with Diabetes-Related Comorbidities Varies among Diabetes Endotypes.” Nutrition, Metabolism and Cardiovascular Diseases, 2024. https://doi.org/10.1016/j.numecd.2023.12.026.
LibreCat
| DOI
2024 | Journal Article | LibreCat-ID: 52712
Buyken, Anette, and Lars Libuda. “Ernährung Und Alltagsbewältigung - Ein Spannungsfeld Für Individuum, Haushalt Und Gesellschaft.” DGEwissen, 2024.
LibreCat
2023 | Journal Article | LibreCat-ID: 36073
Stutz, Bianca, Anette E. Buyken, Alena Schadow, N Jankovic, U Alexy, and Betina Krueger. “Associations of Chronotype and Social Jetlag with Eating Jetlag and Their Changes among German Students during the First COVID-19 Lockdown. The Chronotype and Nutrition Study.” Appetite 180 (2023): 106333. https://doi.org/10.1016/j.appet.2022.106333.
LibreCat
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| PubMed | Europe PMC
2023 | Journal Article | LibreCat-ID: 36505
Krueger, Betina, Bianca Stutz, Nicole Jankovic, Ute Alexy, Anna Kilanowski, Lars Libuda, and Anette E. Buyken. “The Association of Chronotype and Social Jet Lag with Body Composition in German Students: The Role of Physical Activity Behaviour and the Impact of the Pandemic Lockdown.” PLOS ONE 18, no. 1 (2023). https://doi.org/10.1371/journal.pone.0279620.
LibreCat
| DOI
2023 | Journal Article | LibreCat-ID: 45807
Dannheim, Indra, Anette Buyken, and Anja Kroke. “Work-Related Stressors and Coping Behaviors among Leaders in Small and Medium-Sized IT and Technological Services Enterprises.” BMC Public Health 23, no. 1 (2023). https://doi.org/10.1186/s12889-023-15581-3.
LibreCat
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2023 | Journal Article | LibreCat-ID: 45806
Schulte, Eva A., Gertrud Winkler, Christine Brombach, and Anette Buyken. “Choice Architecture Interventions Promoting Sustained Healthier Food Choice and Consumption by Students in a Secondary School Setting: A Systematic Review of Intervention Studies.” Public Health Nutrition, 2023, 1–23. https://doi.org/10.1017/s1368980023001118.
LibreCat
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2023 | Journal Article | LibreCat-ID: 45810
Kranz, Ragna-Marie, Carmen Kettler, Corinna Anand, Christian Koeder, Sarah Husain, Nora Schoch, Anette Buyken, and Heike Englert. “Effect of a Controlled Lifestyle Intervention on Medication Use and Costs: The Healthy Lifestyle Community Program (Cohort 2).” Nutrition and Health, 2023. https://doi.org/10.1177/02601060231164665.
LibreCat
| DOI
2023 | Journal Article | LibreCat-ID: 46214
Birner, Regina, Jakob Linseisen, Ulrike Arens-Azevedo, Alfons Balmann, Hans Konrad Biesalski, Anja Bosy-Westphal, Anette Buyken, et al. “Ernährungsarmut Unter Pandemiebedingungen.” Berichte Über Landwirtschaft, 2023. https://doi.org/10.12767/BUEL.VI236.468.
LibreCat
| DOI
2023 | Journal Article | LibreCat-ID: 46217
Renner, Britta, Anette Buyken, Kurt Gedrich, Stefan Lorkowski, Bernhard Watzl, Jakob Linseisen, Hannelore Daniel, et al. “Perspective: A Conceptual Framework for Adaptive Personalized Nutrition Advice Systems.” Advances in Nutrition, 2023. https://doi.org/10.1016/j.advnut.2023.06.009.
LibreCat
| DOI
2023 | Conference Paper | LibreCat-ID: 48377
Weber, Katharina S., Sabrina Schlesinger, Alexander Lang, Klaus Straßburger, Haifa Maalmi, Oana P. Zaharia, Janina Goletzke, et al. “Plant-Based Dietary Patterns and Cardiometabolic Risk Factors in Subgroups of Individuals with Diabetes.” In Diabetologie Und Stoffwechsel. Georg Thieme Verlag, 2023. https://doi.org/10.1055/s-0043-1767936.
LibreCat
| DOI
2023 | Journal Article | LibreCat-ID: 48374
Schulze, Matthias B., Julia Haardt, Anna M. Amini, Nicole Kalotai, Andreas Lehmann, Annemarie Schmidt, Anette Buyken, et al. “Protein Intake and Type 2 Diabetes Mellitus: An Umbrella Review of Systematic Reviews for the Evidence-Based Guideline for Protein Intake of the German Nutrition Society.” European Journal of Nutrition, 2023. https://doi.org/10.1007/s00394-023-03234-5.
LibreCat
| DOI
2023 | Journal Article | LibreCat-ID: 48373
Ellinger, Sabine, Anna M. Amini, Julia Haardt, Andreas Lehmann, Annemarie Schmidt, Heike A. Bischoff-Ferrari, Anette Buyken, et al. “Protein Intake and Body Weight, Fat Mass and Waist Circumference: An Umbrella Review of Systematic Reviews for the Evidence-Based Guideline on Protein Intake of the German Nutrition Society.” European Journal of Nutrition, 2023. https://doi.org/10.1007/s00394-023-03220-x.
LibreCat
| DOI
2023 | Journal Article | LibreCat-ID: 48456
Jankovic, Nicole, Sarah Schmitting, Bianca Stutz, Bettina Krüger, Anette Buyken, and Ute Alexy. “Alignment between Timing of ‘Highest Caloric Intake’ and Chronotype in Relation to Body Composition during Adolescence: The DONALD Study.” European Journal of Nutrition, 2023. https://doi.org/10.1007/s00394-023-03259-w.
LibreCat
| DOI
2023 | Report | LibreCat-ID: 50741 | 
Spiller, Achim, Hiltrud Nieberg, Britta Renner, Alfons Balmann, Regina Birna, Anja Bosy-Westphal, Anette Buyken, et al. Neue Sorgfaltspflichten Für Unternehmen Des Agrar- Und Ernährungssektors: Empfehlungen Zu Aktuellen Gesetzesentwicklungen. Berlin: Wissenschaftlicher Beirat für Agrarpolitik, Ernährung und gesundheitlichen Verbraucherschutz beim BMEL, 2023.
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2022 | Journal Article | LibreCat-ID: 33009
Kroke, Anja, Annemarie Schmidt, Anna M. Amini, Nicole Kalotai, Andreas Lehmann, Julia Haardt, Jürgen M. Bauer, et al. “Dietary Protein Intake and Health-Related Outcomes: A Methodological Protocol for the Evidence Evaluation and the Outline of an Evidence to Decision Framework Underlying the Evidence-Based Guideline of the German Nutrition Society.” European Journal of Nutrition 61, no. 4 (2022): 2091–2101. https://doi.org/10.1007/s00394-021-02789-5.
LibreCat
| DOI
2022 | Journal Article | LibreCat-ID: 35308
Hjorth, Therese, Alena Schadow, Ingrid Revheim, Ulrike Spielau, Lise M Thomassen, Klara Meyer, Katja Piotrowski, et al. “Sixteen-Week Multicentre Randomised Controlled Trial to Study the Effect of the Consumption of an Oat Beta-Glucan-Enriched Bread versus a Whole-Grain Wheat Bread on Glycaemic Control among Persons with Pre-Diabetes: A Study Protocol of the CarbHealth Study.” BMJ Open 12, no. 8 (2022). https://doi.org/10.1136/bmjopen-2022-062066.
LibreCat
| DOI
2022 | Journal Article | LibreCat-ID: 35311
Jansen, K, J Tempes, A Drozdowska, M Gutmann, M Falkenstein, Anette Buyken, Lars Libuda, H Rudolf, T Lücke, and M Kersting. “Correction: Short-Term Effects of Carbohydrates Differing in Glycemic Index (GI) Consumed at Lunch on Children’s Cognitive Function in a Randomized Crossover Study.” Eur J Clin Nutr 76, no. 5 (2022): 779.
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| PubMed | Europe PMC
2022 | Journal Article | LibreCat-ID: 35307
Vinoy, S, J Goletzke, M Rakhshandehroo, L Schweitzer, M Flourakis, A Körner, U Alexy, et al. “Health Relevance of Lowering Postprandial Glycaemia in the Paediatric Population through Diet’: Results from a Multistakeholder Workshop.” Eur J Nutr, 2022.
LibreCat
| PubMed | Europe PMC
2022 | Journal Article | LibreCat-ID: 35754
Stutz, Bianca, Anette Buyken, A.M. Schadow, N. Jankovic, U. Alexy, and B. Krueger. “Associations of Chronotype and Social Jetlag with Eating Jetlag and Their Changes among German Students during the First COVID-19 Lockdown. The Chronotype and Nutrition Study.” Appetite 180 (2022). https://doi.org/10.1016/j.appet.2022.106333.
LibreCat
| DOI
2022 | Journal Article | LibreCat-ID: 35310
Goletzke, J, KS Weber, T Kössler, OP Zaharia, K Bódis, K Müssig, J Szendroedi, et al. “Relative Validity of a Glycemic Index Extended Food-Frequency Questionnaire.” Nutr Metab Cardiovasc Dis 32, no. 10 (2022): 2310–20.
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| PubMed | Europe PMC