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1003 Publications
2016 | Book Review | LibreCat-ID: 50546
Riedl, Lars. “Rezension zu: Martin Winands (2015) Interaktionen von Fußballfans. Das Spiel am Rande des Spiels.” Zeitschrift für Jugendkriminalrecht und Jugendhilfe , vol. 2, 2016, pp. 180–82.
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2016 | Journal Article | LibreCat-ID: 34986 | 
Meier, Heiko, et al. “Entscheidend ist wer mitbestimmt – Potenziale für Inklusion im Sportverein.” Zeitschrift für Inklusion, no. 3, 2016.
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| Download (ext.)
2016 | Book Chapter | LibreCat-ID: 34990
Meier, Heiko, et al. “Inklusion und Exklusion im Sport.” Migration, Inklusion, Integration. Soziologische Beobachtungen des Sports, edited by Heiko Meier et al., Schneider, 2016, pp. 107–25.
LibreCat
2016 | Book Chapter | LibreCat-ID: 34987
Meier, Heiko. “Inklusion im Sport – Die soziologische Perspektive.” Dabei sein ist (nicht) alles. Inklusion im Fokus der Sportwissenschaft, edited by Ina Hunger, Feldhaus, 2016, pp. 47–62.
LibreCat
2015 | Journal Article | LibreCat-ID: 28015
Harris, Carla, et al. “Changes in Dietary Intake during Puberty and Their Determinants: Results from the GINIplus Birth Cohort Study.” BMC Public Health, vol. 15, 2015, p. 841.
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2015 | Journal Article | LibreCat-ID: 26881
Klünder, Nina. “Gesellschaftliche und kulturelle Bedeutung von Mittagsverpflegung in Gießener Kindertagesstätten.” Hauswirtschaft und Wissenschaft , vol. 63, no. 1, 2015, pp. 45–47.
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2015 | Journal Article | LibreCat-ID: 26884
Meier-Gräwe, Uta, and Nina Klünder. “Verpflegung in Kindertagesstätten gestalten – Ergebnisse einer qualitativen Studie.” KiTa aktuell, vol. 23, no. 6, 2015, pp. 143–44.
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2015 | Journal Article | LibreCat-ID: 26918
Wright, C. J., et al. “Effects of Human Milk and Formula on Postprandial Glycaemia and Insulinaemia.” European Journal of Clinical Nutrition, 2015, pp. 939–43, doi:10.1038/ejcn.2015.29.
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| DOI
2015 | Journal Article | LibreCat-ID: 26919
Goletzke, Janina, et al. “Dietary Micronutrient Intake during Pregnancy Is a Function of Carbohydrate Quality.” The American Journal of Clinical Nutrition, 2015, pp. 626–32, doi:10.3945/ajcn.114.104836.
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| DOI
2015 | Journal Article | LibreCat-ID: 26920
Günther, Anke L. B., et al. “Early Diet and Later Cancer Risk: Prospective Associations of Dietary Patterns During Critical Periods of Childhood with the GH-IGF Axis, Insulin Resistance and Body Fatness in Younger Adulthood.” Nutrition and Cancer, 2015, pp. 877–92, doi:10.1080/01635581.2015.1056313.
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| DOI
2015 | Journal Article | LibreCat-ID: 26921
Krupp, Danika, et al. “Relevance of Fruits, Vegetables and Flavonoids from Fruits and Vegetables during Early Life, Mid-Childhood and Adolescence for Levels of Insulin-like Growth Factor (IGF-1) and Its Binding Proteins IGFBP-2 and IGFBP-3 in Young Adulthood.” British Journal of Nutrition, 2015, pp. 527–37, doi:10.1017/s0007114515004742.
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| DOI
2015 | Journal Article | LibreCat-ID: 26922
Penczynski, Katharina J., et al. “Relative Validation of 24-h Urinary Hippuric Acid Excretion as a Biomarker for Dietary Flavonoid Intake from Fruit and Vegetables in Healthy Adolescents.” European Journal of Nutrition, 2015, pp. 757–66, doi:10.1007/s00394-015-1121-9.
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| DOI
2015 | Journal Article | LibreCat-ID: 27012
Augustin, L. S. A., et al. “Glycemic Index, Glycemic Load and Glycemic Response: An International Scientific Consensus Summit from the International Carbohydrate Quality Consortium (ICQC).” Nutrition, Metabolism and Cardiovascular Diseases, 2015, pp. 795–815, doi:10.1016/j.numecd.2015.05.005.
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| DOI
2015 | Journal Article | LibreCat-ID: 27039
Libuda, Lars, et al. “Fatty Acid Supply with Complementary Foods and LC-PUFA Status in Healthy Infants: Results of a Randomised Controlled Trial.” European Journal of Nutrition, 2015, pp. 1633–44, doi:10.1007/s00394-015-0982-2.
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| DOI
2015 | Journal Article | LibreCat-ID: 27040
Schröder, Maike, et al. “Short-Term Effects of Lunch on Children’s Executive Cognitive Functioning: The Randomized Crossover Cognition Intervention Study Dortmund PLUS (CogniDo PLUS).” Physiology & Behavior, 2015, pp. 307–14, doi:10.1016/j.physbeh.2015.09.025.
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| DOI
2015 | Journal Article | LibreCat-ID: 27511
Schlegel-Matthies, Kirsten. “Gesundheit und Selbstverantwortung – Was kann und was sollte gelehrt werden?” Haushalt in Bildung und Forschung (HiBiFo) , vol. 4, no. 2, 2015, pp. 18–30.
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2015 | Journal Article | LibreCat-ID: 27579
Libuda, Lars, et al. “Mittagessen in der Schule – macht es die Kinder schlau oder müde?” Pädiatrische Praxis, vol. 84, 2015, pp. 647–56.
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2015 | Journal Article | LibreCat-ID: 27783
Brand-Miller, Jennie C., et al. “Low vs High Glycemic Index Diet.” JAMA, 1371, 2015, doi:10.1001/jama.2015.2078.
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| DOI
2015 | Journal Article | LibreCat-ID: 20399
Louw, Q., et al. “The Effect of Vision on Knee Biomechanics during Functional Activities - A Systematic Review.” J Sci Med Sport, vol. 18, no. 4, 2015, pp. 469–74, doi:10.1016/j.jsams.2014.06.009.
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| DOI
| PubMed | Europe PMC
2015 | Conference Abstract | LibreCat-ID: 20639
Reinecke, K., et al. Evaluation Eines Trainingsprogramms Zur Verbesserung Der Kardiovaskulären Risikofaktoren Bei Feuerwehrleuten. Vol. 66, no. 7+8, 2015, p. 187.
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