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398 Publications
2020 | Journal Article | LibreCat-ID: 27807
J. Brand-Miller and A. Buyken, “The Relationship between Glycemic Index and Health,” Nutrients, Art. no. 536, 2020, doi: 10.3390/nu12020536.
LibreCat
| DOI
2020 | Journal Article | LibreCat-ID: 27022
L. Libuda et al., “Effect of vitamin D deficiency on depressive symptoms in child and adolescent psychiatric patients: results of a randomized controlled trial,” European Journal of Nutrition, pp. 3415–3424, 2020, doi: 10.1007/s00394-020-02176-6.
LibreCat
| DOI
2020 | Journal Article | LibreCat-ID: 27018
M. Föcker et al., “Evaluation of Metabolic Profiles of Patients with Anorexia Nervosa at Inpatient Admission, Short- and Long-Term Weight Regain—Descriptive and Pattern Analysis,” Metabolites, Art. no. 7, 2020, doi: 10.3390/metabo11010007.
LibreCat
| DOI
2020 | Journal Article | LibreCat-ID: 27021
K. Jansen et al., “Short-term effects of carbohydrates differing in glycemic index (GI) consumed at lunch on children’s cognitive function in a randomized crossover study,” European Journal of Clinical Nutrition, pp. 757–764, 2020, doi: 10.1038/s41430-020-0600-0.
LibreCat
| DOI
2020 | Book (Editor) | LibreCat-ID: 41144
I. Wagenknecht, I. Bietz, A. Kramer, S. Müller, and F. Stibane, Eds., Kommunale Planung für Senior*innen bis 2025. Fortschreibung des Altenhilfeplans aus dem Jahr 2013. Stadt Gießen, 2020.
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2020 | Journal Article | LibreCat-ID: 40217
I. Wagenknecht and U. Meier-Gräwe, “Psychische Auffälligkeiten bei Kindern und Jugendlichen, für die das Jugendamt in Anspruch genommen wurde,” Praxis der Kinderpsychologie und Kinderpsychiatrie, vol. 69, no. 7, pp. 643–665, 2020, doi: 10.13109/prkk.2020.69.7.643.
LibreCat
| DOI
2020 | Book | LibreCat-ID: 45662 | 
K. Lutz, J. Offergeld, N. Freymuth, and A. L. Arp, Gemeinsam Forschung gestalten. Handreichung zu partizipativer Forschung. 2020.
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2019 | Journal Article | LibreCat-ID: 27003
I. Perrar, S. Schmitting, K. W. Della Corte, A. Buyken, and U. Alexy, “Age and time trends in sugar intake among children and adolescents: results from the DONALD study,” European Journal of Nutrition, pp. 1043–1054, 2019, doi: 10.1007/s00394-019-01965-y.
LibreCat
| DOI
2019 | Journal Article | LibreCat-ID: 27004
T. H. T. Wong, A. Buyken, J. C. Brand-Miller, and J. C. Y. Louie, “Is there a soft drink vs. alcohol seesaw? A cross-sectional analysis of dietary data in the Australian Health Survey 2011–12,” European Journal of Nutrition, pp. 2357–2367, 2019, doi: 10.1007/s00394-019-02084-4.
LibreCat
| DOI
2019 | Journal Article | LibreCat-ID: 27005
L. Schwingshackl, M. Neuenschwander, G. Hoffmann, A. Buyken, and S. Schlesinger, “Dietary sugars and cardiometabolic risk factors: a network meta-analysis on isocaloric substitution interventions,” The American Journal of Clinical Nutrition, 2019, doi: 10.1093/ajcn/nqz273.
LibreCat
| DOI
2019 | Journal Article | LibreCat-ID: 27006
I. Perrar, A. M. Schadow, S. Schmitting, A. Buyken, and U. Alexy, “Time and Age Trends in Free Sugar Intake from Food Groups among Children and Adolescents between 1985 and 2016,” Nutrients, Art. no. 20, 2019, doi: 10.3390/nu12010020.
LibreCat
| DOI
2019 | Journal Article | LibreCat-ID: 27023
B. D. Lin et al., “Assessing causal links between metabolic traits, inflammation and schizophrenia: a univariable and multivariable, bidirectional Mendelian-randomization study,” International Journal of Epidemiology, pp. 1505–1514, 2019, doi: 10.1093/ije/dyz176.
LibreCat
| DOI
2019 | Journal Article | LibreCat-ID: 27024
H. Kalhoff et al., “Effects of LC-PUFA supply via complementary food on infant development—a food based intervention (RCT) embedded in a total diet concept,” European Journal of Clinical Nutrition, pp. 682–690, 2019, doi: 10.1038/s41430-019-0491-0.
LibreCat
| DOI
2019 | Book Chapter | LibreCat-ID: 27379
K. Schlegel-Matthies, “Verbraucherbildung als Bildung für Lebensführung,” in Verbraucherbildung: Ein weiter Weg zum mündigen Verbraucher , C. Bala, M. Buddensiek, P. Maier, and W. Schuldzinski, Eds. Düsseldorf: Kompetenzzentrum Verbraucherforschung NRW, Verbraucherzentrale Nordrhein-Westfalen e.V., 2019, pp. 41–60.
LibreCat
| DOI
2019 | Journal Article | LibreCat-ID: 27380
K. Schlegel-Matthies, “Haushaltsbezogene Bildung – quo vadis? Daseinsvorsorge und Lebensführung im Wandel,” Haushalt in Bildung & Forschung, pp. 88–106, 2019, doi: 10.3224/hibifo.v8i2.07.
LibreCat
| DOI
2019 | Journal Article | LibreCat-ID: 27758
G. Livesey et al., “Dietary Glycemic Index and Load and the Risk of Type 2 Diabetes: A Systematic Review and Updated Meta-Analyses of Prospective Cohort Studies,” Nutrients, Art. no. 1280, 2019, doi: 10.3390/nu11061280.
LibreCat
| DOI
2019 | Journal Article | LibreCat-ID: 27759
G. Livesey et al., “Dietary Glycemic Index and Load and the Risk of Type 2 Diabetes: Assessment of Causal Relations,” Nutrients, Art. no. 1436, 2019, doi: 10.3390/nu11061436.
LibreCat
| DOI
2019 | Journal Article | LibreCat-ID: 27772
K. Oluwagbemigun, A. Buyken, U. Alexy, M. Schmid, C. Herder, and U. Nöthlings, “Developmental trajectories of body mass index from childhood into late adolescence and subsequent late adolescence–young adulthood cardiometabolic risk markers,” Cardiovascular Diabetology, 2019, doi: 10.1186/s12933-019-0813-5.
LibreCat
| DOI
2019 | Journal Article | LibreCat-ID: 27026
L. Libuda et al., “Vitamin D and the Risk of Depression: A Causal Relationship? Findings from a Mendelian Randomization Study,” Nutrients, Art. no. 1085, 2019, doi: 10.3390/nu11051085.
LibreCat
| DOI
2019 | Journal Article | LibreCat-ID: 27025
N. Knoll-Pientka et al., “Risk factors for a low weight gain in the early stage of adolescent anorexia nervosa inpatient treatment: findings from a pilot study,” Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, pp. 911–919, 2019, doi: 10.1007/s40519-019-00705-9.
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