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80 Publications
2015 | Journal Article | LibreCat-ID: 27040
Schröder, M., Müller, K., Falkenstein, M., Stehle, P., Kersting, M., & Libuda, L. (2015). Short-term effects of lunch on children’s executive cognitive functioning: The randomized crossover Cognition Intervention Study Dortmund PLUS (CogniDo PLUS). Physiology & Behavior, 307–314. https://doi.org/10.1016/j.physbeh.2015.09.025
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| DOI
2015 | Journal Article | LibreCat-ID: 27579
Libuda, L., Schröder, M., Müller, K., & Kersting, M. (2015). Mittagessen in der Schule – macht es die Kinder schlau oder müde? Pädiatrische Praxis, 84, 647–656.
LibreCat
2014 | Journal Article | LibreCat-ID: 27041
Stimming, M., Mesch, C. M., Kersting, M., & Libuda, L. (2014). Fish and rapeseed oil consumption in infants and mothers: dietary habits and determinants in a nationwide sample in Germany. European Journal of Nutrition, 1069–1080. https://doi.org/10.1007/s00394-014-0784-y
LibreCat
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2014 | Journal Article | LibreCat-ID: 27042
Stimming, M., Mesch, C. M., Kersting, M., Kalhoff, H., Demmelmair, H., Koletzko, B., Schmidt, A., Böhm, V., & Libuda, L. (2014). Vitamin E Content and Estimated Need in German Infant and Follow-On Formulas With and Without Long-Chain Polyunsaturated Fatty Acids (LC-PUFA) Enrichment. Journal of Agricultural and Food Chemistry, 10153–10161. https://doi.org/10.1021/jf502469b
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2014 | Journal Article | LibreCat-ID: 27044
Vyncke, K., Huybrechts, I., Van Winckel, M., Cuenca Garcia, M., Labayen, I., Gottrand, F., Widhalm, K., Leclercq, C., Libuda, L., Manios, Y., Sjostrom, M., Molnar, D., Moreno, L. A., Gonzalez-Gross, M., Spinneker, A., Perez de Heredia, F., Plada, M., & De Henauw, S. (2014). Dietary Lipid Intake only Partially Influences Variance in Serum Phospholipid Fatty Acid Composition in Adolescents: Impact of Other Dietary Factors. Lipids, 881–893. https://doi.org/10.1007/s11745-014-3935-2
LibreCat
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2014 | Journal Article | LibreCat-ID: 27059
Bel-Serrat, S., Mouratidou, T., Huybrechts, I., Labayen, I., Cuenca-García, M., Palacios, G., Breidenassel, C., Molnár, D., Roccaldo, R., Widhalm, K., Gottrand, F., Kafatos, A., Manios, Y., Vyncke, K., Sjöström, M., Libuda, L., Gómez-Martínez, S., & Moreno, L. A. (2014). Associations between macronutrient intake and serum lipid profile depend on body fat in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study. British Journal of Nutrition, 2049–2059. https://doi.org/10.1017/s0007114514003183
LibreCat
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2014 | Journal Article | LibreCat-ID: 27060
Mesch, C. M., Stimming, M., Foterek, K., Hilbig, A., Alexy, U., Kersting, M., & Libuda, L. (2014). Food variety in commercial and homemade complementary meals for infants in Germany. Market survey and dietary practice. Appetite, 113–119. https://doi.org/10.1016/j.appet.2014.01.074
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2013 | Journal Article | LibreCat-ID: 27043
Libuda, L., Alexy, U., & Kersting, M. (2013). Time trends in dietary fat intake in a sample of German children and adolescents between 2000 and 2010: not quantity, but quality is the issue. British Journal of Nutrition, 141–150. https://doi.org/10.1017/s0007114513002031
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2013 | Journal Article | LibreCat-ID: 27061
Libuda, L., Stimming, M., Mesch, C., Warschburger, P., Kalhoff, H., Koletzko, B. V., & Kersting, M. (2013). Frequencies and demographic determinants of breastfeeding and DHA supplementation in a nationwide sample of mothers in Germany. European Journal of Nutrition, 1335–1344. https://doi.org/10.1007/s00394-013-0633-4
LibreCat
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2013 | Journal Article | LibreCat-ID: 27062
Müller, K., Libuda, L., Diethelm, K., Huybrechts, I., Moreno, L. A., Manios, Y., Mistura, L., Dallongeville, J., Kafatos, A., González-Gross, M., Cuenca-García, M., Sjöström, M., Hallström, L., Widhalm, K., & Kersting, M. (2013). Lunch at school, at home or elsewhere. Where do adolescents usually get it and what do they eat? Results of the HELENA Study. Appetite, 332–339. https://doi.org/10.1016/j.appet.2013.09.002
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