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152 Publications


2019 | Journal Article | LibreCat-ID: 27759
G. Livesey et al., “Dietary Glycemic Index and Load and the Risk of Type 2 Diabetes: Assessment of Causal Relations,” Nutrients, Art. no. 1436, 2019, doi: 10.3390/nu11061436.
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2019 | Journal Article | LibreCat-ID: 27772
K. Oluwagbemigun, A. Buyken, U. Alexy, M. Schmid, C. Herder, and U. Nöthlings, “Developmental trajectories of body mass index from childhood into late adolescence and subsequent late adolescence–young adulthood cardiometabolic risk markers,” Cardiovascular Diabetology, 2019, doi: 10.1186/s12933-019-0813-5.
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2018 | Journal Article | LibreCat-ID: 27981
K. Weber et al., “Habitual Fructose Intake Relates to Insulin Sensitivity and Fatty Liver Index in Recent-Onset Type 2 Diabetes Patients and Individuals without Diabetes.,” Nutrients, vol. 10, no. 6, 2018, doi: 10.3390/nu10060774.
LibreCat | DOI | PubMed | Europe PMC
 

2018 | Journal Article | LibreCat-ID: 25929
A. Buyken et al., “Dietary carbohydrates: a review of international recommendations and the methods used to derive them.,” Eur J Clin Nutr, vol. 72, no. 12, pp. 1625–1643, 2018, doi: 10.1038/s41430-017-0035-4.
LibreCat | DOI | PubMed | Europe PMC
 

2018 | Journal Article | LibreCat-ID: 26890
A. Buyken, G. Cheng, A. L. Günther, A. D. Liese, T. Remer, and N. Karaolis-Danckert, “Relation of dietary glycemic index, glycemic load, added sugar intake, or fiber intake to the development of body composition between ages 2 and 7 y,” The American Journal of Clinical Nutrition, pp. 755–762, 2018, doi: 10.1093/ajcn/88.3.755.
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2018 | Journal Article | LibreCat-ID: 26928
K. J. Penczynski et al., “Flavonoid intake from fruit and vegetables during adolescence is prospectively associated with a favourable risk factor profile for type 2 diabetes in early adulthood,” European Journal of Nutrition, pp. 1159–1172, 2018, doi: 10.1007/s00394-018-1631-3.
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2018 | Journal Article | LibreCat-ID: 26999
K. Della Corte, I. Perrar, K. Penczynski, L. Schwingshackl, C. Herder, and A. Buyken, “Effect of Dietary Sugar Intake on Biomarkers of Subclinical Inflammation: A Systematic Review and Meta-Analysis of Intervention Studies,” Nutrients, Art. no. 606, 2018, doi: 10.3390/nu10050606.
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2018 | Journal Article | LibreCat-ID: 27000
S. A. J. Koch, U. Alexy, T. Diederichs, A. Buyken, and S. Roßbach, “The relevance of restrained eating behavior for circadian eating patterns in adolescents,” PLOS ONE, Art. no. e0197131, 2018, doi: 10.1371/journal.pone.0197131.
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2018 | Journal Article | LibreCat-ID: 27001
M. Wolters et al., “Dietary Patterns in Primary School are of Prospective Relevance for the Development of Body Composition in Two German Pediatric Populations,” Nutrients, Art. no. 1442, 2018, doi: 10.3390/nu10101442.
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2018 | Journal Article | LibreCat-ID: 27002
L. Schwingshackl, A. Buyken, and A. Chaimani, “Network meta-analysis reaches nutrition research,” European Journal of Nutrition, pp. 1–3, 2018, doi: 10.1007/s00394-018-1849-0.
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2018 | Journal Article | LibreCat-ID: 27715
A. Buyken, N. Karaolis-Danckert, A. Günther, and M. Kersting, “Effects of breastfeeding on health outcomes in childhood: beyond dose-response relations,” The American Journal of Clinical Nutrition, pp. 1964–1965, 2018, doi: 10.1093/ajcn/87.6.1964.
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2018 | Journal Article | LibreCat-ID: 27740
K. Penczynski et al., “Habitual Flavonoid Intake from Fruit and Vegetables during Adolescence and Serum Lipid Levels in Early Adulthood: A Prospective Analysis,” Nutrients, Art. no. 488, 2018, doi: 10.3390/nu10040488.
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2018 | Journal Article | LibreCat-ID: 27741
T. Diederichs, I. Perrar, S. Roßbach, U. Alexy, and A. Buyken, “In adolescence a higher ‘eveningness in energy intake’ is associated with higher total daily energy intake,” Appetite, pp. 159–166, 2018, doi: 10.1016/j.appet.2018.05.142.
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2018 | Journal Article | LibreCat-ID: 27742
K. S. Weber et al., “Positive Effects of Practical Nutrition Lessons in a Primary SchoolSetting with a High Proportion of Migrant School Children,” Experimental and Clinical Endocrinology & Diabetes, pp. 111–118, 2018, doi: 10.1055/a-0661-1919.
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2018 | Journal Article | LibreCat-ID: 27756
S. Roßbach, T. Diederichs, C. Herder, A. Buyken, and U. Alexy, “Time and age trends in morning and evening protein intakes of German children and adolescents,” Journal of Nutritional Science, 2018, doi: 10.1017/jns.2018.1.
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2018 | Journal Article | LibreCat-ID: 43015
B. Stutz, A. J. Ahola, V. Harjutsalo, C. Forsblom, and P.-H. Groop, “Association between habitual coffee consumption and metabolic syndrome in type 1 diabetes,” Nutrition, Metabolism and Cardiovascular Diseases, vol. 28, no. 5, pp. 470–476, 2018, doi: 10.1016/j.numecd.2018.01.011.
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2017 | Journal Article | LibreCat-ID: 26927
T. Diederichs et al., “Carbohydrates from Sources with a Higher Glycemic Index during Adolescence: Is Evening Rather than Morning Intake Relevant for Risk Markers of Type 2 Diabetes in Young Adulthood?,” Nutrients, vol. 9, no. 6, 2017, doi: 10.3390/nu9060591.
LibreCat | DOI | PubMed | Europe PMC
 

2017 | Journal Article | LibreCat-ID: 27739
G. Cheng et al., “Relevance of the dietary glycemic index, glycemic load and genetic predisposition for the glucose homeostasis of Chinese adults without diabetes,” Scientific Reports, 2017, doi: 10.1038/s41598-017-00453-9.
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2017 | Journal Article | LibreCat-ID: 27745
S. Roßbach, T. Diederichs, U. Nöthlings, A. Buyken, and U. Alexy, “Relevance of chronotype for eating patterns in adolescents,” Chronobiology International, pp. 336–347, 2017, doi: 10.1080/07420528.2017.1406493.
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2017 | Journal Article | LibreCat-ID: 27754
C. Harris et al., “Dietary Fatty Acids and Changes in Blood Lipids during Adolescence: The Role of Substituting Nutrient Intakes,” Nutrients, Art. no. 127, 2017, doi: 10.3390/nu9020127.
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