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23 Publications
2021 | Journal Article | LibreCat-ID: 27793
Atkinson, Fiona S, Jennie C Brand-Miller, Kaye Foster-Powell, Anette Buyken, and Janina Goletzke. “International Tables of Glycemic Index and Glycemic Load Values 2021: A Systematic Review.” The American Journal of Clinical Nutrition, 2021, 1625–32. https://doi.org/10.1093/ajcn/nqab233.
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2020 | Journal Article | LibreCat-ID: 27803
Schwingshackl, Lukas, Manuela Neuenschwander, Georg Hoffmann, Anette Buyken, and Sabrina Schlesinger. “Reply to Khan et Al.” The American Journal of Clinical Nutrition, 2020, 917–18. https://doi.org/10.1093/ajcn/nqaa006.
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2019 | Journal Article | LibreCat-ID: 27005
Schwingshackl, Lukas, Manuela Neuenschwander, Georg Hoffmann, Anette Buyken, and Sabrina Schlesinger. “Dietary Sugars and Cardiometabolic Risk Factors: A Network Meta-Analysis on Isocaloric Substitution Interventions.” The American Journal of Clinical Nutrition, 2019. https://doi.org/10.1093/ajcn/nqz273.
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2018 | Journal Article | LibreCat-ID: 26890
Buyken, Anette, Guo Cheng, Anke LB Günther, Angela D Liese, Thomas Remer, and Nadina Karaolis-Danckert. “Relation of Dietary Glycemic Index, Glycemic Load, Added Sugar Intake, or Fiber Intake to the Development of Body Composition between Ages 2 and 7 y.” The American Journal of Clinical Nutrition, 2018, 755–62. https://doi.org/10.1093/ajcn/88.3.755.
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2018 | Journal Article | LibreCat-ID: 27715
Buyken, Anette, Nadina Karaolis-Danckert, Anke Günther, and Mathilde Kersting. “Effects of Breastfeeding on Health Outcomes in Childhood: Beyond Dose-Response Relations.” The American Journal of Clinical Nutrition, 2018, 1964–65. https://doi.org/10.1093/ajcn/87.6.1964.
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2015 | Journal Article | LibreCat-ID: 26919
Goletzke, Janina, Anette Buyken, Jimmy CY Louie, Robert G Moses, and Jennie C Brand-Miller. “Dietary Micronutrient Intake during Pregnancy Is a Function of Carbohydrate Quality.” The American Journal of Clinical Nutrition, 2015, 626–32. https://doi.org/10.3945/ajcn.114.104836.
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2014 | Journal Article | LibreCat-ID: 26915
Buyken, Anette, Janina Goletzke, Gesa Joslowski, Anna Felbick, Guo Cheng, Christian Herder, and Jennie C Brand-Miller. “Association between Carbohydrate Quality and Inflammatory Markers: Systematic Review of Observational and Interventional Studies.” The American Journal of Clinical Nutrition, 2014, 813–33. https://doi.org/10.3945/ajcn.113.074252.
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2012 | Journal Article | LibreCat-ID: 26909
Louie, Jimmy Chun Yu, Anette Buyken, Jennie C Brand-Miller, and Victoria M Flood. “The Link between Dietary Glycemic Index and Nutrient Adequacy.” The American Journal of Clinical Nutrition, 2012, 694–702. https://doi.org/10.3945/ajcn.111.015271.
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2011 | Journal Article | LibreCat-ID: 27743
Gopinath, Bamini, Anette Buyken, Victoria M Flood, Marianne Empson, Elena Rochtchina, and Paul Mitchell. “Consumption of Polyunsaturated Fatty Acids, Fish, and Nuts and Risk of Inflammatory Disease Mortality.” The American Journal of Clinical Nutrition, 2011, 1073–79. https://doi.org/10.3945/ajcn.110.009977.
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2010 | Journal Article | LibreCat-ID: 26902
Cheng, Guo, Thomas Remer, Reinhild Prinz-Langenohl, Meinolf Blaszkewicz, Gisela H Degen, and Anette Buyken. “Relation of Isoflavones and Fiber Intake in Childhood to the Timing of Puberty.” The American Journal of Clinical Nutrition, 2010, 556–64. https://doi.org/10.3945/ajcn.2010.29394.
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