Please note that LibreCat no longer supports Internet Explorer versions 8 or 9 (or earlier).

We recommend upgrading to the latest Internet Explorer, Google Chrome, or Firefox.

5 Publications


2023 | Journal Article | LibreCat-ID: 45813
L. Libuda et al., “Full Breastfeeding and Allergic Diseases—Long-Term Protection or Rebound Effects?,” Nutrients, vol. 15, no. 12, Art. no. 2780, 2023, doi: 10.3390/nu15122780.
LibreCat | DOI
 

2023 | Journal Article | LibreCat-ID: 46217
B. Renner et al., “Perspective: A Conceptual Framework for Adaptive Personalized Nutrition Advice Systems,” Advances in Nutrition, 2023, doi: 10.1016/j.advnut.2023.06.009.
LibreCat | DOI
 

2022 | Journal Article | LibreCat-ID: 45808
A. M. Schadow et al., “The Effect of Regular Consumption of Reformulated Breads on Glycemic Control: A Systematic Review and Meta-Analysis of Randomized Clinical Trials,” Advances in Nutrition, vol. 14, no. 1, pp. 30–43, 2022, doi: 10.1016/j.advnut.2022.10.008.
LibreCat | DOI
 

2021 | Journal Article | LibreCat-ID: 44899
B. Frick, “The Legacy of Gurus: The Impact of Armin Diel and Joel Payne on Winery Ratings in Germany,” Journal of Wine Economics, vol. 15, no. 4, pp. 370–377, 2021, doi: 10.1017/jwe.2020.36.
LibreCat | DOI
 

2018 | Journal Article | LibreCat-ID: 33388
M. Passon et al., “Polyphenol Phase-II Metabolites are Detectable in Human Plasma after Ingestion of 13C Labeled Spinach-a Pilot Intervention Trial in Young Healthy Adults,” Molecular Nutrition & Food Research, vol. 62, no. 10, Art. no. 1701003, 2018, doi: 10.1002/mnfr.201701003.
LibreCat | DOI
 

Filters and Search Terms

keyword="Food Science"

Search

Filter Publications

Display / Sort

Citation Style: IEEE

Export / Embed