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393 Publications


2007 | Journal Article | LibreCat-ID: 27588
Libuda, Lars, and U. Alexey. “DONALD News: Zuckerhaltige Getränke und Übergewicht bei Kindern.” Monatsschriften Kinderheilkunde, vol. 155, 2007, p. 684.
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2007 | Journal Article | LibreCat-ID: 27710
Buyken, Anette, and A. D. Liese. “Dietary Glycemic Index, Glycemic Load, Fiber, Simple Sugars, and Insulin Resistance: The Inter99 Study: Response to Lau et Al.” Diabetes Care, 2007, pp. 2986–2986, doi:10.2337/diacare.28.12.2986.
LibreCat | DOI
 

2007 | Journal Article | LibreCat-ID: 27789
Buyken, Anette, et al. “Type 2 Diabetes Mellitus and Risk of Coronary Heart Disease: Results of the 10-Year Follow-up of the PROCAM Study.” European Journal of Cardiovascular Prevention & Rehabilitation, 2007, pp. 230–36, doi:10.1097/hjr.0b013e3280142037.
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2007 | Journal Article | LibreCat-ID: 27889
Schlegel-Matthies, Kirsten. “Zum Umgang Mit Vielfalt Im Haushaltsbezogenen Unterricht.” Haushalt & Bildung, vol. 84, no. 1, 2007, pp. 35–46.
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2007 | Journal Article | LibreCat-ID: 27890
Schlegel-Matthies, Kirsten. “Vermittlung von Konsum- und Finanzkompetenzen für Kinder und Jugendliche - Möglichkeiten und Grenzen pädagogischen Handelns.” Der pädagogische Blick. Zeitschrift für Wissenschaft und Praxis in pädagogischen Berufen, vol. 15, no. 2, 2007, pp. 89–96.
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2007 | Book | LibreCat-ID: 27891
Oepping, A., and Kirsten Schlegel-Matthies. REVIS - Moderne Ernährungs- und Verbraucherbildung. aid, 2007.
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2006 | Journal Article | LibreCat-ID: 25932
Buyken, Anette, et al. “Urinary C-Peptide Excretion in Free-Living Healthy Children Is Related to Dietary Carbohydrate Intake but Not to the Dietary Glycemic Index.” J Nutr, vol. 136, no. 7, 2006, pp. 1828–33, doi:10.1093/jn/136.7.1828.
LibreCat | DOI | PubMed | Europe PMC
 

2006 | Journal Article | LibreCat-ID: 25933
Karaolis-Danckert, N., et al. “Rapid Growth among Term Children Whose Birth Weight Was Appropriate for Gestational Age Has a Longer Lasting Effect on Body Fat Percentage than on Body Mass Index.” Am J Clin Nutr, vol. 84, no. 6, 2006, pp. 1449–55, doi:10.1093/ajcn/84.6.1449.
LibreCat | DOI | PubMed | Europe PMC
 

2006 | Journal Article | LibreCat-ID: 27712
Günther, A. L. B., et al. “The Influence of Habitual Protein Intake in Early Childhood on BMI and Age at Adiposity Rebound: Results from the DONALD Study.” International Journal of Obesity, 2006, pp. 1072–79, doi:10.1038/sj.ijo.0803288.
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2006 | Journal Article | LibreCat-ID: 27892
Schlegel-Matthies, Kirsten. “REVIS – Reform der Ernährungs- und Verbraucherbildung in Schulen .” Haushalt & Bildung, vol. 83, no. 1, 2006.
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2006 | Journal Article | LibreCat-ID: 27893
Methfessel, B., and Kirsten Schlegel-Matthies. “Zur Analyse von Unterrichtsmaterialien für die Ernährungs- und Verbraucherbildung.” Haushalt & Bildung, vol. 83, no. 1, 2006, pp. 14–24.
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2006 | Book Chapter | LibreCat-ID: 36074
Bartsch, Silke, et al. “ Pizza, Pasta Und Döner Kebab: Mediterranean Dishes in the Everyday Life of German Young People.” Mediterranean Food. Concepts and Trends. Proceedings of the 15th International Ethnological Food Research Conference, Dubrovnik, 27 September - 3 October, edited by Patricia Lysaght and Nives Rittig-Beljak, 2006, pp. 149–72.
LibreCat
 

2006 | Journal Article | LibreCat-ID: 36072
Schlegel-Matthies, Kirsten, et al. “Pizza, Pasta, Döner Kebab - Mittelmeerkost im Alltag deutscher Jugendlicher. Historische und soziale Hintergründe.” Haushalt & Bildung, vol. 83, no. 4, Schneider-Verlag, 2006, pp. 17–26.
LibreCat
 

2006 | Journal Article | LibreCat-ID: 36071
Schlegel-Matthies, Kirsten, and Barbara Methfessel. “Mittelmeerkost im Alltag deutscher Jugendlicher - Ein Lehr-Forschungsprojekt mit Studierenden in Heidelberg und Paderborn.” Haushalt & Bildung, vol. 83, no. 4, Schneider-Verlag, 2006, pp. 37–46.
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2006 | Journal Article | LibreCat-ID: 27894
Philipps, U., and Regine Bigga. “Zur Entwicklung eines Kerncurriculums für den Lernbereich „Arbeitslehre".” Haushalt & Bildung, vol. 83, no. 1, 2006, pp. 59–64.
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2005 | Journal Article | LibreCat-ID: 25931
Buyken, Anette, et al. “Glycaemic Index and Glycaemic Load in the Diet of Healthy Schoolchildren: Trends from 1990 to 2002, Contribution of Different Carbohydrate Sources and Relationships to Dietary Quality.” Br J Nutr, vol. 94, no. 5, 2005, pp. 796–803, doi:10.1079/bjn20051537.
LibreCat | DOI | PubMed | Europe PMC
 

2005 | Journal Article | LibreCat-ID: 27711
Buyken, Anette, and Anja Kroke. “Glycaemic Index of Potatoes: Myth and Reality from a European Perspective.” British Journal of Nutrition, 2005, pp. 1035–37, doi:10.1079/bjn20051597.
LibreCat | DOI
 

2005 | Journal Article | LibreCat-ID: 27763
Kroke, A., et al. “A Comparative Evaluation of Two Different Approaches to Estimating Age at Adiposity Rebound.” International Journal of Obesity, 2005, pp. 261–66, doi:10.1038/sj.ijo.0803143.
LibreCat | DOI
 

2005 | Conference Paper | LibreCat-ID: 27895
Schlegel-Matthies, Kirsten. “Neue Orientierungen der Ernährungs- und Verbraucherbildung .” Aktuelle Aspekte in der Ernährungsbildung und -beratung. Tagungsband der DGE-Arbeitstagung am 29. und 30. September in Paderborn, 2005, pp. 51–55.
LibreCat
 

2005 | Book Chapter | LibreCat-ID: 27897
Schlegel-Matthies, Kirsten. “Ernährungs- und Verbraucherbildung in der Reform .” Pisa“ in der Verbraucherbildung. Sind wir alle Konsum-Analphabeten? , vol. 3, 2005, pp. 49–54.
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