Please note that LibreCat no longer supports Internet Explorer versions 8 or 9 (or earlier).
We recommend upgrading to the latest Internet Explorer, Google Chrome, or Firefox.
4361 Publications
2018 | Journal Article | LibreCat-ID: 26928
Penczynski, Katharina J., et al. “Flavonoid Intake from Fruit and Vegetables during Adolescence Is Prospectively Associated with a Favourable Risk Factor Profile for Type 2 Diabetes in Early Adulthood.” European Journal of Nutrition, 2018, pp. 1159–72, doi:10.1007/s00394-018-1631-3.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 3912
Brassat, Katharina, et al. “On the Adsorption of DNA Origami Nanostructures in Nanohole Arrays.” Langmuir, American Chemical Society (ACS), 2018, doi:10.1021/acs.langmuir.8b00793.
LibreCat
| Files available
| DOI
2018 | Journal Article | LibreCat-ID: 26999
Della Corte, Karen, et al. “Effect of Dietary Sugar Intake on Biomarkers of Subclinical Inflammation: A Systematic Review and Meta-Analysis of Intervention Studies.” Nutrients, 606, 2018, doi:10.3390/nu10050606.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27000
Koch, Stefanie A. J., et al. “The Relevance of Restrained Eating Behavior for Circadian Eating Patterns in Adolescents.” PLOS ONE, e0197131, 2018, doi:10.1371/journal.pone.0197131.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27001
Wolters, Maike, et al. “Dietary Patterns in Primary School Are of Prospective Relevance for the Development of Body Composition in Two German Pediatric Populations.” Nutrients, 1442, 2018, doi:10.3390/nu10101442.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27002
Schwingshackl, Lukas, et al. “Network Meta-Analysis Reaches Nutrition Research.” European Journal of Nutrition, 2018, pp. 1–3, doi:10.1007/s00394-018-1849-0.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27028
Libuda, Lars, et al. “Association between Full Breastfeeding, Timing of Complementary Food Introduction, and Iron Status in Infancy in Germany: Results of a Secondary Analysis of a Randomized Trial.” European Journal of Nutrition, 2018, pp. 523–31, doi:10.1007/s00394-016-1335-5.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27029
Hebebrand, Johannes, et al. “The Role of Genetic Variation of Human Metabolism for BMI, Mental Traits and Mental Disorders.” Molecular Metabolism, 2018, pp. 1–11, doi:10.1016/j.molmet.2018.03.015.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27030
Föcker, Manuel, et al. “Effect of an Vitamin D Deficiency on Depressive Symptoms in Child and Adolescent Psychiatric Patients – a Randomized Controlled Trial: Study Protocol.” BMC Psychiatry, 2018, doi:10.1186/s12888-018-1637-7.
LibreCat
| DOI
2018 | Book Chapter | LibreCat-ID: 27383
Hellweg, Joanna. “Peer Learning im Lehramtsstudium – Praxisbeispiel einer diversitysensiblen Lernbegleitung im Fach Hauswirtschaft.” Peer Learning an Hochschulen. Element einer diversitysensiblen, inklusiven Bildung, edited by T. Stroot and P. Westphal, Julius Klinkhardt, 2018, pp. 111 – 128.
LibreCat
2018 | Journal Article | LibreCat-ID: 27384
Schlegel-Matthies, Kirsten. “Konsum, Ernährung und Gesundheit als zentrale Handlungsfelder für die alltägliche Lebensführung.” Haushalt in Bildung und Forschung (HiBiFo), vol. 7, no. 3, 2018, pp. 3–17, doi:10.3224/hibifo.v7i3.01.
LibreCat
| DOI
2018 | Book Chapter | LibreCat-ID: 27386
Schlegel-Matthies, Kirsten, and Joanna Hellweg. “Das Lernzentrum Ernährung, Konsum, Gesundheit (LEKG).” Heterogenität als Chance. Bilanz und Perspektiven des Qualitätspakt Lehreprojekts an der Universität Paderborn , edited by Birgit Riegraf et al., 2018, pp. 82–85.
LibreCat
2018 | Journal Article | LibreCat-ID: 27387
Raacke, Georg. “„Keine Zeit!?“ – Über den Umgang mit einer kostbaren Ressource.” Alltägliche Lebensführung im Zusammenspiel von Individuum und Gesellschaft, 2018, pp. 41–53, doi:10.3224/hibifo.v7i3.03.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27578
Giuranna, J., et al. “Polygene Formen der Adipositas und Störungs-übergreifende Analysen.” Adipositas - Ursachen, Folgeerkrankungen, Therapie, 2018, pp. 176–82, doi:10.1055/s-0038-1676674.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27580
Hilbig, A., et al. “Trinken – was und wie viel?” Kinder- und Jugendmedizin, 2018, pp. 7–12, doi:10.1055/s-0038-1629248.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27715
Buyken, Anette, et al. “Effects of Breastfeeding on Health Outcomes in Childhood: Beyond Dose-Response Relations.” The American Journal of Clinical Nutrition, 2018, pp. 1964–65, doi:10.1093/ajcn/87.6.1964.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27740
Penczynski, Katharina, et al. “Habitual Flavonoid Intake from Fruit and Vegetables during Adolescence and Serum Lipid Levels in Early Adulthood: A Prospective Analysis.” Nutrients, 488, 2018, doi:10.3390/nu10040488.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27741
Diederichs, Tanja, et al. “In Adolescence a Higher ‘Eveningness in Energy Intake’ Is Associated with Higher Total Daily Energy Intake.” Appetite, 2018, pp. 159–66, doi:10.1016/j.appet.2018.05.142.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27742
Weber, Katharina S., et al. “Positive Effects of Practical Nutrition Lessons in a Primary SchoolSetting with a High Proportion of Migrant School Children.” Experimental and Clinical Endocrinology & Diabetes, 2018, pp. 111–18, doi:10.1055/a-0661-1919.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27756
Roßbach, Sarah, et al. “Time and Age Trends in Morning and Evening Protein Intakes of German Children and Adolescents.” Journal of Nutritional Science, 2018, doi:10.1017/jns.2018.1.
LibreCat
| DOI