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80 Publications
2015 | Journal Article | LibreCat-ID: 27040
M. Schröder, K. Müller, M. Falkenstein, P. Stehle, M. Kersting, and L. Libuda, “Short-term effects of lunch on children’s executive cognitive functioning: The randomized crossover Cognition Intervention Study Dortmund PLUS (CogniDo PLUS),” Physiology & Behavior, pp. 307–314, 2015, doi: 10.1016/j.physbeh.2015.09.025.
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| DOI
2015 | Journal Article | LibreCat-ID: 27579
L. Libuda, M. Schröder, K. Müller, and M. Kersting, “Mittagessen in der Schule – macht es die Kinder schlau oder müde?,” Pädiatrische Praxis, vol. 84, pp. 647–656, 2015.
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2014 | Journal Article | LibreCat-ID: 27041
M. Stimming, C. M. Mesch, M. Kersting, and L. Libuda, “Fish and rapeseed oil consumption in infants and mothers: dietary habits and determinants in a nationwide sample in Germany,” European Journal of Nutrition, pp. 1069–1080, 2014, doi: 10.1007/s00394-014-0784-y.
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| DOI
2014 | Journal Article | LibreCat-ID: 27042
M. Stimming et al., “Vitamin E Content and Estimated Need in German Infant and Follow-On Formulas With and Without Long-Chain Polyunsaturated Fatty Acids (LC-PUFA) Enrichment,” Journal of Agricultural and Food Chemistry, pp. 10153–10161, 2014, doi: 10.1021/jf502469b.
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| DOI
2014 | Journal Article | LibreCat-ID: 27044
K. Vyncke et al., “Dietary Lipid Intake only Partially Influences Variance in Serum Phospholipid Fatty Acid Composition in Adolescents: Impact of Other Dietary Factors,” Lipids, pp. 881–893, 2014, doi: 10.1007/s11745-014-3935-2.
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| DOI
2014 | Journal Article | LibreCat-ID: 27059
S. Bel-Serrat et al., “Associations between macronutrient intake and serum lipid profile depend on body fat in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study,” British Journal of Nutrition, pp. 2049–2059, 2014, doi: 10.1017/s0007114514003183.
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2014 | Journal Article | LibreCat-ID: 27060
C. M. Mesch et al., “Food variety in commercial and homemade complementary meals for infants in Germany. Market survey and dietary practice,” Appetite, pp. 113–119, 2014, doi: 10.1016/j.appet.2014.01.074.
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2013 | Journal Article | LibreCat-ID: 27043
L. Libuda, U. Alexy, and M. Kersting, “Time trends in dietary fat intake in a sample of German children and adolescents between 2000 and 2010: not quantity, but quality is the issue,” British Journal of Nutrition, pp. 141–150, 2013, doi: 10.1017/s0007114513002031.
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2013 | Journal Article | LibreCat-ID: 27061
L. Libuda et al., “Frequencies and demographic determinants of breastfeeding and DHA supplementation in a nationwide sample of mothers in Germany,” European Journal of Nutrition, pp. 1335–1344, 2013, doi: 10.1007/s00394-013-0633-4.
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| DOI
2013 | Journal Article | LibreCat-ID: 27062
K. Müller et al., “Lunch at school, at home or elsewhere. Where do adolescents usually get it and what do they eat? Results of the HELENA Study,” Appetite, pp. 332–339, 2013, doi: 10.1016/j.appet.2013.09.002.
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| DOI
2013 | Journal Article | LibreCat-ID: 27063
K. Müller et al., “Effects of lunch on children’s short-term cognitive functioning: a randomized crossover study,” European Journal of Clinical Nutrition, pp. 185–189, 2013, doi: 10.1038/ejcn.2012.209.
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| DOI
2013 | Journal Article | LibreCat-ID: 27524
K. Müller, L. Libuda, A. M. Terschlüsen, and M. Kersting, “A Review of the Effects of Lunch: On Adults’ Short-term Cognitive Functioning,” Canadian Journal of Dietetic Practice and Research, pp. 181–188, 2013, doi: 10.3148/74.4.2013.181.
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2013 | Journal Article | LibreCat-ID: 27581
C. Mesch, M. Stimming, A. Wagner, L. Libuda, and M. Kersting, “Rekrutierung von Müttern mit Säuglingen in einer Interventionsstudie – erste Erkenntnisse aus der PINGU-Studie. ,” Ernährungsumschau International, vol. 7, pp. 110–115, 2013.
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2012 | Journal Article | LibreCat-ID: 27067
L. Shi, L. Libuda, E. Schönau, L. Frassetto, and T. Remer, “Long term higher urinary calcium excretion within the normal physiologic range predicts impaired bone status of the proximal radius in healthy children with higher potential renal acid load,” Bone, pp. 1026–1031, 2012, doi: 10.1016/j.bone.2012.01.026.
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2012 | Journal Article | LibreCat-ID: 27074
K. Vyncke et al., “Dietary fatty acid intake, its food sources and determinants in European adolescents: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study.,” Br J Nutr, vol. 108, no. 12, pp. 2261–2273, 2012, doi: 10.1017/s000711451200030x.
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| PubMed | Europe PMC
2012 | Journal Article | LibreCat-ID: 27075
K. Duffey et al., “Beverage consumption among European adolescents in the HELENA study.,” Eur J Clin Nutr, vol. 66, no. 2, pp. 244–252, 2012, doi: 10.1038/ejcn.2011.166.
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| PubMed | Europe PMC
2012 | Journal Article | LibreCat-ID: 27582
L. Libuda and U. Alexey, “Der Verzehr von Kochsalz und die Entwicklung des Körpergewichts.,” Pädiatrische Praxis, vol. 79, no. 3, pp. 429–430, 2012.
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2011 | Journal Article | LibreCat-ID: 27068
L. Libuda, M. Kersting, and U. Alexy, “Consumption of dietary salt measured by urinary sodium excretion and its association with body weight status in healthy children and adolescents,” Public Health Nutrition, pp. 433–441, 2011, doi: 10.1017/s1368980011002138.
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2011 | Journal Article | LibreCat-ID: 27069
U. Alexy, G. Cheng, L. Libuda, A. Hilbig, and M. Kersting, “24h-Sodium excretion and hydration status in children and adolescents - Results of the DONALD Study,” Clinical Nutrition, pp. 78–84, 2011, doi: 10.1016/j.clnu.2011.08.014.
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2011 | Journal Article | LibreCat-ID: 27076
R. Muckelbauer, L. Libuda, K. Clausen, and M. Kersting, “Ansätze der Übergewichtsprävention durch verbessertes Trinkverhalten im Setting Grundschule,” Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz, pp. 339–348, 2011, doi: 10.1007/s00103-010-1224-7.
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2011 | Book Chapter | LibreCat-ID: 27589
R. Muckelbauer, L. Libuda, and M. Kersting, “Fluids and children’s health. ,” in Developing Children´s Food Products., Woodhead Publishing Limited , 2011.
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2010 | Journal Article | LibreCat-ID: 27077
U. Alexy, L. Libuda, S. Mersmann, and M. Kersting, “Convenience foods in children’s diet and association with dietary quality and body weight status,” European Journal of Clinical Nutrition, pp. 160–166, 2010, doi: 10.1038/ejcn.2010.254.
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2010 | Journal Article | LibreCat-ID: 27078
L. Libuda, S. A. Wudy, E. Schoenau, and T. Remer, “Comparison of the effects of dietary protein, androstenediol and forearm muscle area on radial bone variables in healthy prepubertal children,” British Journal of Nutrition, pp. 428–435, 2010, doi: 10.1017/s0007114510003508.
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2010 | Journal Article | LibreCat-ID: 27079
S. A. Johner, L. Libuda, L. Shi, A. Retzlaff, G. Joslowski, and T. Remer, “Urinary fructose: a potential biomarker for dietary fructose intake in children,” European Journal of Clinical Nutrition, pp. 1365–1370, 2010, doi: 10.1038/ejcn.2010.160.
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2010 | Journal Article | LibreCat-ID: 27131
K. Diethelm, L. Libuda, K. Bolzenius, B. Griefahn, A. Buyken, and T. Remer, “Longitudinal Associations between Endogenous Melatonin Production and Reported Sleep Duration from Childhood to Early Adulthood,” Hormone Research in Paediatrics, pp. 390–398, 2010, doi: 10.1159/000303134.
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| DOI
2010 | Book Chapter | LibreCat-ID: 27590
T. Remer and L. Libuda, “Bone-anabolic impact of dietary high protein intake compared with effects of low potential renal acid load, endogenous steroid hormones, and muscularity in children. ,” in Nutritional Influences on Bone Health. , Springer, 2010.
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2009 | Journal Article | LibreCat-ID: 27080
R. Muckelbauer, L. Libuda, K. Clausen, A. M. Toschke, T. Reinehr, and M. Kersting, “Immigrational Background Affects the Effectiveness of a School-based Overweight Prevention Program Promoting Water Consumption,” Obesity, pp. 528–534, 2009, doi: 10.1038/oby.2009.270.
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2009 | Journal Article | LibreCat-ID: 27133
G. Cheng, N. Karaolis-Danckert, L. Libuda, K. Bolzenius, T. Remer, and A. E. Buyken, “Relation of Dietary Glycemic Index, Glycemic Load, and Fiber and Whole-Grain Intakes During Puberty to the Concurrent Development of Percent Body Fat and Body Mass Index,” American Journal of Epidemiology, pp. 667–677, 2009, doi: 10.1093/aje/kwn375.
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2009 | Journal Article | LibreCat-ID: 27134
R. Muckelbauer, L. Libuda, K. Clausen, and M. Kersting, “Long-term process evaluation of a school-based programme for overweight prevention,” Child: Care, Health and Development, pp. 851–857, 2009, doi: 10.1111/j.1365-2214.2009.00993.x.
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2009 | Journal Article | LibreCat-ID: 27135
R. Muckelbauer, L. Libuda, K. Clausen, T. Reinehr, and M. Kersting, “A Simple Dietary Intervention in the School Setting Decreased Incidence of Overweight in Children,” Obesity Facts, pp. 282–285, 2009, doi: 10.1159/000229783.
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2009 | Journal Article | LibreCat-ID: 27136
R. Muckelbauer, L. Libuda, K. Clausen, A. M. Toschke, T. Reinehr, and M. Kersting, “Promotion and Provision of Drinking Water in Schools for Overweight Prevention: Randomized, Controlled Cluster Trial,” PEDIATRICS, pp. e661–e667, 2009, doi: 10.1542/peds.2008-2186.
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2009 | Journal Article | LibreCat-ID: 27525
L. Libuda and M. Kersting, “Soft drinks and body weight development in childhood: is there a relationship?,” Current Opinion in Clinical Nutrition and Metabolic Care, pp. 596–600, 2009, doi: 10.1097/mco.0b013e32833189f6.
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2009 | Journal Article | LibreCat-ID: 27583
L. Libuda, R. Muckelbauer, and M. Kersting, “Getränkeverzehr und Übergewicht bei Kindern,” Journal für Ernährungsmedizin, vol. 11, p. 23, 2009.
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2009 | Journal Article | LibreCat-ID: 27584
L. Libuda, “Einfluss des Konsums von Erfrischungsgetränken auf den Ernährungs- und Gesundheits¬status von Kindern,” Ernährungsumschau, vol. 56, no. 8, pp. 480–481, 2009.
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2009 | Journal Article | LibreCat-ID: 27585
L. Libuda, T. Remer, and M. Kersting, “DONALD News: Zusammenhang zwischen dem Verzehr von Erfrischungsgetränken und dem Knochenstatus von Kindern und Jugendlichen. ,” Ernährungsumschau, vol. 56, no. 3, p. 137, 2009.
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2008 | Journal Article | LibreCat-ID: 27137
L. Libuda, U. Alexy, T. Remer, P. Stehle, E. Schoenau, and M. Kersting, “Association between long-term consumption of soft drinks and variables of bone modeling and remodeling in a sample of healthy German children and adolescents,” The American Journal of Clinical Nutrition, pp. 1670–1677, 2008, doi: 10.3945/ajcn.2008.26414.
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2008 | Journal Article | LibreCat-ID: 27586
L. Libuda, U. Alexey, P. Stehle, and M. Kersting, “Konsum von Erfrischungsgetränken und Entwicklung des Körpergewichts im Kindes- und Jugendalter – Gibt es eine Verbindung? ,” Aktuelle Ernährungsmedizin, vol. 33, pp. 123–131, 2008, doi: 10.1055/s-2007-986311.
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2008 | Journal Article | LibreCat-ID: 27587
L. Libuda and M. Kersting, “DONALD News: Erfrischungsgetränke und Ernährungsqualität. ,” Ernährungsumschau, vol. 55, p. 646, 2008.
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2007 | Journal Article | LibreCat-ID: 27138
L. Libuda et al., “Pattern of beverage consumption and long-term association with body-weight status in German adolescents – results from the DONALD study,” British Journal of Nutrition, pp. 1370–1379, 2007, doi: 10.1017/s0007114507862362.
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2007 | Journal Article | LibreCat-ID: 27588
L. Libuda and U. Alexey, “DONALD News: Zuckerhaltige Getränke und Übergewicht bei Kindern.,” Monatsschriften Kinderheilkunde, vol. 155, p. 684, 2007.
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