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152 Publications
2020 | Journal Article | LibreCat-ID: 27801
Nyasordzi, Juliana, et al. “Early Life Factors and Their Relevance to Intima-Media Thickness of the Common Carotid Artery in Early Adulthood.” PLOS ONE, e0233227, 2020, doi:10.1371/journal.pone.0233227.
LibreCat
| DOI
2020 | Journal Article | LibreCat-ID: 27803
Schwingshackl, Lukas, et al. “Reply to Khan et Al.” The American Journal of Clinical Nutrition, 2020, pp. 917–18, doi:10.1093/ajcn/nqaa006.
LibreCat
| DOI
2020 | Journal Article | LibreCat-ID: 27806
Perrar, Ines, et al. “Sugar Intake among German Adolescents: Trends from 1990 to 2016 Based on Biomarker Excretion in 24-h Urine Samples.” British Journal of Nutrition, 2020, pp. 164–72, doi:10.1017/s0007114520000665.
LibreCat
| DOI
2020 | Journal Article | LibreCat-ID: 27807
Brand-Miller, Jennie, and Anette Buyken. “The Relationship between Glycemic Index and Health.” Nutrients, 536, 2020, doi:10.3390/nu12020536.
LibreCat
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2020 | Journal Article | LibreCat-ID: 27021
Jansen, Kathrin, et al. “Short-Term Effects of Carbohydrates Differing in Glycemic Index (GI) Consumed at Lunch on Children’s Cognitive Function in a Randomized Crossover Study.” European Journal of Clinical Nutrition, 2020, pp. 757–64, doi:10.1038/s41430-020-0600-0.
LibreCat
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2019 | Journal Article | LibreCat-ID: 27003
Perrar, Ines, et al. “Age and Time Trends in Sugar Intake among Children and Adolescents: Results from the DONALD Study.” European Journal of Nutrition, 2019, pp. 1043–54, doi:10.1007/s00394-019-01965-y.
LibreCat
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2019 | Journal Article | LibreCat-ID: 27004
Wong, Tommy H. T., et al. “Is There a Soft Drink vs. Alcohol Seesaw? A Cross-Sectional Analysis of Dietary Data in the Australian Health Survey 2011–12.” European Journal of Nutrition, 2019, pp. 2357–67, doi:10.1007/s00394-019-02084-4.
LibreCat
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2019 | Journal Article | LibreCat-ID: 27005
Schwingshackl, Lukas, et al. “Dietary Sugars and Cardiometabolic Risk Factors: A Network Meta-Analysis on Isocaloric Substitution Interventions.” The American Journal of Clinical Nutrition, 2019, doi:10.1093/ajcn/nqz273.
LibreCat
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2019 | Journal Article | LibreCat-ID: 27006
Perrar, Ines, et al. “Time and Age Trends in Free Sugar Intake from Food Groups among Children and Adolescents between 1985 and 2016.” Nutrients, 20, 2019, doi:10.3390/nu12010020.
LibreCat
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2019 | Journal Article | LibreCat-ID: 27758
Livesey, Geoffrey, et al. “Dietary Glycemic Index and Load and the Risk of Type 2 Diabetes: A Systematic Review and Updated Meta-Analyses of Prospective Cohort Studies.” Nutrients, 1280, 2019, doi:10.3390/nu11061280.
LibreCat
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2019 | Journal Article | LibreCat-ID: 27759
Livesey, Geoffrey, et al. “Dietary Glycemic Index and Load and the Risk of Type 2 Diabetes: Assessment of Causal Relations.” Nutrients, 1436, 2019, doi:10.3390/nu11061436.
LibreCat
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2019 | Journal Article | LibreCat-ID: 27772
Oluwagbemigun, Kolade, et al. “Developmental Trajectories of Body Mass Index from Childhood into Late Adolescence and Subsequent Late Adolescence–Young Adulthood Cardiometabolic Risk Markers.” Cardiovascular Diabetology, 2019, doi:10.1186/s12933-019-0813-5.
LibreCat
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2018 | Journal Article | LibreCat-ID: 27981
Weber, KS, et al. “Habitual Fructose Intake Relates to Insulin Sensitivity and Fatty Liver Index in Recent-Onset Type 2 Diabetes Patients and Individuals without Diabetes.” Nutrients, vol. 10, no. 6, 2018, doi:10.3390/nu10060774.
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| PubMed | Europe PMC
2018 | Journal Article | LibreCat-ID: 25929
Buyken, Anette, et al. “Dietary Carbohydrates: A Review of International Recommendations and the Methods Used to Derive Them.” Eur J Clin Nutr, vol. 72, no. 12, 2018, pp. 1625–43, doi:10.1038/s41430-017-0035-4.
LibreCat
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| PubMed | Europe PMC
2018 | Journal Article | LibreCat-ID: 26890
Buyken, Anette, et al. “Relation of Dietary Glycemic Index, Glycemic Load, Added Sugar Intake, or Fiber Intake to the Development of Body Composition between Ages 2 and 7 y.” The American Journal of Clinical Nutrition, 2018, pp. 755–62, doi:10.1093/ajcn/88.3.755.
LibreCat
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2018 | Journal Article | LibreCat-ID: 26928
Penczynski, Katharina J., et al. “Flavonoid Intake from Fruit and Vegetables during Adolescence Is Prospectively Associated with a Favourable Risk Factor Profile for Type 2 Diabetes in Early Adulthood.” European Journal of Nutrition, 2018, pp. 1159–72, doi:10.1007/s00394-018-1631-3.
LibreCat
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2018 | Journal Article | LibreCat-ID: 26999
Della Corte, Karen, et al. “Effect of Dietary Sugar Intake on Biomarkers of Subclinical Inflammation: A Systematic Review and Meta-Analysis of Intervention Studies.” Nutrients, 606, 2018, doi:10.3390/nu10050606.
LibreCat
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2018 | Journal Article | LibreCat-ID: 27000
Koch, Stefanie A. J., et al. “The Relevance of Restrained Eating Behavior for Circadian Eating Patterns in Adolescents.” PLOS ONE, e0197131, 2018, doi:10.1371/journal.pone.0197131.
LibreCat
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2018 | Journal Article | LibreCat-ID: 27001
Wolters, Maike, et al. “Dietary Patterns in Primary School Are of Prospective Relevance for the Development of Body Composition in Two German Pediatric Populations.” Nutrients, 1442, 2018, doi:10.3390/nu10101442.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27002
Schwingshackl, Lukas, et al. “Network Meta-Analysis Reaches Nutrition Research.” European Journal of Nutrition, 2018, pp. 1–3, doi:10.1007/s00394-018-1849-0.
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