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46 Publications
2020 | Journal Article | LibreCat-ID: 26527
Libuda, Lars, et al. “A Mendelian Randomization Study on Causal Effects of 25(OH)Vitamin D Levels on Attention Deficit/Hyperactivity Disorder.” European Journal of Nutrition, 2020, pp. 2581–91, doi:10.1007/s00394-020-02439-2.
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2020 | Journal Article | LibreCat-ID: 26529
Duan, Ruonan, et al. “The Overall Diet Quality in Childhood Is Prospectively Associated with the Timing of Puberty.” European Journal of Nutrition, 2020, pp. 2423–34, doi:10.1007/s00394-020-02425-8.
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| DOI
2020 | Journal Article | LibreCat-ID: 23517
Gräßler, Iris, and Julian Hentze. “The New V-Model of 2206 and Its Validation.” At-Automatisierungstechnik 68(5), no. 68(5), 2020, pp. 312–24.
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2020 | Book Review | LibreCat-ID: 21294 | 
Hagengruber, Ruth. “Review Hagengruber Le Ru Émilie Du Châtelet Philosophe .” H-France Net, vol. 158, 2020.
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2020 | Journal Article | LibreCat-ID: 27022
Libuda, Lars, et al. “Effect of Vitamin D Deficiency on Depressive Symptoms in Child and Adolescent Psychiatric Patients: Results of a Randomized Controlled Trial.” European Journal of Nutrition, 2020, pp. 3415–24, doi:10.1007/s00394-020-02176-6.
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2020 | Journal Article | LibreCat-ID: 33299 |
Hahn, Charlotte Anna. “Informationskompetenz durch E-Learning? Durch Lernvideos nach Literatur suchen.” die hochschullehre, no. 6, 2020.
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2020 | Book Review | LibreCat-ID: 51816
Schmitt, Martin. “Rezension Zu: Bernardo Bátiz-Lazo: Cash and Dash. How ATMs and Computers Changed Banking.” Vierteljahrschrift Für Sozial- Und Wirtschaftsgeschichte, vol. 107, no. 4, 2020, pp. 541–543.
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2019 | Journal Article | LibreCat-ID: 27003
Perrar, Ines, et al. “Age and Time Trends in Sugar Intake among Children and Adolescents: Results from the DONALD Study.” European Journal of Nutrition, 2019, pp. 1043–54, doi:10.1007/s00394-019-01965-y.
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2019 | Journal Article | LibreCat-ID: 27004
Wong, Tommy H. T., et al. “Is There a Soft Drink vs. Alcohol Seesaw? A Cross-Sectional Analysis of Dietary Data in the Australian Health Survey 2011–12.” European Journal of Nutrition, 2019, pp. 2357–67, doi:10.1007/s00394-019-02084-4.
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| DOI
2019 | Journal Article | LibreCat-ID: 18125
Mildorf, Jarmila. “Narratives of Vicarious Experience in Oral History Interviews with Craft Artists.” Journal of Pragmatics, vol. 152, Elsevier, 2019, pp. 103–12.
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2018 | Journal Article | LibreCat-ID: 26928
Penczynski, Katharina J., et al. “Flavonoid Intake from Fruit and Vegetables during Adolescence Is Prospectively Associated with a Favourable Risk Factor Profile for Type 2 Diabetes in Early Adulthood.” European Journal of Nutrition, 2018, pp. 1159–72, doi:10.1007/s00394-018-1631-3.
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2018 | Journal Article | LibreCat-ID: 27002
Schwingshackl, Lukas, et al. “Network Meta-Analysis Reaches Nutrition Research.” European Journal of Nutrition, 2018, pp. 1–3, doi:10.1007/s00394-018-1849-0.
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| DOI
2018 | Journal Article | LibreCat-ID: 27028
Libuda, Lars, et al. “Association between Full Breastfeeding, Timing of Complementary Food Introduction, and Iron Status in Infancy in Germany: Results of a Secondary Analysis of a Randomized Trial.” European Journal of Nutrition, 2018, pp. 523–31, doi:10.1007/s00394-016-1335-5.
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2017 | Journal Article | LibreCat-ID: 27031
Yang, Ming-zhe, et al. “High Protein Intake along with Paternal Part-Time Employment Is Associated with Higher Body Fat Mass among Girls from South China.” European Journal of Nutrition, 2017, pp. 1845–54, doi:10.1007/s00394-017-1468-1.
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2016 | Journal Article | LibreCat-ID: 26925
Roßbach, Sarah, et al. “Age and Time Trends in Eating Frequency and Duration of Nightly Fasting of German Children and Adolescents.” European Journal of Nutrition, 2016, pp. 2507–17, doi:10.1007/s00394-016-1286-x.
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2016 | Book | LibreCat-ID: 27390
Schlegel-Matthies, Kirsten. Zwischen Wissenschaft und Lebenswelt. Entwicklung, Stand und Zukunftsperspektiven haushaltsbezogener Bildung. 2016.
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2015 | Journal Article | LibreCat-ID: 26922
Penczynski, Katharina J., et al. “Relative Validation of 24-h Urinary Hippuric Acid Excretion as a Biomarker for Dietary Flavonoid Intake from Fruit and Vegetables in Healthy Adolescents.” European Journal of Nutrition, 2015, pp. 757–66, doi:10.1007/s00394-015-1121-9.
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2015 | Journal Article | LibreCat-ID: 27039
Libuda, Lars, et al. “Fatty Acid Supply with Complementary Foods and LC-PUFA Status in Healthy Infants: Results of a Randomised Controlled Trial.” European Journal of Nutrition, 2015, pp. 1633–44, doi:10.1007/s00394-015-0982-2.
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2014 | Journal Article | LibreCat-ID: 27041
Stimming, Madlen, et al. “Fish and Rapeseed Oil Consumption in Infants and Mothers: Dietary Habits and Determinants in a Nationwide Sample in Germany.” European Journal of Nutrition, 2014, pp. 1069–80, doi:10.1007/s00394-014-0784-y.
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2013 | Journal Article | LibreCat-ID: 27061
Libuda, Lars, et al. “Frequencies and Demographic Determinants of Breastfeeding and DHA Supplementation in a Nationwide Sample of Mothers in Germany.” European Journal of Nutrition, 2013, pp. 1335–44, doi:10.1007/s00394-013-0633-4.
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