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26 Publications
2023 | Journal Article | LibreCat-ID: 48374
Schulze MB, Haardt J, Amini AM, et al. Protein intake and type 2 diabetes mellitus: an umbrella review of systematic reviews for the evidence-based guideline for protein intake of the German Nutrition Society. European Journal of Nutrition. Published online 2023. doi:10.1007/s00394-023-03234-5
LibreCat
| DOI
2023 | Journal Article | LibreCat-ID: 48373
Ellinger S, Amini AM, Haardt J, et al. Protein intake and body weight, fat mass and waist circumference: an umbrella review of systematic reviews for the evidence-based guideline on protein intake of the German Nutrition Society. European Journal of Nutrition. Published online 2023. doi:10.1007/s00394-023-03220-x
LibreCat
| DOI
2023 | Journal Article | LibreCat-ID: 48456
Jankovic N, Schmitting S, Stutz B, Krüger B, Buyken A, Alexy U. Alignment between timing of ‘highest caloric intake’ and chronotype in relation to body composition during adolescence: the DONALD Study. European Journal of Nutrition. Published online 2023. doi:10.1007/s00394-023-03259-w
LibreCat
| DOI
2022 | Journal Article | LibreCat-ID: 33009
Kroke A, Schmidt A, Amini AM, et al. Dietary protein intake and health-related outcomes: a methodological protocol for the evidence evaluation and the outline of an evidence to decision framework underlying the evidence-based guideline of the German Nutrition Society. European Journal of Nutrition. 2022;61(4):2091-2101. doi:10.1007/s00394-021-02789-5
LibreCat
| DOI
2022 | Journal Article | LibreCat-ID: 33383
Bühlmeier J, Frölich S, Ludwig C, et al. Correction to: Changes in patterns of eating habits and food intake during the first German COVID-19 lockdown: results of a cross-sectional online survey. European Journal of Nutrition. 2022;61(6):3307-3308. doi:10.1007/s00394-022-02952-6
LibreCat
| DOI
2022 | Journal Article | LibreCat-ID: 32328
Bühlmeier J, Frölich S, Ludwig C, et al. Changes in patterns of eating habits and food intake during the first German COVID-19 lockdown: results of a cross-sectional online survey. European Journal of Nutrition. Published online 2022. doi:10.1007/s00394-022-02919-7
LibreCat
| DOI
2022 | Journal Article | LibreCat-ID: 33235
Liu X-T, Xiong J-Y, Xu Y-J, Zhao L, Libuda L, Cheng G. Prospective association of family members’ sugar-sweetened beverages intake with children’s sugar-sweetened beverages consumption in China. European Journal of Nutrition. Published online 2022. doi:10.1007/s00394-022-02971-3
LibreCat
| DOI
2022 | Journal Article | LibreCat-ID: 35307
Vinoy S, Goletzke J, Rakhshandehroo M, et al. Health relevance of lowering postprandial glycaemia in the paediatric population through diet’: results from a multistakeholder workshop. Eur J Nutr. Published online 2022.
LibreCat
| PubMed | Europe PMC
2022 | Journal Article | LibreCat-ID: 45809
Vinoy S, Goletzke J, Rakhshandehroo M, et al. Health relevance of lowering postprandial glycaemia in the paediatric population through diet’: results from a multistakeholder workshop. European Journal of Nutrition. 2022;62(3):1093-1107. doi:10.1007/s00394-022-03047-y
LibreCat
| DOI
2021 | Journal Article | LibreCat-ID: 28879
Drozdowska A, Sinningen K, Falkenstein M, et al. Impact of lunch with carbohydrates differing in glycemic index on children’s cognitive functioning in the late postprandial phase: a randomized crossover study. European Journal of Nutrition. Published online 2021. doi:10.1007/s00394-021-02766-y
LibreCat
| DOI