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428 Publications
2013 | Journal Article | LibreCat-ID: 26912
Joslowski, Gesa, et al. “Animal Protein Intakes during Early Life and Adolescence Differ in Their Relation to the Growth Hormone-Insulin-Like-Growth-Factor Axis in Young Adulthood.” The Journal of Nutrition, 2013, pp. 1147–54, doi:10.3945/jn.113.175877.
LibreCat
| DOI
2013 | Journal Article | LibreCat-ID: 27043
Libuda, Lars, et al. “Time Trends in Dietary Fat Intake in a Sample of German Children and Adolescents between 2000 and 2010: Not Quantity, but Quality Is the Issue.” British Journal of Nutrition, 2013, pp. 141–50, doi:10.1017/s0007114513002031.
LibreCat
| DOI
2013 | Journal Article | LibreCat-ID: 27061
Libuda, Lars, et al. “Frequencies and Demographic Determinants of Breastfeeding and DHA Supplementation in a Nationwide Sample of Mothers in Germany.” European Journal of Nutrition, 2013, pp. 1335–44, doi:10.1007/s00394-013-0633-4.
LibreCat
| DOI
2013 | Journal Article | LibreCat-ID: 27062
Müller, Katrin, et al. “Lunch at School, at Home or Elsewhere. Where Do Adolescents Usually Get It and What Do They Eat? Results of the HELENA Study.” Appetite, 2013, pp. 332–39, doi:10.1016/j.appet.2013.09.002.
LibreCat
| DOI
2013 | Journal Article | LibreCat-ID: 27063
Müller, K., et al. “Effects of Lunch on Children’s Short-Term Cognitive Functioning: A Randomized Crossover Study.” European Journal of Clinical Nutrition, 2013, pp. 185–89, doi:10.1038/ejcn.2012.209.
LibreCat
| DOI
2013 | Journal Article | LibreCat-ID: 27514
Oepping, Anke, and Kirsten Schlegel-Matthies. “Bildung für nachhaltige Entwicklung. Den Alltag gestalten – Teilhabe ermöglichen. Verbraucherbildung als Aufgabe von Schule.” Schule NRW. Amtsblatt des Ministeriums für Schule und Weiterbildung, vol. 2, 2013, pp. 10–12.
LibreCat
2013 | Journal Article | LibreCat-ID: 27515
Schlegel-Matthies, Kirsten. “Ethik, Konsumentenverantwortung und Verbraucherbildung im Spannungsfeld.” Haushalt in Bildung und Forschung (HiBiFo), vol. 2, no. 2, 2013, pp. 61–70.
LibreCat
2013 | Journal Article | LibreCat-ID: 27516
Schlegel-Matthies, Kirsten. “Fachliche Betreuung des Schwerpunktthemas: Ethik – Konsum – Verbraucherbildung. .” Haushalt in Bildung und Forschung (HiBiFo), vol. 2, no. 2, 2013.
LibreCat
2013 | Book | LibreCat-ID: 27518
Oepping, Anke, and Kirsten Schlegel-Matthies. Ernährungs- und Verbraucherbildung im Unterricht . 4th ed., 2013.
LibreCat
2013 | Journal Article | LibreCat-ID: 27524
Müller, Katrin, et al. “A Review of the Effects of Lunch: On Adults’ Short-Term Cognitive Functioning.” Canadian Journal of Dietetic Practice and Research, 2013, pp. 181–88, doi:10.3148/74.4.2013.181.
LibreCat
| DOI
2013 | Journal Article | LibreCat-ID: 27581
Mesch, C., et al. “Rekrutierung von Müttern mit Säuglingen in einer Interventionsstudie – erste Erkenntnisse aus der PINGU-Studie. .” Ernährungsumschau International, vol. 7, 2013, pp. 110–15.
LibreCat
2013 | Journal Article | LibreCat-ID: 27732
Assmann, K. E., et al. “Prospective Association of Protein Intake during Puberty with Body Composition in Young Adulthood.” Obesity, 2013, pp. E782–89, doi:10.1002/oby.20516.
LibreCat
| DOI
2013 | Journal Article | LibreCat-ID: 27733
Günther, Anke L. B., et al. “Breastfeeding and Its Prospective Association with Components of the GH-IGF-Axis, Insulin Resistance and Body Adiposity Measures in Young Adulthood – Insights from Linear and Quantile Regression Analysis.” PLoS ONE, e79436, 2013, doi:10.1371/journal.pone.0079436.
LibreCat
| DOI
2013 | Journal Article | LibreCat-ID: 36002
Schlegel-Matthies, Kirsten, and Barbara Methfessel. “Für eine veränderte Fachpraxis - Zur Kultur und Technik der Nahrungszubereitung und Mahlzeitengestaltung.” Haushalt in Bidlung und Forschung, vol. 2, no. 4, Barbara Budrich, 2013, pp. 49–60.
LibreCat
2013 | Journal Article | LibreCat-ID: 54933
Rauh, Robert, et al. “A Mutation in the $\beta$-Subunit of ENaC Identified in a Patient with Cystic Fibrosis-like Symptoms Has a Gain-of-Function Effect.” American Journal of Physiology-Lung Cellular and Molecular Physiology, vol. 304, no. 1, American Physiological Society, 2013, pp. L43–L55, doi:10.1152/ajplung.00093.2012.
LibreCat
| DOI
2013 | Book Review | LibreCat-ID: 37412
Bigga, Regine. “Ernährung- und Konsumbildung.” Haushalt in Bildung und Forschung, Verlag Barbara Budrich, 2013.
LibreCat
2012 | Journal Article | LibreCat-ID: 27972
Buyken, Anette, et al. “[The DONALD Cohort. An Updated Overview on 25 Years of Research Based on the Dortmund Nutritional and Anthropometric Longitudinally Designed Study].” Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz, vol. 55, no. 6–7, 2012, pp. 875–84, doi:10.1007/s00103-012-1503-6.
LibreCat
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| PubMed | Europe PMC
2012 | Journal Article | LibreCat-ID: 27983
Labayen, I., et al. “Body Size at Birth Modifies the Effect of Fat Mass and Obesity Associated (FTO) Rs9939609 Polymorphism on Adiposity in Adolescents: The Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) Study.” Br J Nutr, vol. 107, no. 10, 2012, pp. 1498–504, doi:10.1017/s0007114511004600.
LibreCat
| DOI
| PubMed | Europe PMC
2012 | Journal Article | LibreCat-ID: 27986
Standl, M., et al. “FADS1 FADS2 Gene Cluster, PUFA Intake and Blood Lipids in Children: Results from the GINIplus and LISAplus Studies.” PLoS One, vol. 7, no. 5, 2012, p. e37780, doi:10.1371/journal.pone.0037780.
LibreCat
| DOI
| PubMed | Europe PMC
2012 | Journal Article | LibreCat-ID: 26907
Krupp, Danika, et al. “Long-Term Dietary Potential Renal Acid Load During Adolescence Is Prospectively Associated with Indices of Nonalcoholic Fatty Liver Disease in Young Women.” The Journal of Nutrition, 2012, pp. 313–19, doi:10.3945/jn.111.150540.
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