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393 Publications


2011 | Journal Article | LibreCat-ID: 26904
Direction of Associations between Added Sugar Intake in Early Childhood and Body Mass Index at Age 7 Years May Depend on Intake Levels
A. Herbst, K. Diethelm, G. Cheng, U. Alexy, A. Icks, A. Buyken, The Journal of Nutrition (2011) 1348–1354.
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2011 | Journal Article | LibreCat-ID: 26906 LibreCat | DOI
 

2011 | Journal Article | LibreCat-ID: 27010
Associations between the macronutrient composition of the evening meal and average daily sleep duration in early childhood
K. Diethelm, T. Remer, H. Jilani, C. Kunz, A. Buyken, Clinical Nutrition (2011) 640–646.
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2011 | Journal Article | LibreCat-ID: 27011
Dietary glycaemic index and glycaemic load among Australian children and adolescents
J. Chun Yu Louie, A. Buyken, K. Heyer, V.M. Flood, British Journal of Nutrition (2011) 1273–1282.
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2011 | Journal Article | LibreCat-ID: 27068 LibreCat | DOI
 

2011 | Journal Article | LibreCat-ID: 27069
24h-Sodium excretion and hydration status in children and adolescents - Results of the DONALD Study
U. Alexy, G. Cheng, L. Libuda, A. Hilbig, M. Kersting, Clinical Nutrition (2011) 78–84.
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2011 | Journal Article | LibreCat-ID: 27076
Ansätze der Übergewichtsprävention durch verbessertes Trinkverhalten im Setting Grundschule
R. Muckelbauer, L. Libuda, K. Clausen, M. Kersting, Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz (2011) 339–348.
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2011 | Book Chapter | LibreCat-ID: 27589
Fluids and children’s health.
R. Muckelbauer, L. Libuda, M. Kersting, in: Developing Children´s Food Products., Woodhead Publishing Limited , 2011.
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2011 | Journal Article | LibreCat-ID: 27728
Prepubertal Glucocorticoid Status and Pubertal Timing
L. Shi, S.A. Wudy, A. Buyken, C. Maser-Gluth, M.F. Hartmann, T. Remer, The Journal of Clinical Endocrinology & Metabolism (2011) E891–E898.
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2011 | Journal Article | LibreCat-ID: 27729
Longitudinal associations between reported sleep duration in early childhood and the development of body mass index, fat mass index and fat free mass index until age 7
K. Diethelm, K. Bolzenius, G. Cheng, T. Remer, A. Buyken, International Journal of Pediatric Obesity (2011) e114–e123.
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2011 | Journal Article | LibreCat-ID: 27743
Consumption of polyunsaturated fatty acids, fish, and nuts and risk of inflammatory disease mortality
B. Gopinath, A. Buyken, V.M. Flood, M. Empson, E. Rochtchina, P. Mitchell, The American Journal of Clinical Nutrition (2011) 1073–1079.
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2011 | Journal Article | LibreCat-ID: 27744
Association of dietary energy density in childhood with age and body fatness at the onset of the pubertal growth spurt
A.L.B. Günther, L.J. Stahl, A. Buyken, A. Kroke, British Journal of Nutrition (2011) 345–349.
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2011 | Journal Article | LibreCat-ID: 27752
Regional and socio-economic differences in food, nutrient and supplement intake in school-age children in Germany: results from the GINIplus and the LISAplus studies
S. Sausenthaler, M. Standl, A. Buyken, P. Rzehak, S. Koletzko, C.P. Bauer, B. Schaaf, A. von Berg, D. Berdel, M. Borte, O. Herbarth, I. Lehmann, U. Krämer, H.-E. Wichmann, J. Heinrich, Public Health Nutrition (2011) 1724–1735.
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2011 | Journal Article | LibreCat-ID: 27764 LibreCat | DOI
 

2011 | Journal Article | LibreCat-ID: 27782
The glycemic index issue
J. Brand-Miller, A. Buyken, Current Opinion in Lipidology (2011) 62–67.
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2011 | Journal Article | LibreCat-ID: 27884
Den Umgang mit Geld und Konsum lernen – Verbraucherbildung in der Schule
K. Schlegel-Matthies, Stimme der Familie 58 (2011) 3–6.
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2011 | Journal Article | LibreCat-ID: 27885
Was ist Verbraucherbildung? – Was kann sie leisten?
K. Schlegel-Matthies, Haushalt & Bildung 88 (2011) 3–10.
LibreCat
 

2011 | Book Chapter | LibreCat-ID: 36018
Ernährungssozialisation und -bildung und die Entstehung einer "kulinarischen Vernunft"
K. Schlegel-Matthies, B. Methfessel, I. Heindl, in: A. Plöger, G. Hirschfelder, G. Schönberger (Eds.), Die Zukunft auf dem Tisch. Analysen, Trends und Perspektiven der Ernährung von morgen, VS-Verlag, Wiesbaden, 2011, pp. 187–202.
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2011 | Book Chapter | LibreCat-ID: 36031
Ernährung und Diätetik
K. Schlegel-Matthies, B. Methfessel, in: Hans-Wolfgang Hoefert, C. Klotter (Eds.), “Gesunde Lebensführung” - kritische Analyse eines populären Konzepts, Huber, Bern, 2011, pp. 127–142.
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2011 | Book Chapter | LibreCat-ID: 36008
Mahlzeit im Wandel - die Entideologisierung einer Institution
K. Schlegel-Matthies, in: G. Schönberger, B. Methfessel (Eds.), Mahlzeiten. Alte Last oder neue Lust?, VS-Verlag, Wiesbaden, 2011, p. 12.
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