Please note that LibreCat no longer supports Internet Explorer versions 8 or 9 (or earlier).
We recommend upgrading to the latest Internet Explorer, Google Chrome, or Firefox.
393 Publications
2011 | Journal Article | LibreCat-ID: 26904
A. Herbst, K. Diethelm, G. Cheng, U. Alexy, A. Icks, and A. Buyken, “Direction of Associations between Added Sugar Intake in Early Childhood and Body Mass Index at Age 7 Years May Depend on Intake Levels,” The Journal of Nutrition, pp. 1348–1354, 2011, doi: 10.3945/jn.110.137000.
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 26906
B. Bokhof et al., “Validation of protein and potassium intakes assessed from 24 h recalls against levels estimated from 24 h urine samples in children and adolescents of Turkish descent living in Germany: results from the EVET! Study,” Public Health Nutrition, pp. 640–647, 2011, doi: 10.1017/s1368980011002734.
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27010
K. Diethelm, T. Remer, H. Jilani, C. Kunz, and A. Buyken, “Associations between the macronutrient composition of the evening meal and average daily sleep duration in early childhood,” Clinical Nutrition, pp. 640–646, 2011, doi: 10.1016/j.clnu.2011.05.004.
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27011
J. Chun Yu Louie, A. Buyken, K. Heyer, and V. M. Flood, “Dietary glycaemic index and glycaemic load among Australian children and adolescents,” British Journal of Nutrition, pp. 1273–1282, 2011, doi: 10.1017/s0007114511001577.
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27068
L. Libuda, M. Kersting, and U. Alexy, “Consumption of dietary salt measured by urinary sodium excretion and its association with body weight status in healthy children and adolescents,” Public Health Nutrition, pp. 433–441, 2011, doi: 10.1017/s1368980011002138.
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27069
U. Alexy, G. Cheng, L. Libuda, A. Hilbig, and M. Kersting, “24h-Sodium excretion and hydration status in children and adolescents - Results of the DONALD Study,” Clinical Nutrition, pp. 78–84, 2011, doi: 10.1016/j.clnu.2011.08.014.
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27076
R. Muckelbauer, L. Libuda, K. Clausen, and M. Kersting, “Ansätze der Übergewichtsprävention durch verbessertes Trinkverhalten im Setting Grundschule,” Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz, pp. 339–348, 2011, doi: 10.1007/s00103-010-1224-7.
LibreCat
| DOI
2011 | Book Chapter | LibreCat-ID: 27589
R. Muckelbauer, L. Libuda, and M. Kersting, “Fluids and children’s health. ,” in Developing Children´s Food Products., Woodhead Publishing Limited , 2011.
LibreCat
2011 | Journal Article | LibreCat-ID: 27728
L. Shi, S. A. Wudy, A. Buyken, C. Maser-Gluth, M. F. Hartmann, and T. Remer, “Prepubertal Glucocorticoid Status and Pubertal Timing,” The Journal of Clinical Endocrinology & Metabolism, pp. E891–E898, 2011, doi: 10.1210/jc.2010-2935.
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27729
K. Diethelm, K. Bolzenius, G. Cheng, T. Remer, and A. Buyken, “Longitudinal associations between reported sleep duration in early childhood and the development of body mass index, fat mass index and fat free mass index until age 7,” International Journal of Pediatric Obesity, pp. e114–e123, 2011, doi: 10.3109/17477166.2011.566338.
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27743
B. Gopinath, A. Buyken, V. M. Flood, M. Empson, E. Rochtchina, and P. Mitchell, “Consumption of polyunsaturated fatty acids, fish, and nuts and risk of inflammatory disease mortality,” The American Journal of Clinical Nutrition, pp. 1073–1079, 2011, doi: 10.3945/ajcn.110.009977.
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27744
A. L. B. Günther, L. J. Stahl, A. Buyken, and A. Kroke, “Association of dietary energy density in childhood with age and body fatness at the onset of the pubertal growth spurt,” British Journal of Nutrition, pp. 345–349, 2011, doi: 10.1017/s0007114511001772.
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27752
S. Sausenthaler et al., “Regional and socio-economic differences in food, nutrient and supplement intake in school-age children in Germany: results from the GINIplus and the LISAplus studies,” Public Health Nutrition, pp. 1724–1735, 2011, doi: 10.1017/s1368980010003575.
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27764
A. Buyken, P. Mitchell, A. Ceriello, and J. Brand-Miller, “Prevention strategies for type 2 diabetes should be based on evidence-based medical nutrition data. Reply to Uusitupa M, Lindström J, Tuomilehto J [letter],” Diabetologia, pp. 2471–2472, 2011, doi: 10.1007/s00125-011-2230-5.
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27782
J. Brand-Miller and A. Buyken, “The glycemic index issue,” Current Opinion in Lipidology, pp. 62–67, 2011, doi: 10.1097/mol.0b013e32834ec705.
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27884
K. Schlegel-Matthies, “Den Umgang mit Geld und Konsum lernen – Verbraucherbildung in der Schule,” Stimme der Familie , vol. 58, no. 3, pp. 3–6, 2011.
LibreCat
2011 | Journal Article | LibreCat-ID: 27885
K. Schlegel-Matthies, “Was ist Verbraucherbildung? – Was kann sie leisten?,” Haushalt & Bildung , vol. 88, no. 4, pp. 3–10, 2011.
LibreCat
2011 | Book Chapter | LibreCat-ID: 36018
K. Schlegel-Matthies, B. Methfessel, and I. Heindl, “Ernährungssozialisation und -bildung und die Entstehung einer ‘kulinarischen Vernunft,’” in Die Zukunft auf dem Tisch. Analysen, Trends und Perspektiven der Ernährung von morgen, A. Plöger, G. Hirschfelder, and G. Schönberger, Eds. Wiesbaden: VS-Verlag, 2011, pp. 187–202.
LibreCat
2011 | Book Chapter | LibreCat-ID: 36031
K. Schlegel-Matthies and B. Methfessel, “Ernährung und Diätetik,” in “Gesunde Lebensführung” - kritische Analyse eines populären Konzepts, Hans-Wolfgang Hoefert and C. Klotter, Eds. Bern: Huber, 2011, pp. 127–142.
LibreCat
2011 | Book Chapter | LibreCat-ID: 36008
K. Schlegel-Matthies, “Mahlzeit im Wandel - die Entideologisierung einer Institution,” in Mahlzeiten. Alte Last oder neue Lust?, G. Schönberger and B. Methfessel, Eds. Wiesbaden: VS-Verlag, 2011, p. 12.
LibreCat