Please note that LibreCat no longer supports Internet Explorer versions 8 or 9 (or earlier).
We recommend upgrading to the latest Internet Explorer, Google Chrome, or Firefox.
393 Publications
2011 | Journal Article | LibreCat-ID: 26904
Herbst, A., Diethelm, K., Cheng, G., Alexy, U., Icks, A., & Buyken, A. (2011). Direction of Associations between Added Sugar Intake in Early Childhood and Body Mass Index at Age 7 Years May Depend on Intake Levels. The Journal of Nutrition, 1348–1354. https://doi.org/10.3945/jn.110.137000
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 26906
Bokhof, B., Buyken, A., Doğan, C., Karaboğa, A., Kaiser, J., Sonntag, A., & Kroke, A. (2011). Validation of protein and potassium intakes assessed from 24 h recalls against levels estimated from 24 h urine samples in children and adolescents of Turkish descent living in Germany: results from the EVET! Study. Public Health Nutrition, 640–647. https://doi.org/10.1017/s1368980011002734
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27010
Diethelm, K., Remer, T., Jilani, H., Kunz, C., & Buyken, A. (2011). Associations between the macronutrient composition of the evening meal and average daily sleep duration in early childhood. Clinical Nutrition, 640–646. https://doi.org/10.1016/j.clnu.2011.05.004
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27011
Chun Yu Louie, J., Buyken, A., Heyer, K., & Flood, V. M. (2011). Dietary glycaemic index and glycaemic load among Australian children and adolescents. British Journal of Nutrition, 1273–1282. https://doi.org/10.1017/s0007114511001577
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27068
Libuda, L., Kersting, M., & Alexy, U. (2011). Consumption of dietary salt measured by urinary sodium excretion and its association with body weight status in healthy children and adolescents. Public Health Nutrition, 433–441. https://doi.org/10.1017/s1368980011002138
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27069
Alexy, U., Cheng, G., Libuda, L., Hilbig, A., & Kersting, M. (2011). 24h-Sodium excretion and hydration status in children and adolescents - Results of the DONALD Study. Clinical Nutrition, 78–84. https://doi.org/10.1016/j.clnu.2011.08.014
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27076
Muckelbauer, R., Libuda, L., Clausen, K., & Kersting, M. (2011). Ansätze der Übergewichtsprävention durch verbessertes Trinkverhalten im Setting Grundschule. Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz, 339–348. https://doi.org/10.1007/s00103-010-1224-7
LibreCat
| DOI
2011 | Book Chapter | LibreCat-ID: 27589
Muckelbauer, R., Libuda, L., & Kersting, M. (2011). Fluids and children’s health. . In Developing Children´s Food Products. Woodhead Publishing Limited .
LibreCat
2011 | Journal Article | LibreCat-ID: 27728
Shi, L., Wudy, S. A., Buyken, A., Maser-Gluth, C., Hartmann, M. F., & Remer, T. (2011). Prepubertal Glucocorticoid Status and Pubertal Timing. The Journal of Clinical Endocrinology & Metabolism, E891–E898. https://doi.org/10.1210/jc.2010-2935
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27729
Diethelm, K., Bolzenius, K., Cheng, G., Remer, T., & Buyken, A. (2011). Longitudinal associations between reported sleep duration in early childhood and the development of body mass index, fat mass index and fat free mass index until age 7. International Journal of Pediatric Obesity, e114–e123. https://doi.org/10.3109/17477166.2011.566338
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27743
Gopinath, B., Buyken, A., Flood, V. M., Empson, M., Rochtchina, E., & Mitchell, P. (2011). Consumption of polyunsaturated fatty acids, fish, and nuts and risk of inflammatory disease mortality. The American Journal of Clinical Nutrition, 1073–1079. https://doi.org/10.3945/ajcn.110.009977
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27744
Günther, A. L. B., Stahl, L. J., Buyken, A., & Kroke, A. (2011). Association of dietary energy density in childhood with age and body fatness at the onset of the pubertal growth spurt. British Journal of Nutrition, 345–349. https://doi.org/10.1017/s0007114511001772
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27752
Sausenthaler, S., Standl, M., Buyken, A., Rzehak, P., Koletzko, S., Bauer, C. P., Schaaf, B., von Berg, A., Berdel, D., Borte, M., Herbarth, O., Lehmann, I., Krämer, U., Wichmann, H.-E., & Heinrich, J. (2011). Regional and socio-economic differences in food, nutrient and supplement intake in school-age children in Germany: results from the GINIplus and the LISAplus studies. Public Health Nutrition, 1724–1735. https://doi.org/10.1017/s1368980010003575
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27764
Buyken, A., Mitchell, P., Ceriello, A., & Brand-Miller, J. (2011). Prevention strategies for type 2 diabetes should be based on evidence-based medical nutrition data. Reply to Uusitupa M, Lindström J, Tuomilehto J [letter]. Diabetologia, 2471–2472. https://doi.org/10.1007/s00125-011-2230-5
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27782
Brand-Miller, J., & Buyken, A. (2011). The glycemic index issue. Current Opinion in Lipidology, 62–67. https://doi.org/10.1097/mol.0b013e32834ec705
LibreCat
| DOI
2011 | Journal Article | LibreCat-ID: 27884
Schlegel-Matthies, K. (2011). Den Umgang mit Geld und Konsum lernen – Verbraucherbildung in der Schule. Stimme der Familie , 58(3), 3–6.
LibreCat
2011 | Journal Article | LibreCat-ID: 27885
Schlegel-Matthies, K. (2011). Was ist Verbraucherbildung? – Was kann sie leisten? Haushalt & Bildung , 88(4), 3–10.
LibreCat
2011 | Book Chapter | LibreCat-ID: 36018
Schlegel-Matthies, K., Methfessel, B., & Heindl, I. (2011). Ernährungssozialisation und -bildung und die Entstehung einer “kulinarischen Vernunft.” In A. Plöger, G. Hirschfelder, & G. Schönberger (Eds.), Die Zukunft auf dem Tisch. Analysen, Trends und Perspektiven der Ernährung von morgen (pp. 187–202). VS-Verlag.
LibreCat
2011 | Book Chapter | LibreCat-ID: 36031
Schlegel-Matthies, K., & Methfessel, B. (2011). Ernährung und Diätetik. In Hans-Wolfgang Hoefert & C. Klotter (Eds.), “Gesunde Lebensführung” - kritische Analyse eines populären Konzepts (pp. 127–142). Huber.
LibreCat
2011 | Book Chapter | LibreCat-ID: 36008
Schlegel-Matthies, K. (2011). Mahlzeit im Wandel - die Entideologisierung einer Institution. In G. Schönberger & B. Methfessel (Eds.), Mahlzeiten. Alte Last oder neue Lust? (p. 12). VS-Verlag.
LibreCat