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4407 Publications
2021 | Journal Article | LibreCat-ID: 41001
F. Ziegler et al., “Confinement Effects for Efficient Macrocyclization Reactions with Supported Cationic Molybdenum Imido Alkylidene N-Heterocyclic Carbene Complexes,” ACS Catalysis, vol. 11, no. 18, pp. 11570–11578, 2021, doi: 10.1021/acscatal.1c03057.
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| DOI
2021 | Journal Article | LibreCat-ID: 40999
P. K. R. Panyam et al., “Rh(I)/(III)‐N‐Heterocyclic Carbene Complexes: Effect of Steric Confinement Upon Immobilization on Regio‐ and Stereoselectivity in the Hydrosilylation of Alkynes,” Chemistry – A European Journal, vol. 27, no. 68, pp. 17220–17229, 2021, doi: 10.1002/chem.202103099.
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| DOI
2021 | Journal Article | LibreCat-ID: 41009
S. Maier et al., “Immobilized Platinum Hydride Species as Catalysts for Olefin Isomerizations and Enyne Cycloisomerizations,” Organometallics, vol. 40, no. 11, pp. 1751–1757, 2021, doi: 10.1021/acs.organomet.1c00216.
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| DOI
2021 | Journal Article | LibreCat-ID: 30216
M. Huber-Gedert et al., “Fundamental Characterization, Photophysics and Photocatalysis of a Base Metal Iron(II)‐Cobalt(III) Dyad,” Chemistry – A European Journal, vol. 27, no. 38, pp. 9905–9918, 2021, doi: 10.1002/chem.202100766.
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2021 | Conference Paper | LibreCat-ID: 36180
F. Hellmich, F. K. Hoya, J. R. Schulze, A. Kirsch, E. Blumberg, and S. Schwab, “Kooperatives Lernen von Lehramtsstudierenden im Zusammenhang mit ihrer Qualifizierung für den inklusiven naturwissenschaftlichen Sachunterricht der Grundschule – Schlussfolgerungen und Implikationen. Vortrag. Abschlussveranstaltung der Förderlinie ‘Qualifizierung der pädagogischen Fachkräfte für inklusive Bildung’ des Bundesministeriums für Bildung und Forschung (BMBF),” 2021.
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2020 | Book Chapter | LibreCat-ID: 24951 |
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M. Sacher and A. Bauer, “Kompetenzförderung im Laborpraktikum,” in Labore in der Hochschullehre. Didaktik, Digitalisierung, Organisation, C. Terkowsky, D. May, S. Frye, T. Haertel, T. Ortelt, S. Heix, and K. Lensing, Eds. Bielefeld: wbv Media, 2020, pp. 51–66.
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2020 | Journal Article | LibreCat-ID: 24952 |
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A. Bauer, M. Sacher, and K. Brassat, “Studentische Akzeptanz und Relevanzwahrnehmung eines disziplinspezifischen Workshops „Wissenschaftliche Vorträge in der Physik“,” hochschullehre, vol. 6, 2020.
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2020 | Journal Article | LibreCat-ID: 24956 |
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A. Bauer, P. Reinhold, and M. Sacher, “Entwicklung eines Bewertungsmodells zur handlungsorientierten Messung experimenteller Kompetenz (Physik)Studierender,” Phydid B, Didaktik der Physik, Beiträge zur DPG-Frühjahrstagung, pp. 389–396, 2020.
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2020 | Book Chapter | LibreCat-ID: 24957 |
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A. Bauer, P. Reinhold, and M. Sacher, “Bewertungsmodell zur experimentellen Performanz (Physik)Studierender,” in Naturwissenschaftliche Kompetenzen in der Gesellschaft von morgen , S. Habig, Ed. Duisburg-Essen: Gesellschaft für Didaktik der Chemie und Physik, 2020, pp. 106–114.
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2020 | Journal Article | LibreCat-ID: 25301
B. Scherer, I. L. Kottenstedde, W. Bremser, and F.-M. Matysik, “Analytical characterization of polyamide 11 used in the context of selective laser sintering: Physico-chemical correlations,” Polymer Testing, Art. no. 106786, 2020, doi: 10.1016/j.polymertesting.2020.106786.
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2020 | Journal Article | LibreCat-ID: 28011
J. Brand-Miller and A. Buyken, “Mapping postprandial responses sets the scene for targeted dietary advice,” Nature Medicine, pp. 828–830, 2020, doi: 10.1038/s41591-020-0909-1.
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2020 | Journal Article | LibreCat-ID: 26223
M. Santandrea, M. Stefszky, G. Roeland, and C. Silberhorn, “Interferometric method for determining the losses of spatially multi-mode nonlinear waveguides based on second harmonic generation,” Optics Express, Art. no. 5507, 2020, doi: 10.1364/oe.380788.
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2020 | Journal Article | LibreCat-ID: 26526
M. Gappa et al., “Long‐term effects of hydrolyzed formulae on atopic diseases in the GINI study,” Allergy, pp. 1903–1907, 2020, doi: 10.1111/all.14709.
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2020 | Journal Article | LibreCat-ID: 26527
L. Libuda et al., “A mendelian randomization study on causal effects of 25(OH)vitamin D levels on attention deficit/hyperactivity disorder,” European Journal of Nutrition, pp. 2581–2591, 2020, doi: 10.1007/s00394-020-02439-2.
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