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393 Publications


2019 | Journal Article | LibreCat-ID: 27758
Livesey, Geoffrey, et al. “Dietary Glycemic Index and Load and the Risk of Type 2 Diabetes: A Systematic Review and Updated Meta-Analyses of Prospective Cohort Studies.” Nutrients, 1280, 2019, doi:10.3390/nu11061280.
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2019 | Journal Article | LibreCat-ID: 27759
Livesey, Geoffrey, et al. “Dietary Glycemic Index and Load and the Risk of Type 2 Diabetes: Assessment of Causal Relations.” Nutrients, 1436, 2019, doi:10.3390/nu11061436.
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2019 | Journal Article | LibreCat-ID: 27772
Oluwagbemigun, Kolade, et al. “Developmental Trajectories of Body Mass Index from Childhood into Late Adolescence and Subsequent Late Adolescence–Young Adulthood Cardiometabolic Risk Markers.” Cardiovascular Diabetology, 2019, doi:10.1186/s12933-019-0813-5.
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2019 | Journal Article | LibreCat-ID: 27026
Libuda, Lars, et al. “Vitamin D and the Risk of Depression: A Causal Relationship? Findings from a Mendelian Randomization Study.” Nutrients, 1085, 2019, doi:10.3390/nu11051085.
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2019 | Journal Article | LibreCat-ID: 27025
Knoll-Pientka, Nadja, et al. “Risk Factors for a Low Weight Gain in the Early Stage of Adolescent Anorexia Nervosa Inpatient Treatment: Findings from a Pilot Study.” Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 2019, pp. 911–19, doi:10.1007/s40519-019-00705-9.
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2019 | Journal Article | LibreCat-ID: 27521
Hebebrand, Johannes, et al. “Clinical Trials Required to Assess Potential Benefits and Side Effects of Treatment of Patients With Anorexia Nervosa With Recombinant Human Leptin.” Frontiers in Psychology, 2019, doi:10.3389/fpsyg.2019.00769.
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2018 | Journal Article | LibreCat-ID: 27981
Weber, KS, et al. “Habitual Fructose Intake Relates to Insulin Sensitivity and Fatty Liver Index in Recent-Onset Type 2 Diabetes Patients and Individuals without Diabetes.” Nutrients, vol. 10, no. 6, 2018, doi:10.3390/nu10060774.
LibreCat | DOI | PubMed | Europe PMC
 

2018 | Journal Article | LibreCat-ID: 25929
Buyken, Anette, et al. “Dietary Carbohydrates: A Review of International Recommendations and the Methods Used to Derive Them.” Eur J Clin Nutr, vol. 72, no. 12, 2018, pp. 1625–43, doi:10.1038/s41430-017-0035-4.
LibreCat | DOI | PubMed | Europe PMC
 

2018 | Journal Article | LibreCat-ID: 26869
Klünder, Nina, and Uta Meier-Gräwe. “Caring, Cooking, Cleaning – Repräsentative Zeitverwendungsmuster von Eltern in Paarbeziehungen.” Journal of Family Research, 2018, pp. 9–28, doi:10.3224/zff.v30i1.02.
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2018 | Journal Article | LibreCat-ID: 26871
Klünder, Nina. “Zwischen Selbst Gekochtem, Thermomix Und Schulverpflegung – Innenansichten Der Ernährungsversorgung von Familien Mit Erwerbstätigen Eltern.” Hauswirtschaft Und Wissenschaft , vol. 66, 2018, pp. 1–24, doi:10.23782/HUW_21_2018.
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2018 | Journal Article | LibreCat-ID: 26890
Buyken, Anette, et al. “Relation of Dietary Glycemic Index, Glycemic Load, Added Sugar Intake, or Fiber Intake to the Development of Body Composition between Ages 2 and 7 y.” The American Journal of Clinical Nutrition, 2018, pp. 755–62, doi:10.1093/ajcn/88.3.755.
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2018 | Journal Article | LibreCat-ID: 26928
Penczynski, Katharina J., et al. “Flavonoid Intake from Fruit and Vegetables during Adolescence Is Prospectively Associated with a Favourable Risk Factor Profile for Type 2 Diabetes in Early Adulthood.” European Journal of Nutrition, 2018, pp. 1159–72, doi:10.1007/s00394-018-1631-3.
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2018 | Journal Article | LibreCat-ID: 26999
Della Corte, Karen, et al. “Effect of Dietary Sugar Intake on Biomarkers of Subclinical Inflammation: A Systematic Review and Meta-Analysis of Intervention Studies.” Nutrients, 606, 2018, doi:10.3390/nu10050606.
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2018 | Journal Article | LibreCat-ID: 27000
Koch, Stefanie A. J., et al. “The Relevance of Restrained Eating Behavior for Circadian Eating Patterns in Adolescents.” PLOS ONE, e0197131, 2018, doi:10.1371/journal.pone.0197131.
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2018 | Journal Article | LibreCat-ID: 27001
Wolters, Maike, et al. “Dietary Patterns in Primary School Are of Prospective Relevance for the Development of Body Composition in Two German Pediatric Populations.” Nutrients, 1442, 2018, doi:10.3390/nu10101442.
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2018 | Journal Article | LibreCat-ID: 27002
Schwingshackl, Lukas, et al. “Network Meta-Analysis Reaches Nutrition Research.” European Journal of Nutrition, 2018, pp. 1–3, doi:10.1007/s00394-018-1849-0.
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2018 | Journal Article | LibreCat-ID: 27028
Libuda, Lars, et al. “Association between Full Breastfeeding, Timing of Complementary Food Introduction, and Iron Status in Infancy in Germany: Results of a Secondary Analysis of a Randomized Trial.” European Journal of Nutrition, 2018, pp. 523–31, doi:10.1007/s00394-016-1335-5.
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2018 | Journal Article | LibreCat-ID: 27029
Hebebrand, Johannes, et al. “The Role of Genetic Variation of Human Metabolism for BMI, Mental Traits and Mental Disorders.” Molecular Metabolism, 2018, pp. 1–11, doi:10.1016/j.molmet.2018.03.015.
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2018 | Journal Article | LibreCat-ID: 27030
Föcker, Manuel, et al. “Effect of an Vitamin D Deficiency on Depressive Symptoms in Child and Adolescent Psychiatric Patients – a Randomized Controlled Trial: Study Protocol.” BMC Psychiatry, 2018, doi:10.1186/s12888-018-1637-7.
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2018 | Book Chapter | LibreCat-ID: 27383
Hellweg, Joanna. “Peer Learning im Lehramtsstudium – Praxisbeispiel einer diversitysensiblen Lernbegleitung im Fach Hauswirtschaft.” Peer Learning an Hochschulen. Element einer diversitysensiblen, inklusiven Bildung, edited by T. Stroot and P. Westphal, Julius Klinkhardt, 2018, pp. 111 – 128.
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