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393 Publications


2015 | Journal Article | LibreCat-ID: 27040
Short-term effects of lunch on children's executive cognitive functioning: The randomized crossover Cognition Intervention Study Dortmund PLUS (CogniDo PLUS)
M. Schröder, K. Müller, M. Falkenstein, P. Stehle, M. Kersting, L. Libuda, Physiology & Behavior (2015) 307–314.
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2015 | Journal Article | LibreCat-ID: 27511
Gesundheit und Selbstverantwortung – Was kann und was sollte gelehrt werden?
K. Schlegel-Matthies, Haushalt in Bildung und Forschung (HiBiFo) 4 (2015) 18–30.
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2015 | Journal Article | LibreCat-ID: 27579
Mittagessen in der Schule – macht es die Kinder schlau oder müde?
L. Libuda, M. Schröder, K. Müller, M. Kersting, Pädiatrische Praxis 84 (2015) 647–656.
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2015 | Journal Article | LibreCat-ID: 27783
Low vs High Glycemic Index Diet
J.C. Brand-Miller, A. Astrup, A. Buyken, JAMA (2015).
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2015 | Journal Article | LibreCat-ID: 35996
Fleisch in unserer Gesellschaft
K. Schlegel-Matthies, Ernährung im Fokus. Zeitschrift für Fach-, Lehr- und Beratungskräfte (2015) 256–261.
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2015 | Book Chapter | LibreCat-ID: 27393
Consumer und Nutrition Literacy versus „Wirtschaft, Arbeit, Technik“ (WAT)?!
R. Bigga, in: B. Meier, G. Banse (Eds.), Allgemeinbildung und Curriculumentwicklung. Herausforderungen an das Fach Wirtschaft-Arbeit-Technik, Peter Lang Wissenschaftsverlag, Frankfurt am Main, 2015, pp. 101–119.
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2015 | Book Review | LibreCat-ID: 37407
Was der Mensch essen darf
R. Bigga, Haushalt in Bildung Und Forschung 2 (2015) 128f.
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2015 | Journal Article | LibreCat-ID: 40224
Kosten und Nutzen Früher Hilfen – aktuelle Erkenntnisse und zukünftiger Forschungsbedarf
I. Wagenknecht, U. Meier-Gräwe, U. Ziegenhain, Interdisziplinäre Fachzeitschrift der DGfPl 18 (2015) 10–25.
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2015 | Book Chapter | LibreCat-ID: 40210
Auf- und Ausbau Früher Hilfen in Zeiten knapper öffentlicher Kassen. Warum es sich lohnt, in Frühe Hilfen zu investieren.
I. Wagenknecht, U. Meier-Gräwe, in: I. Seifert-Karb (Ed.), Frühe Kindheit Unter Optimierungsdruck, Psychosozial-Verlag, Gießen, 2015.
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2014 | Journal Article | LibreCat-ID: 27975
Glycaemic index: did Health Canada get it wrong? Position from the International Carbohydrate Quality Consortium (ICQC).
I. Carbohydrate Quality Consortium, D. Jenkins, W. Willett, A. Astrup, L. Augustin, S. Baer-Sinnott, A. Barclay, I. Björck, J. Brand-Miller, F. Brighenti, A. Buyken, A. Ceriello, C. Kendall, C. La Vecchia, G. Livesey, S. Liu, A. Poli, G. Riccardi, S. Rizkalla, J. Sievenpiper, A. Trichopoulou, T. Wolever, Br J Nutr 111 (2014) 380–382.
LibreCat | DOI | PubMed | Europe PMC
 

2014 | Journal Article | LibreCat-ID: 27977
Food intake and overweight in school-aged children in Germany: Results of the GINIplus and LISAplus studies.
Z. Pei, C. Flexeder, E. Fuertes, M. Standl, A. Buyken, D. Berdel, A. von Berg, I. Lehmann, B. Schaaf, J. Heinrich, Gini. and LISAplus Study Group, Ann Nutr Metab 64 (2014) 60–70.
LibreCat | DOI | PubMed | Europe PMC
 

2014 | Report | LibreCat-ID: 26885
Kleinräumige lebenslagenbezogene kommunale Sozialberichterstattung für die Stadt Guben
U. Meier-Gräwe, N. Klünder, M. Pathenschneider, Kleinräumige lebenslagenbezogene kommunale Sozialberichterstattung für die Stadt Guben, Gießen, 2014.
LibreCat | Files available
 

2014 | Journal Article | LibreCat-ID: 26913
Prospective relevance of dietary patterns at the beginning and during the course of primary school to the development of body composition
K. Diethelm, A.L.B. Günther, M.B. Schulze, M. Standl, J. Heinrich, A. Buyken, British Journal of Nutrition (2014) 1488–1498.
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2014 | Journal Article | LibreCat-ID: 26914
Dietary glycemic load, insulin load, and weight loss in obese, insulin resistant adolescents: RESIST study
G. Joslowski, J. Halim, J. Goletzke, M. Gow, M. Ho, J.C.-Y. Louie, A. Buyken, C.T. Cowell, S.P. Garnett, Clinical Nutrition (2014) 89–94.
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2014 | Journal Article | LibreCat-ID: 26915
Association between carbohydrate quality and inflammatory markers: systematic review of observational and interventional studies
A. Buyken, J. Goletzke, G. Joslowski, A. Felbick, G. Cheng, C. Herder, J.C. Brand-Miller, The American Journal of Clinical Nutrition (2014) 813–833.
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2014 | Journal Article | LibreCat-ID: 26916
Velocities of weight, height and fat mass gain during potentially critical periods of growth are decisive for adult body composition
G. Cheng, K. Bolzenius, G. Joslowski, A.L.B. Günther, A. Kroke, J. Heinrich, A. Buyken, European Journal of Clinical Nutrition (2014) 262–268.
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2014 | Journal Article | LibreCat-ID: 26917
Increased Intake of Carbohydrates from Sources with a Higher Glycemic Index and Lower Consumption of Whole Grains during Puberty Are Prospectively Associated with Higher IL-6 Concentrations in Younger Adulthood among Healthy Individuals
J. Goletzke, A. Buyken, G. Joslowski, K. Bolzenius, T. Remer, M. Carstensen, S. Egert, U. Nöthlings, W. Rathmann, M. Roden, C. Herder, The Journal of Nutrition (2014) 1586–1593.
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2014 | Journal Article | LibreCat-ID: 27041
Fish and rapeseed oil consumption in infants and mothers: dietary habits and determinants in a nationwide sample in Germany
M. Stimming, C.M. Mesch, M. Kersting, L. Libuda, European Journal of Nutrition (2014) 1069–1080.
LibreCat | DOI
 

2014 | Journal Article | LibreCat-ID: 27042
Vitamin E Content and Estimated Need in German Infant and Follow-On Formulas With and Without Long-Chain Polyunsaturated Fatty Acids (LC-PUFA) Enrichment
M. Stimming, C.M. Mesch, M. Kersting, H. Kalhoff, H. Demmelmair, B. Koletzko, A. Schmidt, V. Böhm, L. Libuda, Journal of Agricultural and Food Chemistry (2014) 10153–10161.
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2014 | Journal Article | LibreCat-ID: 27044
Dietary Lipid Intake only Partially Influences Variance in Serum Phospholipid Fatty Acid Composition in Adolescents: Impact of Other Dietary Factors
K. Vyncke, I. Huybrechts, M. Van Winckel, M. Cuenca Garcia, I. Labayen, F. Gottrand, K. Widhalm, C. Leclercq, L. Libuda, Y. Manios, M. Sjostrom, D. Molnar, L.A. Moreno, M. Gonzalez-Gross, A. Spinneker, F. Perez de Heredia, M. Plada, S. De Henauw, Lipids (2014) 881–893.
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2014 | Journal Article | LibreCat-ID: 27059
Associations between macronutrient intake and serum lipid profile depend on body fat in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study
S. Bel-Serrat, T. Mouratidou, I. Huybrechts, I. Labayen, M. Cuenca-García, G. Palacios, C. Breidenassel, D. Molnár, R. Roccaldo, K. Widhalm, F. Gottrand, A. Kafatos, Y. Manios, K. Vyncke, M. Sjöström, L. Libuda, S. Gómez-Martínez, L.A. Moreno, British Journal of Nutrition (2014) 2049–2059.
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2014 | Journal Article | LibreCat-ID: 27060
Food variety in commercial and homemade complementary meals for infants in Germany. Market survey and dietary practice
C.M. Mesch, M. Stimming, K. Foterek, A. Hilbig, U. Alexy, M. Kersting, L. Libuda, Appetite (2014) 113–119.
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2014 | Journal Article | LibreCat-ID: 27768
Overweight in Adolescence Can Be Predicted at Age 6 Years: A CART Analysis in German Cohorts
C. Riedel, R. von Kries, A. Buyken, K. Diethelm, T. Keil, L. Grabenhenrich, M.J. Müller, S. Plachta-Danielzik, PLoS ONE (2014).
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2014 | Journal Article | LibreCat-ID: 36062
Alltagskultur: viel beschworen, wenig wissenschaftlich durchdrungen?!
K. Schlegel-Matthies, B. Methfessel, Hauswirtschaft und Wissenschaft 52 (2014) 27–38.
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2014 | Journal Article | LibreCat-ID: 40219
Auf- und Ausbau Früher Hilfen in Zeiten knapper öffentlicher Kassen. Warum es sich lohnt, in Frühe Hilfen zu investieren
I. Wagenknecht, U. Meier-Gräwe, Zeitschrift für Paar-, Familien- und Sozialtherapie 15 (2014) 91–108.
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2013 | Journal Article | LibreCat-ID: 26910
Carbohydrate quality is not associated with liver enzyme activity and plasma TAG and HDL concentrations over 5 years in an older population
J. Goletzke, A. Buyken, B. Gopinath, E. Rochtchina, A.W. Barclay, G. Cheng, J.C. Brand-Miller, P. Mitchell, British Journal of Nutrition (2013) 918–925.
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2013 | Journal Article | LibreCat-ID: 26911
Habitually Higher Dietary Glycemic Index During Puberty Is Prospectively Related to Increased Risk Markers of Type 2 Diabetes in Younger Adulthood
J. Goletzke, C. Herder, G. Joslowski, K. Bolzenius, T. Remer, S.A. Wudy, M. Roden, W. Rathmann, A. Buyken, Diabetes Care (2013) 1870–1876.
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2013 | Journal Article | LibreCat-ID: 26912
Animal Protein Intakes during Early Life and Adolescence Differ in Their Relation to the Growth Hormone-Insulin-Like-Growth-Factor Axis in Young Adulthood
G. Joslowski, T. Remer, K.E. Assmann, D. Krupp, G. Cheng, S.P. Garnett, A. Kroke, S.A. Wudy, A.L.B. Günther, A. Buyken, The Journal of Nutrition (2013) 1147–1154.
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2013 | Journal Article | LibreCat-ID: 27043 LibreCat | DOI
 

2013 | Journal Article | LibreCat-ID: 27061
Frequencies and demographic determinants of breastfeeding and DHA supplementation in a nationwide sample of mothers in Germany
L. Libuda, M. Stimming, C. Mesch, P. Warschburger, H. Kalhoff, B.V. Koletzko, M. Kersting, European Journal of Nutrition (2013) 1335–1344.
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2013 | Journal Article | LibreCat-ID: 27062
Lunch at school, at home or elsewhere. Where do adolescents usually get it and what do they eat? Results of the HELENA Study
K. Müller, L. Libuda, K. Diethelm, I. Huybrechts, L.A. Moreno, Y. Manios, L. Mistura, J. Dallongeville, A. Kafatos, M. González-Gross, M. Cuenca-García, M. Sjöström, L. Hallström, K. Widhalm, M. Kersting, Appetite (2013) 332–339.
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2013 | Journal Article | LibreCat-ID: 27063
Effects of lunch on children’s short-term cognitive functioning: a randomized crossover study
K. Müller, L. Libuda, N. Gawehn, C. Drossard, K. Bolzenius, C. Kunz, M. Kersting, European Journal of Clinical Nutrition (2013) 185–189.
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2013 | Journal Article | LibreCat-ID: 27514
Bildung für nachhaltige Entwicklung. Den Alltag gestalten – Teilhabe ermöglichen. Verbraucherbildung als Aufgabe von Schule
A. Oepping, K. Schlegel-Matthies, Schule NRW. Amtsblatt des Ministeriums für Schule und Weiterbildung 2 (2013) 10–12.
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2013 | Journal Article | LibreCat-ID: 27515
Ethik, Konsumentenverantwortung und Verbraucherbildung im Spannungsfeld
K. Schlegel-Matthies, Haushalt in Bildung und Forschung (HiBiFo) 2 (2013) 61–70.
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2013 | Journal Article | LibreCat-ID: 27516
Fachliche Betreuung des Schwerpunktthemas: Ethik – Konsum – Verbraucherbildung.
K. Schlegel-Matthies, Haushalt in Bildung und Forschung (HiBiFo) 2 (2013).
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2013 | Book | LibreCat-ID: 27518
Ernährungs- und Verbraucherbildung im Unterricht
A. Oepping, K. Schlegel-Matthies, Ernährungs- und Verbraucherbildung im Unterricht , 4th ed., Bonn, 2013.
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2013 | Journal Article | LibreCat-ID: 27524
A Review of the Effects of Lunch: On Adults’ Short-term Cognitive Functioning
K. Müller, L. Libuda, A.M. Terschlüsen, M. Kersting, Canadian Journal of Dietetic Practice and Research (2013) 181–188.
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2013 | Journal Article | LibreCat-ID: 27581
Rekrutierung von Müttern mit Säuglingen in einer Interventionsstudie – erste Erkenntnisse aus der PINGU-Studie.
C. Mesch, M. Stimming, A. Wagner, L. Libuda, M. Kersting, Ernährungsumschau International 7 (2013) 110–115.
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2013 | Journal Article | LibreCat-ID: 27732
Prospective association of protein intake during puberty with body composition in young adulthood
K.E. Assmann, G. Joslowski, A. Buyken, G. Cheng, T. Remer, A. Kroke, A.L.B. Günther, Obesity (2013) E782–E789.
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2013 | Journal Article | LibreCat-ID: 27733 LibreCat | DOI
 

2013 | Journal Article | LibreCat-ID: 36002
Für eine veränderte Fachpraxis - Zur Kultur und Technik der Nahrungszubereitung und Mahlzeitengestaltung
K. Schlegel-Matthies, B. Methfessel, Haushalt in Bidlung und Forschung 2 (2013) 49–60.
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2013 | Book Review | LibreCat-ID: 37412
Ernährung- und Konsumbildung
R. Bigga, Haushalt in Bildung und Forschung (2013).
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2012 | Journal Article | LibreCat-ID: 27972
[The DONALD cohort. An updated overview on 25 years of research based on the Dortmund Nutritional and Anthropometric Longitudinally Designed study].
A. Buyken, U. Alexy, M. Kersting, T. Remer, Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz 55 (2012) 875–884.
LibreCat | DOI | PubMed | Europe PMC
 

2012 | Journal Article | LibreCat-ID: 27983
Body size at birth modifies the effect of fat mass and obesity associated (FTO) rs9939609 polymorphism on adiposity in adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study.
I. Labayen, J. Ruiz, F. Ortega, F. Gottrand, I. Huybrechts, J. Dallongeville, K. Widhalm, M. Ferrari, A. Buyken, M. Kersting, G. Moschonis, D. Turck, S. Gómez, M. Sjostrom, A. Meirhaeghe, L. Moreno, Br J Nutr 107 (2012) 1498–1504.
LibreCat | DOI | PubMed | Europe PMC
 

2012 | Journal Article | LibreCat-ID: 27986
FADS1 FADS2 gene cluster, PUFA intake and blood lipids in children: results from the GINIplus and LISAplus studies.
M. Standl, E. Lattka, B. Stach, S. Koletzko, C. Bauer, A. von Berg, D. Berdel, U. Krämer, B. Schaaf, S. Röder, O. Herbarth, A. Buyken, T. Drogies, J. Thiery, B. Koletzko, J. Heinrich, Gini. Study Group, Lisa. Study Group, PLoS One 7 (2012) e37780.
LibreCat | DOI | PubMed | Europe PMC
 

2012 | Journal Article | LibreCat-ID: 26907 LibreCat | DOI
 

2012 | Journal Article | LibreCat-ID: 26909
The link between dietary glycemic index and nutrient adequacy
J.C.Y. Louie, A. Buyken, J.C. Brand-Miller, V.M. Flood, The American Journal of Clinical Nutrition (2012) 694–702.
LibreCat | DOI
 
 

2012 | Journal Article | LibreCat-ID: 27074
Dietary fatty acid intake, its food sources and determinants in European adolescents: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study.
K. Vyncke, L. Libuda, T. De Vriendt, L. Moreno, M. Van Winckel, Y. Manios, F. Gottrand, D. Molnar, B. Vanaelst, M. Sjöström, M. González-Gross, L. Censi, K. Widhalm, N. Michels, C. Gilbert, C. Xatzis, M. Cuenca García, F. de Heredia, S. De Henauw, I. Huybrechts, H. consortium, Br J Nutr 108 (2012) 2261–2273.
LibreCat | DOI | PubMed | Europe PMC
 

2012 | Journal Article | LibreCat-ID: 27075
Beverage consumption among European adolescents in the HELENA study.
K. Duffey, I. Huybrechts, T. Mouratidou, L. Libuda, M. Kersting, T. De Vriendt, F. Gottrand, K. Widhalm, J. Dallongeville, L. Hallström, M. González-Gross, S. De Henauw, L. Moreno, B. Popkin, H. Study group, Eur J Clin Nutr 66 (2012) 244–252.
LibreCat | DOI | PubMed | Europe PMC
 

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