Please note that LibreCat no longer supports Internet Explorer versions 8 or 9 (or earlier).
We recommend upgrading to the latest Internet Explorer, Google Chrome, or Firefox.
393 Publications
2017 | Book | LibreCat-ID: 40238
Wagenknecht, I. (2017). Kosten und Nutzen Früher Hilfen. Eine lebensverlaufsbezogene Analyse. VVB Laufersweiler Verlag.
LibreCat
2017 | Book Chapter | LibreCat-ID: 40202
Wagenknecht, I., Meier-Gräwe, U., & Ziegenhain, U. (2017). Kosten und Nutzen Früher Hilfen. In J. Fischer & R. Geene (Eds.), Netzwerke in Frühen Hilfen und Gesundheitsförderung (1st ed., pp. 136–157). Beltz Juventa.
LibreCat
2016 | Journal Article | LibreCat-ID: 27978
Weber, K., Buyken, A., Nowotny, B., Strassburger, K., Simon, M., Pacini, G., Szendroedi, J., Müssig, K., Roden, M., & Group, G. (2016). The Impact of Dietary Factors on Glycemic Control, Insulin Sensitivity and Secretion in the First Years after Diagnosis of Diabetes. Exp Clin Endocrinol Diabetes, 124(4), 230–238. https://doi.org/10.1055/s-0035-1569354
LibreCat
| DOI
| PubMed | Europe PMC
2016 | Journal Article | LibreCat-ID: 27982
Weber, K., Knebel, B., Strassburger, K., Kotzka, J., Stehle, P., Szendroedi, J., Müssig, K., Buyken, A., Roden, M., & Group, G. (2016). Associations between explorative dietary patterns and serum lipid levels and their interactions with ApoA5 and ApoE haplotype in patients with recently diagnosed type 2 diabetes. Cardiovasc Diabetol, 15(1), 138. https://doi.org/10.1186/s12933-016-0455-9
LibreCat
| DOI
| PubMed | Europe PMC
2016 | Journal Article | LibreCat-ID: 26882
Klünder, N., & Meier-Gräwe, U. (2016). Gleichstellung und innerfamiliale Arbeitsteilung. Mahlzeitenmuster und Beköstigungsarbeit in Familien im Zeitvergleich. Wie die Zeit vergeht. Analysen zur Zeitverwendung in Deutschland. Beiträge zur Ergebniskonferenz der Zeitverwendungserhebung , 65–90.
LibreCat
2016 | Journal Article | LibreCat-ID: 26923
Goletzke, J., Atkinson, F. S., Ek, K. L., Bell, K., Brand-Miller, J. C., & Buyken, A. (2016). Glycaemic and insulin index of four common German breads. European Journal of Clinical Nutrition, 808–811. https://doi.org/10.1038/ejcn.2016.9
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 26924
Foterek, K., Buyken, A., Bolzenius, K., Hilbig, A., Nöthlings, U., & Alexy, U. (2016). Commercial complementary food consumption is prospectively associated with added sugar intake in childhood. British Journal of Nutrition, 2067–2074. https://doi.org/10.1017/s0007114516001367
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 26925
Roßbach, S., Diederichs, T., Bolzenius, K., Herder, C., Buyken, A., & Alexy, U. (2016). Age and time trends in eating frequency and duration of nightly fasting of German children and adolescents. European Journal of Nutrition, 2507–2517. https://doi.org/10.1007/s00394-016-1286-x
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 26926
Harris, C., Buyken, A., von Berg, A., Berdel, D., Lehmann, I., Hoffmann, B., Koletzko, S., Koletzko, B., Heinrich, J., & Standl, M. (2016). Prospective associations of meat consumption during childhood with measures of body composition during adolescence: results from the GINIplus and LISAplus birth cohorts. Nutr J, 15(1), 101. https://doi.org/10.1186/s12937-016-0222-5
LibreCat
| DOI
| PubMed | Europe PMC
2016 | Journal Article | LibreCat-ID: 27034
Cadenas-Sanchez, C., Vanhelst, J., Ruiz, J. R., Castillo-Gualda, R., Libuda, L., Labayen, I., De Miguel-Etayo, P., Marcos, A., Molnár, E., Catena, A., Moreno, L. A., Sjöström, M., Gottrand, F., Widhalm, K., & Ortega, F. B. (2016). Fitness and fatness in relation with attention capacity in European adolescents: The HELENA study. Journal of Science and Medicine in Sport, 373–379. https://doi.org/10.1016/j.jsams.2016.08.003
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 27035
Xue, H., Tian, G., Duan, R., Quan, L., Zhao, L., Yang, M., Libuda, L., Muckelbauer, R., & Cheng, G. (2016). Sedentary Behavior Is Independently Related to Fat Mass among Children and Adolescents in South China. Nutrients, Article 667. https://doi.org/10.3390/nu8110667
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 27036
Schröder, M., Müller, K., Falkenstein, M., Stehle, P., Kersting, M., & Libuda, L. (2016). Lunch at school and children’s cognitive functioning in the early afternoon: results from the Cognition Intervention Study Dortmund Continued (CoCo). British Journal of Nutrition, 1298–1305. https://doi.org/10.1017/s0007114516002932
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 27037
Muckelbauer, R., Gortmaker, S. L., Libuda, L., Kersting, M., Clausen, K., Adelberger, B., & Müller-Nordhorn, J. (2016). Changes in water and sugar-containing beverage consumption and body weight outcomes in children. British Journal of Nutrition, 2057–2066. https://doi.org/10.1017/s0007114516001136
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 27038
Cheng, G., Duan, R., Kranz, S., Libuda, L., & Zhang, L. (2016). Development of a Dietary Index to Assess Overall Diet Quality for Chinese School-Aged Children: The Chinese Children Dietary Index. Journal of the Academy of Nutrition and Dietetics, 608–617. https://doi.org/10.1016/j.jand.2015.11.010
LibreCat
| DOI
2016 | Book Chapter | LibreCat-ID: 27389
Schlegel-Matthies, K. (2016). Zwischen Verlockung und Verantwortung. Verbraucherbildung als gesellschaftliche Aufgabe. In Computer + Unterricht. Lernen und Lehren mit digitalen Medien (pp. 8–11).
LibreCat
2016 | Book | LibreCat-ID: 27390
Schlegel-Matthies, K. (2016). Zwischen Wissenschaft und Lebenswelt. Entwicklung, Stand und Zukunftsperspektiven haushaltsbezogener Bildung. (Vol. 10).
LibreCat
2016 | Journal Article | LibreCat-ID: 27391
Schlegel-Matthies, K. (2016). Konsum, Ernährung, Gesundheit - Neues Schulfach, Querschnittsaufgabe oder Leitlinie? Zeitschrift für Schulgestaltung und Schulentwicklung , 18(3), 100–102.
LibreCat
2016 | Journal Article | LibreCat-ID: 27523
Libuda, L., Antel, J., Hebebrand, J., & Föcker, M. (2016). Ernährung und psychische Erkrankungen. Der Nervenarzt, 87–101. https://doi.org/10.1007/s00115-016-0262-2
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 27738
Diederichs, T., Roßbach, S., Herder, C., Alexy, U., & Buyken, A. (2016). Relevance of Morning and Evening Energy and Macronutrient Intake during Childhood for Body Composition in Early Adolescence. Nutrients, Article 716. https://doi.org/10.3390/nu8110716
LibreCat
| DOI
2016 | Working Paper | LibreCat-ID: 35989 | 
Schlegel-Matthies, K., Gigerenzer, G., & Wagner, G. G. (2016). Digitale Welt und Gesundheit. eHealth und mHealth – Chancen und Risiken der Digitalisierung im Gesundheitsbereich.
LibreCat
| Download (ext.)
2015 | Journal Article | LibreCat-ID: 28015
Harris, C., Flexeder, C., Thiering, E., Buyken, A., Berdel, D., Koletzko, S., Bauer, C.-P., Brüske, I., Koletzko, B., & Standl, M. (2015). Changes in dietary intake during puberty and their determinants: results from the GINIplus birth cohort study. BMC Public Health, 15, 841.
LibreCat
2015 | Journal Article | LibreCat-ID: 26881
Klünder, N. (2015). Gesellschaftliche und kulturelle Bedeutung von Mittagsverpflegung in Gießener Kindertagesstätten. Hauswirtschaft und Wissenschaft , 63(1), 45–47.
LibreCat
2015 | Journal Article | LibreCat-ID: 26884
Meier-Gräwe, U., & Klünder, N. (2015). Verpflegung in Kindertagesstätten gestalten – Ergebnisse einer qualitativen Studie. KiTa aktuell, 23(6), 143–144.
LibreCat
2015 | Journal Article | LibreCat-ID: 26918
Wright, C. J., Atkinson, F. S., Ramalingam, N., Buyken, A., & Brand-Miller, J. C. (2015). Effects of human milk and formula on postprandial glycaemia and insulinaemia. European Journal of Clinical Nutrition, 939–943. https://doi.org/10.1038/ejcn.2015.29
LibreCat
| DOI
2015 | Journal Article | LibreCat-ID: 26919
Goletzke, J., Buyken, A., Louie, J. C., Moses, R. G., & Brand-Miller, J. C. (2015). Dietary micronutrient intake during pregnancy is a function of carbohydrate quality. The American Journal of Clinical Nutrition, 626–632. https://doi.org/10.3945/ajcn.114.104836
LibreCat
| DOI
2015 | Journal Article | LibreCat-ID: 26920
Günther, A. L. B., Schulze, M. B., Kroke, A., Diethelm, K., Joslowski, G., Krupp, D., Wudy, S., & Buyken, A. (2015). Early Diet and Later Cancer Risk: Prospective Associations of Dietary Patterns During Critical Periods of Childhood with the GH-IGF Axis, Insulin Resistance and Body Fatness in Younger Adulthood. Nutrition and Cancer, 877–892. https://doi.org/10.1080/01635581.2015.1056313
LibreCat
| DOI
2015 | Journal Article | LibreCat-ID: 26921
Krupp, D., Remer, T., Penczynski, K. J., Bolzenius, K., Wudy, S. A., & Buyken, A. (2015). Relevance of fruits, vegetables and flavonoids from fruits and vegetables during early life, mid-childhood and adolescence for levels of insulin-like growth factor (IGF-1) and its binding proteins IGFBP-2 and IGFBP-3 in young adulthood. British Journal of Nutrition, 527–537. https://doi.org/10.1017/s0007114515004742
LibreCat
| DOI
2015 | Journal Article | LibreCat-ID: 26922
Penczynski, K. J., Krupp, D., Bring, A., Bolzenius, K., Remer, T., & Buyken, A. (2015). Relative validation of 24-h urinary hippuric acid excretion as a biomarker for dietary flavonoid intake from fruit and vegetables in healthy adolescents. European Journal of Nutrition, 757–766. https://doi.org/10.1007/s00394-015-1121-9
LibreCat
| DOI
2015 | Journal Article | LibreCat-ID: 27012
Augustin, L. S. A., Kendall, C. W. C., Jenkins, D. J. A., Willett, W. C., Astrup, A., Barclay, A. W., Björck, I., Brand-Miller, J. C., Brighenti, F., Buyken, A., Ceriello, A., La Vecchia, C., Livesey, G., Liu, S., Riccardi, G., Rizkalla, S. W., Sievenpiper, J. L., Trichopoulou, A., Wolever, T. M. S., … Poli, A. (2015). Glycemic index, glycemic load and glycemic response: An International Scientific Consensus Summit from the International Carbohydrate Quality Consortium (ICQC). Nutrition, Metabolism and Cardiovascular Diseases, 795–815. https://doi.org/10.1016/j.numecd.2015.05.005
LibreCat
| DOI
2015 | Journal Article | LibreCat-ID: 27039
Libuda, L., Mesch, C. M., Stimming, M., Demmelmair, H., Koletzko, B., Warschburger, P., Blanke, K., Reischl, E., Kalhoff, H., & Kersting, M. (2015). Fatty acid supply with complementary foods and LC-PUFA status in healthy infants: results of a randomised controlled trial. European Journal of Nutrition, 1633–1644. https://doi.org/10.1007/s00394-015-0982-2
LibreCat
| DOI
2015 | Journal Article | LibreCat-ID: 27040
Schröder, M., Müller, K., Falkenstein, M., Stehle, P., Kersting, M., & Libuda, L. (2015). Short-term effects of lunch on children’s executive cognitive functioning: The randomized crossover Cognition Intervention Study Dortmund PLUS (CogniDo PLUS). Physiology & Behavior, 307–314. https://doi.org/10.1016/j.physbeh.2015.09.025
LibreCat
| DOI
2015 | Journal Article | LibreCat-ID: 27511
Schlegel-Matthies, K. (2015). Gesundheit und Selbstverantwortung – Was kann und was sollte gelehrt werden? Haushalt in Bildung und Forschung (HiBiFo) , 4(2), 18–30.
LibreCat
2015 | Journal Article | LibreCat-ID: 27579
Libuda, L., Schröder, M., Müller, K., & Kersting, M. (2015). Mittagessen in der Schule – macht es die Kinder schlau oder müde? Pädiatrische Praxis, 84, 647–656.
LibreCat
2015 | Journal Article | LibreCat-ID: 27783
Brand-Miller, J. C., Astrup, A., & Buyken, A. (2015). Low vs High Glycemic Index Diet. JAMA, Article 1371. https://doi.org/10.1001/jama.2015.2078
LibreCat
| DOI
2015 | Journal Article | LibreCat-ID: 35996
Schlegel-Matthies, K. (2015). Fleisch in unserer Gesellschaft. Ernährung im Fokus. Zeitschrift für Fach-, Lehr- und Beratungskräfte, 9–10, 256–261.
LibreCat
2015 | Book Chapter | LibreCat-ID: 27393
Bigga, R. (2015). Consumer und Nutrition Literacy versus „Wirtschaft, Arbeit, Technik“ (WAT)?! . In B. Meier & G. Banse (Eds.), Allgemeinbildung und Curriculumentwicklung. Herausforderungen an das Fach Wirtschaft-Arbeit-Technik (pp. 101–119). Peter Lang Wissenschaftsverlag.
LibreCat
2015 | Book Review | LibreCat-ID: 37407
Bigga, R. (2015). Was der Mensch essen darf. In Haushalt in Bildung und Forschung (Vol. 2, p. 128f). Verlag Barbara Budrich.
LibreCat
2015 | Journal Article | LibreCat-ID: 40224
Wagenknecht, I., Meier-Gräwe, U., & Ziegenhain, U. (2015). Kosten und Nutzen Früher Hilfen – aktuelle Erkenntnisse und zukünftiger Forschungsbedarf. Interdisziplinäre Fachzeitschrift der DGfPl, 18(1), 10–25.
LibreCat
2015 | Book Chapter | LibreCat-ID: 40210
Wagenknecht, I., & Meier-Gräwe, U. (2015). Auf- und Ausbau Früher Hilfen in Zeiten knapper öffentlicher Kassen. Warum es sich lohnt, in Frühe Hilfen zu investieren. In I. Seifert-Karb (Ed.), Frühe Kindheit unter Optimierungsdruck. Psychosozial-Verlag.
LibreCat
2014 | Journal Article | LibreCat-ID: 27975
Carbohydrate Quality Consortium, I., Jenkins, D., Willett, W., Astrup, A., Augustin, L., Baer-Sinnott, S., Barclay, A., Björck, I., Brand-Miller, J., Brighenti, F., Buyken, A., Ceriello, A., Kendall, C., La Vecchia, C., Livesey, G., Liu, S., Poli, A., Riccardi, G., Rizkalla, S., … Wolever, T. (2014). Glycaemic index: did Health Canada get it wrong? Position from the International Carbohydrate Quality Consortium (ICQC). Br J Nutr, 111(2), 380–382. https://doi.org/10.1017/s0007114513003905
LibreCat
| DOI
| PubMed | Europe PMC
2014 | Journal Article | LibreCat-ID: 27977
Pei, Z., Flexeder, C., Fuertes, E., Standl, M., Buyken, A., Berdel, D., von Berg, A., Lehmann, I., Schaaf, B., Heinrich, J., & and LISAplus Study Group, Gini. (2014). Food intake and overweight in school-aged children in Germany: Results of the GINIplus and LISAplus studies. Ann Nutr Metab, 64(1), 60–70. https://doi.org/10.1159/000362694
LibreCat
| DOI
| PubMed | Europe PMC
2014 | Report | LibreCat-ID: 26885
Meier-Gräwe, U., Klünder, N., & Pathenschneider, M. (2014). Kleinräumige lebenslagenbezogene kommunale Sozialberichterstattung für die Stadt Guben.
LibreCat
| Files available
2014 | Journal Article | LibreCat-ID: 26913
Diethelm, K., Günther, A. L. B., Schulze, M. B., Standl, M., Heinrich, J., & Buyken, A. (2014). Prospective relevance of dietary patterns at the beginning and during the course of primary school to the development of body composition. British Journal of Nutrition, 1488–1498. https://doi.org/10.1017/s0007114513004017
LibreCat
| DOI
2014 | Journal Article | LibreCat-ID: 26914
Joslowski, G., Halim, J., Goletzke, J., Gow, M., Ho, M., Louie, J. C.-Y., Buyken, A., Cowell, C. T., & Garnett, S. P. (2014). Dietary glycemic load, insulin load, and weight loss in obese, insulin resistant adolescents: RESIST study. Clinical Nutrition, 89–94. https://doi.org/10.1016/j.clnu.2014.01.015
LibreCat
| DOI
2014 | Journal Article | LibreCat-ID: 26915
Buyken, A., Goletzke, J., Joslowski, G., Felbick, A., Cheng, G., Herder, C., & Brand-Miller, J. C. (2014). Association between carbohydrate quality and inflammatory markers: systematic review of observational and interventional studies. The American Journal of Clinical Nutrition, 813–833. https://doi.org/10.3945/ajcn.113.074252
LibreCat
| DOI
2014 | Journal Article | LibreCat-ID: 26916
Cheng, G., Bolzenius, K., Joslowski, G., Günther, A. L. B., Kroke, A., Heinrich, J., & Buyken, A. (2014). Velocities of weight, height and fat mass gain during potentially critical periods of growth are decisive for adult body composition. European Journal of Clinical Nutrition, 262–268. https://doi.org/10.1038/ejcn.2014.131
LibreCat
| DOI
2014 | Journal Article | LibreCat-ID: 26917
Goletzke, J., Buyken, A., Joslowski, G., Bolzenius, K., Remer, T., Carstensen, M., Egert, S., Nöthlings, U., Rathmann, W., Roden, M., & Herder, C. (2014). Increased Intake of Carbohydrates from Sources with a Higher Glycemic Index and Lower Consumption of Whole Grains during Puberty Are Prospectively Associated with Higher IL-6 Concentrations in Younger Adulthood among Healthy Individuals. The Journal of Nutrition, 1586–1593. https://doi.org/10.3945/jn.114.193391
LibreCat
| DOI
2014 | Journal Article | LibreCat-ID: 27041
Stimming, M., Mesch, C. M., Kersting, M., & Libuda, L. (2014). Fish and rapeseed oil consumption in infants and mothers: dietary habits and determinants in a nationwide sample in Germany. European Journal of Nutrition, 1069–1080. https://doi.org/10.1007/s00394-014-0784-y
LibreCat
| DOI
2014 | Journal Article | LibreCat-ID: 27042
Stimming, M., Mesch, C. M., Kersting, M., Kalhoff, H., Demmelmair, H., Koletzko, B., Schmidt, A., Böhm, V., & Libuda, L. (2014). Vitamin E Content and Estimated Need in German Infant and Follow-On Formulas With and Without Long-Chain Polyunsaturated Fatty Acids (LC-PUFA) Enrichment. Journal of Agricultural and Food Chemistry, 10153–10161. https://doi.org/10.1021/jf502469b
LibreCat
| DOI
2014 | Journal Article | LibreCat-ID: 27044
Vyncke, K., Huybrechts, I., Van Winckel, M., Cuenca Garcia, M., Labayen, I., Gottrand, F., Widhalm, K., Leclercq, C., Libuda, L., Manios, Y., Sjostrom, M., Molnar, D., Moreno, L. A., Gonzalez-Gross, M., Spinneker, A., Perez de Heredia, F., Plada, M., & De Henauw, S. (2014). Dietary Lipid Intake only Partially Influences Variance in Serum Phospholipid Fatty Acid Composition in Adolescents: Impact of Other Dietary Factors. Lipids, 881–893. https://doi.org/10.1007/s11745-014-3935-2
LibreCat
| DOI