83 Publications

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[83]
2021 | Journal Article | LibreCat-ID: 26415
Peters, Triinu, et al. “Suggestive Evidence for Causal Effect of Leptin Levels on Risk for Anorexia Nervosa: Results of a Mendelian Randomization Study.” Frontiers in Genetics, 2021, doi:10.3389/fgene.2021.733606.
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[82]
2021 | Journal Article | LibreCat-ID: 26420
Hirtz, Raphael, et al. “Increased Prevalence of Subclinical Hypothyroidism and Thyroid Autoimmunity in Depressed Adolescents.” The Journal of Clinical Psychiatry, 2021, doi:10.4088/jcp.20m13511.
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[81]
2021 | Journal Article | LibreCat-ID: 26523
Antel, Jochen, et al. “Rapid Amelioration of Anorexia Nervosa in a Male Adolescent during Metreleptin Treatment Including Recovery from Hypogonadotropic Hypogonadism.” European Child & Adolescent Psychiatry, 2021, doi:10.1007/s00787-021-01778-7.
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[80]
2021 | Journal Article | LibreCat-ID: 26525
Hebebrand, Johannes, et al. “Kurzzeitige Behandlung von Patient_innen mit Anorexia nervosa mit                    rekombinant hergestelltem Human-Leptin (Metreleptin): Rasch einsetzende positive                    Effekte auf Stimmung, Kognition und Verhalten.” Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie, 2021, pp. 1–5, doi:10.1024/1422-4917/a000775.
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[79]
2021 | Journal Article | LibreCat-ID: 27571
Föcker, Manuel, et al. “Vitamin D Level Trajectories of Adolescent Patients with Anorexia Nervosa at Inpatient Admission, during Treatment, and at One Year Follow Up: Association with Depressive Symptoms.” Nutrients, 2356, 2021, doi:10.3390/nu13072356.
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[78]
2021 | Journal Article | LibreCat-ID: 27572
Hirtz, Raphael, et al. “Ebenen der genetischen Analyse komplexer Phänotypen am Beispiel                    der Anorexia nervosa und der Varianz des Körpergewichts.” Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie, 2021, doi:10.1024/1422-4917/a000829.
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[77]
2021 | Journal Article | LibreCat-ID: 27573
Libuda, Lars, et al. “Ernährungseffekten auf der Spur – Wie die Genetik helfen kann,                    Zusammenhänge zwischen Ernährung und seelischer Gesundheit                    aufzudecken.” Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie, 2021, pp. 1–10, doi:10.1024/1422-4917/a000807.
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[76]
2021 | Journal Article | LibreCat-ID: 27574
Hirtz, Raphael, et al. “Lack of Evidence for a Relationship Between the Hypothalamus-Pituitary-Adrenal and the Hypothalamus-Pituitary-Thyroid Axis in Adolescent Depression.” Frontiers in Endocrinology, 2021, doi:10.3389/fendo.2021.662243.
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[75]
2021 | Journal Article | LibreCat-ID: 27575
Hirtz, Raphael, et al. “Size Matters: The CAG Repeat Length of the Androgen Receptor Gene, Testosterone, and Male Adolescent Depression Severity.” Frontiers in Psychiatry, 2021, doi:10.3389/fpsyt.2021.732759.
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[74]
2020 | Journal Article | LibreCat-ID: 26526
Gappa, Monika, et al. “Long‐term Effects of Hydrolyzed Formulae on Atopic Diseases in the GINI Study.” Allergy, 2020, pp. 1903–07, doi:10.1111/all.14709.
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[73]
2020 | Journal Article | LibreCat-ID: 26527
Libuda, Lars, et al. “A Mendelian Randomization Study on Causal Effects of 25(OH)Vitamin D Levels on Attention Deficit/Hyperactivity Disorder.” European Journal of Nutrition, 2020, pp. 2581–91, doi:10.1007/s00394-020-02439-2.
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[72]
2020 | Journal Article | LibreCat-ID: 26529
Duan, Ruonan, et al. “The Overall Diet Quality in Childhood Is Prospectively Associated with the Timing of Puberty.” European Journal of Nutrition, 2020, pp. 2423–34, doi:10.1007/s00394-020-02425-8.
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[71]
2020 | Journal Article | LibreCat-ID: 27018
Föcker, Manuel, et al. “Evaluation of Metabolic Profiles of Patients with Anorexia Nervosa at Inpatient Admission, Short- and Long-Term Weight Regain—Descriptive and Pattern Analysis.” Metabolites, 7, 2020, doi:10.3390/metabo11010007.
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[70]
2020 | Journal Article | LibreCat-ID: 27019
Milos, Gabriella, et al. “Short-Term Metreleptin Treatment of Patients with Anorexia Nervosa: Rapid on-Set of Beneficial Cognitive, Emotional, and Behavioral Effects.” Translational Psychiatry, 2020, doi:10.1038/s41398-020-00977-1.
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[69]
2020 | Journal Article | LibreCat-ID: 27020
Peters, Triinu, et al. “The Role of Genetic Variation of BMI, Body Composition, and Fat Distribution for Mental Traits and Disorders: A Look-Up and Mendelian Randomization Study.” Frontiers in Genetics, 2020, doi:10.3389/fgene.2020.00373.
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[68]
2020 | Journal Article | LibreCat-ID: 27021
Jansen, Kathrin, et al. “Short-Term Effects of Carbohydrates Differing in Glycemic Index (GI) Consumed at Lunch on Children’s Cognitive Function in a Randomized Crossover Study.” European Journal of Clinical Nutrition, 2020, pp. 757–64, doi:10.1038/s41430-020-0600-0.
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[67]
2020 | Journal Article | LibreCat-ID: 27022
Libuda, Lars, et al. “Effect of Vitamin D Deficiency on Depressive Symptoms in Child and Adolescent Psychiatric Patients: Results of a Randomized Controlled Trial.” European Journal of Nutrition, 2020, pp. 3415–24, doi:10.1007/s00394-020-02176-6.
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[66]
2019 | Journal Article | LibreCat-ID: 27023
Lin, Bochao D., et al. “Assessing Causal Links between Metabolic Traits, Inflammation and Schizophrenia: A Univariable and Multivariable, Bidirectional Mendelian-Randomization Study.” International Journal of Epidemiology, 2019, pp. 1505–14, doi:10.1093/ije/dyz176.
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[65]
2019 | Journal Article | LibreCat-ID: 27024
Kalhoff, Hermann, et al. “Effects of LC-PUFA Supply via Complementary Food on Infant Development—a Food Based Intervention (RCT) Embedded in a Total Diet Concept.” European Journal of Clinical Nutrition, 2019, pp. 682–90, doi:10.1038/s41430-019-0491-0.
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[64]
2019 | Journal Article | LibreCat-ID: 27025
Knoll-Pientka, Nadja, et al. “Risk Factors for a Low Weight Gain in the Early Stage of Adolescent Anorexia Nervosa Inpatient Treatment: Findings from a Pilot Study.” Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 2019, pp. 911–19, doi:10.1007/s40519-019-00705-9.
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[63]
2019 | Journal Article | LibreCat-ID: 27026
Libuda, Lars, et al. “Vitamin D and the Risk of Depression: A Causal Relationship? Findings from a Mendelian Randomization Study.” Nutrients, 1085, 2019, doi:10.3390/nu11051085.
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[62]
2019 | Journal Article | LibreCat-ID: 27521
Hebebrand, Johannes, et al. “Clinical Trials Required to Assess Potential Benefits and Side Effects of Treatment of Patients With Anorexia Nervosa With Recombinant Human Leptin.” Frontiers in Psychology, 2019, doi:10.3389/fpsyg.2019.00769.
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[61]
2018 | Journal Article | LibreCat-ID: 27027
Bühlmeier, Judith, et al. “Dietary Acid Load and Mental Health Outcomes in Children and Adolescents: Results from the GINIplus and LISA Birth Cohort Studies.” Nutrients, 582, 2018, doi:10.3390/nu10050582.
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[60]
2018 | Journal Article | LibreCat-ID: 27028
Libuda, Lars, et al. “Association between Full Breastfeeding, Timing of Complementary Food Introduction, and Iron Status in Infancy in Germany: Results of a Secondary Analysis of a Randomized Trial.” European Journal of Nutrition, 2018, pp. 523–31, doi:10.1007/s00394-016-1335-5.
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[59]
2018 | Journal Article | LibreCat-ID: 27029
Hebebrand, Johannes, et al. “The Role of Genetic Variation of Human Metabolism for BMI, Mental Traits and Mental Disorders.” Molecular Metabolism, 2018, pp. 1–11, doi:10.1016/j.molmet.2018.03.015.
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[58]
2018 | Journal Article | LibreCat-ID: 27030
Föcker, Manuel, et al. “Effect of an Vitamin D Deficiency on Depressive Symptoms in Child and Adolescent Psychiatric Patients – a Randomized Controlled Trial: Study Protocol.” BMC Psychiatry, 2018, doi:10.1186/s12888-018-1637-7.
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[57]
2018 | Journal Article | LibreCat-ID: 27578
Giuranna, J., et al. “Polygene Formen der Adipositas und Störungs-übergreifende Analysen.” Adipositas - Ursachen, Folgeerkrankungen, Therapie, 2018, pp. 176–82, doi:10.1055/s-0038-1676674.
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[56]
2018 | Journal Article | LibreCat-ID: 27580
Hilbig, A., et al. “Trinken – was und wie viel?” Kinder- und Jugendmedizin, 2018, pp. 7–12, doi:10.1055/s-0038-1629248.
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[55]
2017 | Journal Article | LibreCat-ID: 27031
Yang, Ming-zhe, et al. “High Protein Intake along with Paternal Part-Time Employment Is Associated with Higher Body Fat Mass among Girls from South China.” European Journal of Nutrition, 2017, pp. 1845–54, doi:10.1007/s00394-017-1468-1.
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[54]
2017 | Journal Article | LibreCat-ID: 27032
Husmann, Christiane, et al. “Low 25(OH)-Vitamin D Concentrations Are Associated with Emotional and Behavioral Problems in German Children and Adolescents.” PLOS ONE, e0183091, 2017, doi:10.1371/journal.pone.0183091.
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[53]
2017 | Journal Article | LibreCat-ID: 27033
Libuda, Lars, et al. “Breastfeeding Trends in Healthy Infants since 1990—Results of the DONALD Study.” European Journal of Clinical Nutrition, 2017, pp. 1016–18, doi:10.1038/ejcn.2017.106.
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[52]
2017 | Journal Article | LibreCat-ID: 27522
Föcker, Manuel, et al. “Vitamin D and Mental Health in Children and Adolescents.” European Child & Adolescent Psychiatry, 2017, pp. 1043–66, doi:10.1007/s00787-017-0949-3.
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[51]
2016 | Journal Article | LibreCat-ID: 27034
Cadenas-Sanchez, Cristina, et al. “Fitness and Fatness in Relation with Attention Capacity in European Adolescents: The HELENA Study.” Journal of Science and Medicine in Sport, 2016, pp. 373–79, doi:10.1016/j.jsams.2016.08.003.
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[50]
2016 | Journal Article | LibreCat-ID: 27035
Xue, Hongmei, et al. “Sedentary Behavior Is Independently Related to Fat Mass among Children and Adolescents in South China.” Nutrients, 667, 2016, doi:10.3390/nu8110667.
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[49]
2016 | Journal Article | LibreCat-ID: 27036
Schröder, Maike, et al. “Lunch at School and Children’s Cognitive Functioning in the Early Afternoon: Results from the Cognition Intervention Study Dortmund Continued (CoCo).” British Journal of Nutrition, 2016, pp. 1298–305, doi:10.1017/s0007114516002932.
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[48]
2016 | Journal Article | LibreCat-ID: 27037
Muckelbauer, Rebecca, et al. “Changes in Water and Sugar-Containing Beverage Consumption and Body Weight Outcomes in Children.” British Journal of Nutrition, 2016, pp. 2057–66, doi:10.1017/s0007114516001136.
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[47]
2016 | Journal Article | LibreCat-ID: 27038
Cheng, Guo, et al. “Development of a Dietary Index to Assess Overall Diet Quality for Chinese School-Aged Children: The Chinese Children Dietary Index.” Journal of the Academy of Nutrition and Dietetics, 2016, pp. 608–17, doi:10.1016/j.jand.2015.11.010.
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[46]
2016 | Journal Article | LibreCat-ID: 27523
Libuda, Lars, et al. “Ernährung und psychische Erkrankungen.” Der Nervenarzt, 2016, pp. 87–101, doi:10.1007/s00115-016-0262-2.
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[45]
2015 | Journal Article | LibreCat-ID: 27039
Libuda, Lars, et al. “Fatty Acid Supply with Complementary Foods and LC-PUFA Status in Healthy Infants: Results of a Randomised Controlled Trial.” European Journal of Nutrition, 2015, pp. 1633–44, doi:10.1007/s00394-015-0982-2.
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[44]
2015 | Journal Article | LibreCat-ID: 27040
Schröder, Maike, et al. “Short-Term Effects of Lunch on Children’s Executive Cognitive Functioning: The Randomized Crossover Cognition Intervention Study Dortmund PLUS (CogniDo PLUS).” Physiology & Behavior, 2015, pp. 307–14, doi:10.1016/j.physbeh.2015.09.025.
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[43]
2015 | Journal Article | LibreCat-ID: 27579
Libuda, Lars, et al. “Mittagessen in der Schule – macht es die Kinder schlau oder müde?” Pädiatrische Praxis, vol. 84, 2015, pp. 647–56.
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[42]
2014 | Journal Article | LibreCat-ID: 27041
Stimming, Madlen, et al. “Fish and Rapeseed Oil Consumption in Infants and Mothers: Dietary Habits and Determinants in a Nationwide Sample in Germany.” European Journal of Nutrition, 2014, pp. 1069–80, doi:10.1007/s00394-014-0784-y.
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[41]
2014 | Journal Article | LibreCat-ID: 27042
Stimming, Madlen, et al. “Vitamin E Content and Estimated Need in German Infant and Follow-On Formulas With and Without Long-Chain Polyunsaturated Fatty Acids (LC-PUFA) Enrichment.” Journal of Agricultural and Food Chemistry, 2014, pp. 10153–61, doi:10.1021/jf502469b.
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[40]
2014 | Journal Article | LibreCat-ID: 27044
Vyncke, Krishna, et al. “Dietary Lipid Intake Only Partially Influences Variance in Serum Phospholipid Fatty Acid Composition in Adolescents: Impact of Other Dietary Factors.” Lipids, 2014, pp. 881–93, doi:10.1007/s11745-014-3935-2.
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[39]
2014 | Journal Article | LibreCat-ID: 27059
Bel-Serrat, Silvia, et al. “Associations between Macronutrient Intake and Serum Lipid Profile Depend on Body Fat in European Adolescents: The Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) Study.” British Journal of Nutrition, 2014, pp. 2049–59, doi:10.1017/s0007114514003183.
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[38]
2014 | Journal Article | LibreCat-ID: 27060
Mesch, Christina M., et al. “Food Variety in Commercial and Homemade Complementary Meals for Infants in Germany. Market Survey and Dietary Practice.” Appetite, 2014, pp. 113–19, doi:10.1016/j.appet.2014.01.074.
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[37]
2013 | Journal Article | LibreCat-ID: 27043
Libuda, Lars, et al. “Time Trends in Dietary Fat Intake in a Sample of German Children and Adolescents between 2000 and 2010: Not Quantity, but Quality Is the Issue.” British Journal of Nutrition, 2013, pp. 141–50, doi:10.1017/s0007114513002031.
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[36]
2013 | Journal Article | LibreCat-ID: 27061
Libuda, Lars, et al. “Frequencies and Demographic Determinants of Breastfeeding and DHA Supplementation in a Nationwide Sample of Mothers in Germany.” European Journal of Nutrition, 2013, pp. 1335–44, doi:10.1007/s00394-013-0633-4.
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[35]
2013 | Journal Article | LibreCat-ID: 27062
Müller, Katrin, et al. “Lunch at School, at Home or Elsewhere. Where Do Adolescents Usually Get It and What Do They Eat? Results of the HELENA Study.” Appetite, 2013, pp. 332–39, doi:10.1016/j.appet.2013.09.002.
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[34]
2013 | Journal Article | LibreCat-ID: 27063
Müller, K., et al. “Effects of Lunch on Children’s Short-Term Cognitive Functioning: A Randomized Crossover Study.” European Journal of Clinical Nutrition, 2013, pp. 185–89, doi:10.1038/ejcn.2012.209.
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[33]
2013 | Journal Article | LibreCat-ID: 27524
Müller, Katrin, et al. “A Review of the Effects of Lunch: On Adults’ Short-Term Cognitive Functioning.” Canadian Journal of Dietetic Practice and Research, 2013, pp. 181–88, doi:10.3148/74.4.2013.181.
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[32]
2013 | Journal Article | LibreCat-ID: 27581
Mesch, C., et al. “Rekrutierung von Müttern mit Säuglingen in einer Interventionsstudie – erste Erkenntnisse aus der PINGU-Studie. .” Ernährungsumschau International, vol. 7, 2013, pp. 110–15.
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[31]
2012 | Journal Article | LibreCat-ID: 27067
Shi, Lijie, et al. “Long Term Higher Urinary Calcium Excretion within the Normal Physiologic Range Predicts Impaired Bone Status of the Proximal Radius in Healthy Children with Higher Potential Renal Acid Load.” Bone, 2012, pp. 1026–31, doi:10.1016/j.bone.2012.01.026.
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[30]
2012 | Journal Article | LibreCat-ID: 27074
Vyncke, KE, et al. “Dietary Fatty Acid Intake, Its Food Sources and Determinants in European Adolescents: The HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study.” Br J Nutr, vol. 108, no. 12, 2012, pp. 2261–73, doi:10.1017/s000711451200030x.
LibreCat | DOI | PubMed | Europe PMC
 
[29]
2012 | Journal Article | LibreCat-ID: 27075
Duffey, KJ, et al. “Beverage Consumption among European Adolescents in the HELENA Study.” Eur J Clin Nutr, vol. 66, no. 2, 2012, pp. 244–52, doi:10.1038/ejcn.2011.166.
LibreCat | DOI | PubMed | Europe PMC
 
[28]
2012 | Journal Article | LibreCat-ID: 27582
Libuda, Lars, and Ute Alexey. “Der Verzehr von Kochsalz und die Entwicklung des Körpergewichts.” Pädiatrische Praxis, vol. 79, no. 3, 2012, pp. 429–30.
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[27]
2011 | Journal Article | LibreCat-ID: 27068
Libuda, Lars, et al. “Consumption of Dietary Salt Measured by Urinary Sodium Excretion and Its Association with Body Weight Status in Healthy Children and Adolescents.” Public Health Nutrition, 2011, pp. 433–41, doi:10.1017/s1368980011002138.
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[26]
2011 | Journal Article | LibreCat-ID: 27069
Alexy, Ute, et al. “24h-Sodium Excretion and Hydration Status in Children and Adolescents - Results of the DONALD Study.” Clinical Nutrition, 2011, pp. 78–84, doi:10.1016/j.clnu.2011.08.014.
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[25]
2011 | Journal Article | LibreCat-ID: 27076
Muckelbauer, R., et al. “Ansätze der Übergewichtsprävention durch verbessertes Trinkverhalten im Setting Grundschule.” Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz, 2011, pp. 339–48, doi:10.1007/s00103-010-1224-7.
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[24]
2011 | Journal Article | LibreCat-ID: 27576
Alexy, Ute, et al. “24h-Sodium Excretion and Hydration Status in Children and Adolescents - Results of the DONALD Study.” Clinical Nutrition, 2011, pp. 78–84, doi:10.1016/j.clnu.2011.08.014.
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[23]
2011 | Book Chapter | LibreCat-ID: 27589
Muckelbauer, R., et al. “Fluids and Children’s Health. .” Developing Children´s Food Products., Woodhead Publishing Limited , 2011.
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[22]
2010 | Journal Article | LibreCat-ID: 26899
Cheng, Guo, et al. “Trends in Dietary Carbohydrate Quality during Puberty from 1988 to 2007: A Cause for Concern?” British Journal of Nutrition, 2010, pp. 1375–83, doi:10.1017/s0007114510002278.
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[21]
2010 | Journal Article | LibreCat-ID: 27077
Alexy, U., et al. “Convenience Foods in Children’s Diet and Association with Dietary Quality and Body Weight Status.” European Journal of Clinical Nutrition, 2010, pp. 160–66, doi:10.1038/ejcn.2010.254.
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[20]
2010 | Journal Article | LibreCat-ID: 27078
Libuda, Lars, et al. “Comparison of the Effects of Dietary Protein, Androstenediol and Forearm Muscle Area on Radial Bone Variables in Healthy Prepubertal Children.” British Journal of Nutrition, 2010, pp. 428–35, doi:10.1017/s0007114510003508.
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[19]
2010 | Journal Article | LibreCat-ID: 27079
Johner, S. A., et al. “Urinary Fructose: A Potential Biomarker for Dietary Fructose Intake in Children.” European Journal of Clinical Nutrition, 2010, pp. 1365–70, doi:10.1038/ejcn.2010.160.
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[18]
2010 | Journal Article | LibreCat-ID: 27131
Diethelm, Katharina, et al. “Longitudinal Associations between Endogenous Melatonin Production and Reported Sleep Duration from Childhood to Early Adulthood.” Hormone Research in Paediatrics, 2010, pp. 390–98, doi:10.1159/000303134.
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[17]
2009 | Journal Article | LibreCat-ID: 26895
Cheng, Guo, et al. “Diet Quality in Childhood Is Prospectively Associated with the Timing of Puberty but Not with Body Composition at Puberty Onset.” The Journal of Nutrition, 2009, pp. 95–102, doi:10.3945/jn.109.113365.
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[16]
2009 | Journal Article | LibreCat-ID: 27080
Muckelbauer, Rebecca, et al. “Immigrational Background Affects the Effectiveness of a School-Based Overweight Prevention Program Promoting Water Consumption.” Obesity, 2009, pp. 528–34, doi:10.1038/oby.2009.270.
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[15]
2009 | Journal Article | LibreCat-ID: 27132
Muckelbauer, Rebecca, et al. “Relative Validity of a Self-Completion 24 h Recall Questionnaire to Assess Beverage Consumption among Schoolchildren Aged 7 to 9 Years.” Public Health Nutrition, 2009, pp. 187–95, doi:10.1017/s1368980009990759.
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[14]
2009 | Journal Article | LibreCat-ID: 27133
Cheng, G., et al. “Relation of Dietary Glycemic Index, Glycemic Load, and Fiber and Whole-Grain Intakes During Puberty to the Concurrent Development of Percent Body Fat and Body Mass Index.” American Journal of Epidemiology, 2009, pp. 667–77, doi:10.1093/aje/kwn375.
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[13]
2009 | Journal Article | LibreCat-ID: 27134
Muckelbauer, R., et al. “Long-Term Process Evaluation of a School-Based Programme for Overweight Prevention.” Child: Care, Health and Development, 2009, pp. 851–57, doi:10.1111/j.1365-2214.2009.00993.x.
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[12]
2009 | Journal Article | LibreCat-ID: 27135
Muckelbauer, Rebecca, et al. “A Simple Dietary Intervention in the School Setting Decreased Incidence of Overweight in Children.” Obesity Facts, 2009, pp. 282–85, doi:10.1159/000229783.
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[11]
2009 | Journal Article | LibreCat-ID: 27136
Muckelbauer, R., et al. “Promotion and Provision of Drinking Water in Schools for Overweight Prevention: Randomized, Controlled Cluster Trial.” PEDIATRICS, 2009, pp. e661–67, doi:10.1542/peds.2008-2186.
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[10]
2009 | Journal Article | LibreCat-ID: 27525
Libuda, Lars, and Mathilde Kersting. “Soft Drinks and Body Weight Development in Childhood: Is There a Relationship?” Current Opinion in Clinical Nutrition and Metabolic Care, 2009, pp. 596–600, doi:10.1097/mco.0b013e32833189f6.
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[9]
2009 | Journal Article | LibreCat-ID: 27583
Libuda, Lars, et al. “Getränkeverzehr und Übergewicht bei Kindern.” Journal für Ernährungsmedizin, vol. 11, 2009, p. 23.
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[8]
2009 | Journal Article | LibreCat-ID: 27584
Libuda, Lars. “Einfluss des Konsums von Erfrischungsgetränken auf den Ernährungs- und Gesundheits¬status von Kindern.” Ernährungsumschau, vol. 56, no. 8, 2009, pp. 480–81.
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[7]
2009 | Journal Article | LibreCat-ID: 27585
Libuda, Lars, et al. “DONALD News: Zusammenhang zwischen dem Verzehr von Erfrischungsgetränken und dem Knochenstatus von Kindern und Jugendlichen. .” Ernährungsumschau, vol. 56, no. 3, 2009, p. 137.
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[6]
2008 | Journal Article | LibreCat-ID: 26892
Libuda, Lars, et al. “Consumption of Sugar-Sweetened Beverages and Its Association with Nutrient Intakes and Diet Quality in German Children and Adolescents.” British Journal of Nutrition, 1549, 2008, doi:10.1017/s0007114508094671.
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[5]
2008 | Journal Article | LibreCat-ID: 27137
Libuda, Lars, et al. “Association between Long-Term Consumption of Soft Drinks and Variables of Bone Modeling and Remodeling in a Sample of Healthy German Children and Adolescents.” The American Journal of Clinical Nutrition, 2008, pp. 1670–77, doi:10.3945/ajcn.2008.26414.
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[4]
2008 | Journal Article | LibreCat-ID: 27586
Libuda, Lars, et al. “Konsum von Erfrischungsgetränken und Entwicklung des Körpergewichts im Kindes- und Jugendalter – Gibt es eine Verbindung? .” Aktuelle Ernährungsmedizin, vol. 33, 2008, pp. 123–31, doi:10.1055/s-2007-986311.
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[3]
2008 | Journal Article | LibreCat-ID: 27587
Libuda, Lars, and M. Kersting. “DONALD News: Erfrischungsgetränke und Ernährungsqualität. .” Ernährungsumschau, vol. 55, 2008, p. 646.
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[2]
2007 | Journal Article | LibreCat-ID: 27138
Libuda, Lars, et al. “Pattern of Beverage Consumption and Long-Term Association with Body-Weight Status in German Adolescents – Results from the DONALD Study.” British Journal of Nutrition, 2007, pp. 1370–79, doi:10.1017/s0007114507862362.
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[1]
2007 | Journal Article | LibreCat-ID: 27588
Libuda, Lars, and U. Alexey. “DONALD News: Zuckerhaltige Getränke und Übergewicht bei Kindern.” Monatsschriften Kinderheilkunde, vol. 155, 2007, p. 684.
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[83]
2021 | Journal Article | LibreCat-ID: 26415
Peters, Triinu, et al. “Suggestive Evidence for Causal Effect of Leptin Levels on Risk for Anorexia Nervosa: Results of a Mendelian Randomization Study.” Frontiers in Genetics, 2021, doi:10.3389/fgene.2021.733606.
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[82]
2021 | Journal Article | LibreCat-ID: 26420
Hirtz, Raphael, et al. “Increased Prevalence of Subclinical Hypothyroidism and Thyroid Autoimmunity in Depressed Adolescents.” The Journal of Clinical Psychiatry, 2021, doi:10.4088/jcp.20m13511.
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[81]
2021 | Journal Article | LibreCat-ID: 26523
Antel, Jochen, et al. “Rapid Amelioration of Anorexia Nervosa in a Male Adolescent during Metreleptin Treatment Including Recovery from Hypogonadotropic Hypogonadism.” European Child & Adolescent Psychiatry, 2021, doi:10.1007/s00787-021-01778-7.
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[80]
2021 | Journal Article | LibreCat-ID: 26525
Hebebrand, Johannes, et al. “Kurzzeitige Behandlung von Patient_innen mit Anorexia nervosa mit                    rekombinant hergestelltem Human-Leptin (Metreleptin): Rasch einsetzende positive                    Effekte auf Stimmung, Kognition und Verhalten.” Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie, 2021, pp. 1–5, doi:10.1024/1422-4917/a000775.
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[79]
2021 | Journal Article | LibreCat-ID: 27571
Föcker, Manuel, et al. “Vitamin D Level Trajectories of Adolescent Patients with Anorexia Nervosa at Inpatient Admission, during Treatment, and at One Year Follow Up: Association with Depressive Symptoms.” Nutrients, 2356, 2021, doi:10.3390/nu13072356.
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[78]
2021 | Journal Article | LibreCat-ID: 27572
Hirtz, Raphael, et al. “Ebenen der genetischen Analyse komplexer Phänotypen am Beispiel                    der Anorexia nervosa und der Varianz des Körpergewichts.” Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie, 2021, doi:10.1024/1422-4917/a000829.
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[77]
2021 | Journal Article | LibreCat-ID: 27573
Libuda, Lars, et al. “Ernährungseffekten auf der Spur – Wie die Genetik helfen kann,                    Zusammenhänge zwischen Ernährung und seelischer Gesundheit                    aufzudecken.” Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie, 2021, pp. 1–10, doi:10.1024/1422-4917/a000807.
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[76]
2021 | Journal Article | LibreCat-ID: 27574
Hirtz, Raphael, et al. “Lack of Evidence for a Relationship Between the Hypothalamus-Pituitary-Adrenal and the Hypothalamus-Pituitary-Thyroid Axis in Adolescent Depression.” Frontiers in Endocrinology, 2021, doi:10.3389/fendo.2021.662243.
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[75]
2021 | Journal Article | LibreCat-ID: 27575
Hirtz, Raphael, et al. “Size Matters: The CAG Repeat Length of the Androgen Receptor Gene, Testosterone, and Male Adolescent Depression Severity.” Frontiers in Psychiatry, 2021, doi:10.3389/fpsyt.2021.732759.
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[74]
2020 | Journal Article | LibreCat-ID: 26526
Gappa, Monika, et al. “Long‐term Effects of Hydrolyzed Formulae on Atopic Diseases in the GINI Study.” Allergy, 2020, pp. 1903–07, doi:10.1111/all.14709.
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[73]
2020 | Journal Article | LibreCat-ID: 26527
Libuda, Lars, et al. “A Mendelian Randomization Study on Causal Effects of 25(OH)Vitamin D Levels on Attention Deficit/Hyperactivity Disorder.” European Journal of Nutrition, 2020, pp. 2581–91, doi:10.1007/s00394-020-02439-2.
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[72]
2020 | Journal Article | LibreCat-ID: 26529
Duan, Ruonan, et al. “The Overall Diet Quality in Childhood Is Prospectively Associated with the Timing of Puberty.” European Journal of Nutrition, 2020, pp. 2423–34, doi:10.1007/s00394-020-02425-8.
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[71]
2020 | Journal Article | LibreCat-ID: 27018
Föcker, Manuel, et al. “Evaluation of Metabolic Profiles of Patients with Anorexia Nervosa at Inpatient Admission, Short- and Long-Term Weight Regain—Descriptive and Pattern Analysis.” Metabolites, 7, 2020, doi:10.3390/metabo11010007.
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[70]
2020 | Journal Article | LibreCat-ID: 27019
Milos, Gabriella, et al. “Short-Term Metreleptin Treatment of Patients with Anorexia Nervosa: Rapid on-Set of Beneficial Cognitive, Emotional, and Behavioral Effects.” Translational Psychiatry, 2020, doi:10.1038/s41398-020-00977-1.
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[69]
2020 | Journal Article | LibreCat-ID: 27020
Peters, Triinu, et al. “The Role of Genetic Variation of BMI, Body Composition, and Fat Distribution for Mental Traits and Disorders: A Look-Up and Mendelian Randomization Study.” Frontiers in Genetics, 2020, doi:10.3389/fgene.2020.00373.
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[68]
2020 | Journal Article | LibreCat-ID: 27021
Jansen, Kathrin, et al. “Short-Term Effects of Carbohydrates Differing in Glycemic Index (GI) Consumed at Lunch on Children’s Cognitive Function in a Randomized Crossover Study.” European Journal of Clinical Nutrition, 2020, pp. 757–64, doi:10.1038/s41430-020-0600-0.
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[67]
2020 | Journal Article | LibreCat-ID: 27022
Libuda, Lars, et al. “Effect of Vitamin D Deficiency on Depressive Symptoms in Child and Adolescent Psychiatric Patients: Results of a Randomized Controlled Trial.” European Journal of Nutrition, 2020, pp. 3415–24, doi:10.1007/s00394-020-02176-6.
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[66]
2019 | Journal Article | LibreCat-ID: 27023
Lin, Bochao D., et al. “Assessing Causal Links between Metabolic Traits, Inflammation and Schizophrenia: A Univariable and Multivariable, Bidirectional Mendelian-Randomization Study.” International Journal of Epidemiology, 2019, pp. 1505–14, doi:10.1093/ije/dyz176.
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[65]
2019 | Journal Article | LibreCat-ID: 27024
Kalhoff, Hermann, et al. “Effects of LC-PUFA Supply via Complementary Food on Infant Development—a Food Based Intervention (RCT) Embedded in a Total Diet Concept.” European Journal of Clinical Nutrition, 2019, pp. 682–90, doi:10.1038/s41430-019-0491-0.
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[64]
2019 | Journal Article | LibreCat-ID: 27025
Knoll-Pientka, Nadja, et al. “Risk Factors for a Low Weight Gain in the Early Stage of Adolescent Anorexia Nervosa Inpatient Treatment: Findings from a Pilot Study.” Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 2019, pp. 911–19, doi:10.1007/s40519-019-00705-9.
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[63]
2019 | Journal Article | LibreCat-ID: 27026
Libuda, Lars, et al. “Vitamin D and the Risk of Depression: A Causal Relationship? Findings from a Mendelian Randomization Study.” Nutrients, 1085, 2019, doi:10.3390/nu11051085.
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[62]
2019 | Journal Article | LibreCat-ID: 27521
Hebebrand, Johannes, et al. “Clinical Trials Required to Assess Potential Benefits and Side Effects of Treatment of Patients With Anorexia Nervosa With Recombinant Human Leptin.” Frontiers in Psychology, 2019, doi:10.3389/fpsyg.2019.00769.
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[61]
2018 | Journal Article | LibreCat-ID: 27027
Bühlmeier, Judith, et al. “Dietary Acid Load and Mental Health Outcomes in Children and Adolescents: Results from the GINIplus and LISA Birth Cohort Studies.” Nutrients, 582, 2018, doi:10.3390/nu10050582.
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[60]
2018 | Journal Article | LibreCat-ID: 27028
Libuda, Lars, et al. “Association between Full Breastfeeding, Timing of Complementary Food Introduction, and Iron Status in Infancy in Germany: Results of a Secondary Analysis of a Randomized Trial.” European Journal of Nutrition, 2018, pp. 523–31, doi:10.1007/s00394-016-1335-5.
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[59]
2018 | Journal Article | LibreCat-ID: 27029
Hebebrand, Johannes, et al. “The Role of Genetic Variation of Human Metabolism for BMI, Mental Traits and Mental Disorders.” Molecular Metabolism, 2018, pp. 1–11, doi:10.1016/j.molmet.2018.03.015.
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[58]
2018 | Journal Article | LibreCat-ID: 27030
Föcker, Manuel, et al. “Effect of an Vitamin D Deficiency on Depressive Symptoms in Child and Adolescent Psychiatric Patients – a Randomized Controlled Trial: Study Protocol.” BMC Psychiatry, 2018, doi:10.1186/s12888-018-1637-7.
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[57]
2018 | Journal Article | LibreCat-ID: 27578
Giuranna, J., et al. “Polygene Formen der Adipositas und Störungs-übergreifende Analysen.” Adipositas - Ursachen, Folgeerkrankungen, Therapie, 2018, pp. 176–82, doi:10.1055/s-0038-1676674.
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[56]
2018 | Journal Article | LibreCat-ID: 27580
Hilbig, A., et al. “Trinken – was und wie viel?” Kinder- und Jugendmedizin, 2018, pp. 7–12, doi:10.1055/s-0038-1629248.
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[55]
2017 | Journal Article | LibreCat-ID: 27031
Yang, Ming-zhe, et al. “High Protein Intake along with Paternal Part-Time Employment Is Associated with Higher Body Fat Mass among Girls from South China.” European Journal of Nutrition, 2017, pp. 1845–54, doi:10.1007/s00394-017-1468-1.
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[54]
2017 | Journal Article | LibreCat-ID: 27032
Husmann, Christiane, et al. “Low 25(OH)-Vitamin D Concentrations Are Associated with Emotional and Behavioral Problems in German Children and Adolescents.” PLOS ONE, e0183091, 2017, doi:10.1371/journal.pone.0183091.
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[53]
2017 | Journal Article | LibreCat-ID: 27033
Libuda, Lars, et al. “Breastfeeding Trends in Healthy Infants since 1990—Results of the DONALD Study.” European Journal of Clinical Nutrition, 2017, pp. 1016–18, doi:10.1038/ejcn.2017.106.
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[52]
2017 | Journal Article | LibreCat-ID: 27522
Föcker, Manuel, et al. “Vitamin D and Mental Health in Children and Adolescents.” European Child & Adolescent Psychiatry, 2017, pp. 1043–66, doi:10.1007/s00787-017-0949-3.
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[51]
2016 | Journal Article | LibreCat-ID: 27034
Cadenas-Sanchez, Cristina, et al. “Fitness and Fatness in Relation with Attention Capacity in European Adolescents: The HELENA Study.” Journal of Science and Medicine in Sport, 2016, pp. 373–79, doi:10.1016/j.jsams.2016.08.003.
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[50]
2016 | Journal Article | LibreCat-ID: 27035
Xue, Hongmei, et al. “Sedentary Behavior Is Independently Related to Fat Mass among Children and Adolescents in South China.” Nutrients, 667, 2016, doi:10.3390/nu8110667.
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[49]
2016 | Journal Article | LibreCat-ID: 27036
Schröder, Maike, et al. “Lunch at School and Children’s Cognitive Functioning in the Early Afternoon: Results from the Cognition Intervention Study Dortmund Continued (CoCo).” British Journal of Nutrition, 2016, pp. 1298–305, doi:10.1017/s0007114516002932.
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[48]
2016 | Journal Article | LibreCat-ID: 27037
Muckelbauer, Rebecca, et al. “Changes in Water and Sugar-Containing Beverage Consumption and Body Weight Outcomes in Children.” British Journal of Nutrition, 2016, pp. 2057–66, doi:10.1017/s0007114516001136.
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[47]
2016 | Journal Article | LibreCat-ID: 27038
Cheng, Guo, et al. “Development of a Dietary Index to Assess Overall Diet Quality for Chinese School-Aged Children: The Chinese Children Dietary Index.” Journal of the Academy of Nutrition and Dietetics, 2016, pp. 608–17, doi:10.1016/j.jand.2015.11.010.
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[46]
2016 | Journal Article | LibreCat-ID: 27523
Libuda, Lars, et al. “Ernährung und psychische Erkrankungen.” Der Nervenarzt, 2016, pp. 87–101, doi:10.1007/s00115-016-0262-2.
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[45]
2015 | Journal Article | LibreCat-ID: 27039
Libuda, Lars, et al. “Fatty Acid Supply with Complementary Foods and LC-PUFA Status in Healthy Infants: Results of a Randomised Controlled Trial.” European Journal of Nutrition, 2015, pp. 1633–44, doi:10.1007/s00394-015-0982-2.
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[44]
2015 | Journal Article | LibreCat-ID: 27040
Schröder, Maike, et al. “Short-Term Effects of Lunch on Children’s Executive Cognitive Functioning: The Randomized Crossover Cognition Intervention Study Dortmund PLUS (CogniDo PLUS).” Physiology & Behavior, 2015, pp. 307–14, doi:10.1016/j.physbeh.2015.09.025.
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[43]
2015 | Journal Article | LibreCat-ID: 27579
Libuda, Lars, et al. “Mittagessen in der Schule – macht es die Kinder schlau oder müde?” Pädiatrische Praxis, vol. 84, 2015, pp. 647–56.
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[42]
2014 | Journal Article | LibreCat-ID: 27041
Stimming, Madlen, et al. “Fish and Rapeseed Oil Consumption in Infants and Mothers: Dietary Habits and Determinants in a Nationwide Sample in Germany.” European Journal of Nutrition, 2014, pp. 1069–80, doi:10.1007/s00394-014-0784-y.
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[41]
2014 | Journal Article | LibreCat-ID: 27042
Stimming, Madlen, et al. “Vitamin E Content and Estimated Need in German Infant and Follow-On Formulas With and Without Long-Chain Polyunsaturated Fatty Acids (LC-PUFA) Enrichment.” Journal of Agricultural and Food Chemistry, 2014, pp. 10153–61, doi:10.1021/jf502469b.
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[40]
2014 | Journal Article | LibreCat-ID: 27044
Vyncke, Krishna, et al. “Dietary Lipid Intake Only Partially Influences Variance in Serum Phospholipid Fatty Acid Composition in Adolescents: Impact of Other Dietary Factors.” Lipids, 2014, pp. 881–93, doi:10.1007/s11745-014-3935-2.
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[39]
2014 | Journal Article | LibreCat-ID: 27059
Bel-Serrat, Silvia, et al. “Associations between Macronutrient Intake and Serum Lipid Profile Depend on Body Fat in European Adolescents: The Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) Study.” British Journal of Nutrition, 2014, pp. 2049–59, doi:10.1017/s0007114514003183.
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[38]
2014 | Journal Article | LibreCat-ID: 27060
Mesch, Christina M., et al. “Food Variety in Commercial and Homemade Complementary Meals for Infants in Germany. Market Survey and Dietary Practice.” Appetite, 2014, pp. 113–19, doi:10.1016/j.appet.2014.01.074.
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[37]
2013 | Journal Article | LibreCat-ID: 27043
Libuda, Lars, et al. “Time Trends in Dietary Fat Intake in a Sample of German Children and Adolescents between 2000 and 2010: Not Quantity, but Quality Is the Issue.” British Journal of Nutrition, 2013, pp. 141–50, doi:10.1017/s0007114513002031.
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[36]
2013 | Journal Article | LibreCat-ID: 27061
Libuda, Lars, et al. “Frequencies and Demographic Determinants of Breastfeeding and DHA Supplementation in a Nationwide Sample of Mothers in Germany.” European Journal of Nutrition, 2013, pp. 1335–44, doi:10.1007/s00394-013-0633-4.
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[35]
2013 | Journal Article | LibreCat-ID: 27062
Müller, Katrin, et al. “Lunch at School, at Home or Elsewhere. Where Do Adolescents Usually Get It and What Do They Eat? Results of the HELENA Study.” Appetite, 2013, pp. 332–39, doi:10.1016/j.appet.2013.09.002.
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[34]
2013 | Journal Article | LibreCat-ID: 27063
Müller, K., et al. “Effects of Lunch on Children’s Short-Term Cognitive Functioning: A Randomized Crossover Study.” European Journal of Clinical Nutrition, 2013, pp. 185–89, doi:10.1038/ejcn.2012.209.
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[33]
2013 | Journal Article | LibreCat-ID: 27524
Müller, Katrin, et al. “A Review of the Effects of Lunch: On Adults’ Short-Term Cognitive Functioning.” Canadian Journal of Dietetic Practice and Research, 2013, pp. 181–88, doi:10.3148/74.4.2013.181.
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[32]
2013 | Journal Article | LibreCat-ID: 27581
Mesch, C., et al. “Rekrutierung von Müttern mit Säuglingen in einer Interventionsstudie – erste Erkenntnisse aus der PINGU-Studie. .” Ernährungsumschau International, vol. 7, 2013, pp. 110–15.
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[31]
2012 | Journal Article | LibreCat-ID: 27067
Shi, Lijie, et al. “Long Term Higher Urinary Calcium Excretion within the Normal Physiologic Range Predicts Impaired Bone Status of the Proximal Radius in Healthy Children with Higher Potential Renal Acid Load.” Bone, 2012, pp. 1026–31, doi:10.1016/j.bone.2012.01.026.
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[30]
2012 | Journal Article | LibreCat-ID: 27074
Vyncke, KE, et al. “Dietary Fatty Acid Intake, Its Food Sources and Determinants in European Adolescents: The HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study.” Br J Nutr, vol. 108, no. 12, 2012, pp. 2261–73, doi:10.1017/s000711451200030x.
LibreCat | DOI | PubMed | Europe PMC
 
[29]
2012 | Journal Article | LibreCat-ID: 27075
Duffey, KJ, et al. “Beverage Consumption among European Adolescents in the HELENA Study.” Eur J Clin Nutr, vol. 66, no. 2, 2012, pp. 244–52, doi:10.1038/ejcn.2011.166.
LibreCat | DOI | PubMed | Europe PMC
 
[28]
2012 | Journal Article | LibreCat-ID: 27582
Libuda, Lars, and Ute Alexey. “Der Verzehr von Kochsalz und die Entwicklung des Körpergewichts.” Pädiatrische Praxis, vol. 79, no. 3, 2012, pp. 429–30.
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[27]
2011 | Journal Article | LibreCat-ID: 27068
Libuda, Lars, et al. “Consumption of Dietary Salt Measured by Urinary Sodium Excretion and Its Association with Body Weight Status in Healthy Children and Adolescents.” Public Health Nutrition, 2011, pp. 433–41, doi:10.1017/s1368980011002138.
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[26]
2011 | Journal Article | LibreCat-ID: 27069
Alexy, Ute, et al. “24h-Sodium Excretion and Hydration Status in Children and Adolescents - Results of the DONALD Study.” Clinical Nutrition, 2011, pp. 78–84, doi:10.1016/j.clnu.2011.08.014.
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[25]
2011 | Journal Article | LibreCat-ID: 27076
Muckelbauer, R., et al. “Ansätze der Übergewichtsprävention durch verbessertes Trinkverhalten im Setting Grundschule.” Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz, 2011, pp. 339–48, doi:10.1007/s00103-010-1224-7.
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[24]
2011 | Journal Article | LibreCat-ID: 27576
Alexy, Ute, et al. “24h-Sodium Excretion and Hydration Status in Children and Adolescents - Results of the DONALD Study.” Clinical Nutrition, 2011, pp. 78–84, doi:10.1016/j.clnu.2011.08.014.
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[23]
2011 | Book Chapter | LibreCat-ID: 27589
Muckelbauer, R., et al. “Fluids and Children’s Health. .” Developing Children´s Food Products., Woodhead Publishing Limited , 2011.
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[22]
2010 | Journal Article | LibreCat-ID: 26899
Cheng, Guo, et al. “Trends in Dietary Carbohydrate Quality during Puberty from 1988 to 2007: A Cause for Concern?” British Journal of Nutrition, 2010, pp. 1375–83, doi:10.1017/s0007114510002278.
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[21]
2010 | Journal Article | LibreCat-ID: 27077
Alexy, U., et al. “Convenience Foods in Children’s Diet and Association with Dietary Quality and Body Weight Status.” European Journal of Clinical Nutrition, 2010, pp. 160–66, doi:10.1038/ejcn.2010.254.
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[20]
2010 | Journal Article | LibreCat-ID: 27078
Libuda, Lars, et al. “Comparison of the Effects of Dietary Protein, Androstenediol and Forearm Muscle Area on Radial Bone Variables in Healthy Prepubertal Children.” British Journal of Nutrition, 2010, pp. 428–35, doi:10.1017/s0007114510003508.
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[19]
2010 | Journal Article | LibreCat-ID: 27079
Johner, S. A., et al. “Urinary Fructose: A Potential Biomarker for Dietary Fructose Intake in Children.” European Journal of Clinical Nutrition, 2010, pp. 1365–70, doi:10.1038/ejcn.2010.160.
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[18]
2010 | Journal Article | LibreCat-ID: 27131
Diethelm, Katharina, et al. “Longitudinal Associations between Endogenous Melatonin Production and Reported Sleep Duration from Childhood to Early Adulthood.” Hormone Research in Paediatrics, 2010, pp. 390–98, doi:10.1159/000303134.
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[17]
2009 | Journal Article | LibreCat-ID: 26895
Cheng, Guo, et al. “Diet Quality in Childhood Is Prospectively Associated with the Timing of Puberty but Not with Body Composition at Puberty Onset.” The Journal of Nutrition, 2009, pp. 95–102, doi:10.3945/jn.109.113365.
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[16]
2009 | Journal Article | LibreCat-ID: 27080
Muckelbauer, Rebecca, et al. “Immigrational Background Affects the Effectiveness of a School-Based Overweight Prevention Program Promoting Water Consumption.” Obesity, 2009, pp. 528–34, doi:10.1038/oby.2009.270.
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[15]
2009 | Journal Article | LibreCat-ID: 27132
Muckelbauer, Rebecca, et al. “Relative Validity of a Self-Completion 24 h Recall Questionnaire to Assess Beverage Consumption among Schoolchildren Aged 7 to 9 Years.” Public Health Nutrition, 2009, pp. 187–95, doi:10.1017/s1368980009990759.
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[14]
2009 | Journal Article | LibreCat-ID: 27133
Cheng, G., et al. “Relation of Dietary Glycemic Index, Glycemic Load, and Fiber and Whole-Grain Intakes During Puberty to the Concurrent Development of Percent Body Fat and Body Mass Index.” American Journal of Epidemiology, 2009, pp. 667–77, doi:10.1093/aje/kwn375.
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[13]
2009 | Journal Article | LibreCat-ID: 27134
Muckelbauer, R., et al. “Long-Term Process Evaluation of a School-Based Programme for Overweight Prevention.” Child: Care, Health and Development, 2009, pp. 851–57, doi:10.1111/j.1365-2214.2009.00993.x.
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[12]
2009 | Journal Article | LibreCat-ID: 27135
Muckelbauer, Rebecca, et al. “A Simple Dietary Intervention in the School Setting Decreased Incidence of Overweight in Children.” Obesity Facts, 2009, pp. 282–85, doi:10.1159/000229783.
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[11]
2009 | Journal Article | LibreCat-ID: 27136
Muckelbauer, R., et al. “Promotion and Provision of Drinking Water in Schools for Overweight Prevention: Randomized, Controlled Cluster Trial.” PEDIATRICS, 2009, pp. e661–67, doi:10.1542/peds.2008-2186.
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[10]
2009 | Journal Article | LibreCat-ID: 27525
Libuda, Lars, and Mathilde Kersting. “Soft Drinks and Body Weight Development in Childhood: Is There a Relationship?” Current Opinion in Clinical Nutrition and Metabolic Care, 2009, pp. 596–600, doi:10.1097/mco.0b013e32833189f6.
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[9]
2009 | Journal Article | LibreCat-ID: 27583
Libuda, Lars, et al. “Getränkeverzehr und Übergewicht bei Kindern.” Journal für Ernährungsmedizin, vol. 11, 2009, p. 23.
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[8]
2009 | Journal Article | LibreCat-ID: 27584
Libuda, Lars. “Einfluss des Konsums von Erfrischungsgetränken auf den Ernährungs- und Gesundheits¬status von Kindern.” Ernährungsumschau, vol. 56, no. 8, 2009, pp. 480–81.
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[7]
2009 | Journal Article | LibreCat-ID: 27585
Libuda, Lars, et al. “DONALD News: Zusammenhang zwischen dem Verzehr von Erfrischungsgetränken und dem Knochenstatus von Kindern und Jugendlichen. .” Ernährungsumschau, vol. 56, no. 3, 2009, p. 137.
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[6]
2008 | Journal Article | LibreCat-ID: 26892
Libuda, Lars, et al. “Consumption of Sugar-Sweetened Beverages and Its Association with Nutrient Intakes and Diet Quality in German Children and Adolescents.” British Journal of Nutrition, 1549, 2008, doi:10.1017/s0007114508094671.
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[5]
2008 | Journal Article | LibreCat-ID: 27137
Libuda, Lars, et al. “Association between Long-Term Consumption of Soft Drinks and Variables of Bone Modeling and Remodeling in a Sample of Healthy German Children and Adolescents.” The American Journal of Clinical Nutrition, 2008, pp. 1670–77, doi:10.3945/ajcn.2008.26414.
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[4]
2008 | Journal Article | LibreCat-ID: 27586
Libuda, Lars, et al. “Konsum von Erfrischungsgetränken und Entwicklung des Körpergewichts im Kindes- und Jugendalter – Gibt es eine Verbindung? .” Aktuelle Ernährungsmedizin, vol. 33, 2008, pp. 123–31, doi:10.1055/s-2007-986311.
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[3]
2008 | Journal Article | LibreCat-ID: 27587
Libuda, Lars, and M. Kersting. “DONALD News: Erfrischungsgetränke und Ernährungsqualität. .” Ernährungsumschau, vol. 55, 2008, p. 646.
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[2]
2007 | Journal Article | LibreCat-ID: 27138
Libuda, Lars, et al. “Pattern of Beverage Consumption and Long-Term Association with Body-Weight Status in German Adolescents – Results from the DONALD Study.” British Journal of Nutrition, 2007, pp. 1370–79, doi:10.1017/s0007114507862362.
LibreCat | DOI
 
[1]
2007 | Journal Article | LibreCat-ID: 27588
Libuda, Lars, and U. Alexey. “DONALD News: Zuckerhaltige Getränke und Übergewicht bei Kindern.” Monatsschriften Kinderheilkunde, vol. 155, 2007, p. 684.
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