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393 Publications
2011 | Journal Article | LibreCat-ID: 40236
U. Meier-Gräwe and I. Wagenknecht, “Frühe Hilfen sind eine Zukunftsinvestition. Eine Kosten-Nutzen-Analyse im Projekt „Guter Start ins Kinderleben“ im Auftrag des Nationalen Zentrums Frühe Hilfen,” Frühe Kindheit, vol. 14, no. 3, pp. 46–47, 2011.
LibreCat
2011 | Book Chapter | LibreCat-ID: 40213
U. Meier-Gräwe and I. Wagenknecht, “Kosten und Nutzen Früher Hilfen. Eine Kosten-Nutzen-Analyse im Projekt ‘Guter Start ins Kinderleben,’” in Materialien zu Frühen Hilfen, vol. 4, Nationales Zentrum Frühen Hilfen, Ed. Köln, 2011.
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2010 | Journal Article | LibreCat-ID: 26897
B. Bokhof, A. L. Günther, G. Berg-Beckhoff, A. Kroke, and A. Buyken, “Validation of protein intake assessed from weighed dietary records against protein estimated from 24 h urine samples in children, adolescents and young adults participating in the Dortmund Nutritional and Longitudinally Designed (DONALD) Study,” Public Health Nutrition, pp. 826–834, 2010, doi: 10.1017/s136898000999317x.
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| DOI
2010 | Journal Article | LibreCat-ID: 26899
G. Cheng et al., “Trends in dietary carbohydrate quality during puberty from 1988 to 2007: a cause for concern?,” British Journal of Nutrition, pp. 1375–1383, 2010, doi: 10.1017/s0007114510002278.
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| DOI
2010 | Journal Article | LibreCat-ID: 26902
G. Cheng, T. Remer, R. Prinz-Langenohl, M. Blaszkewicz, G. H. Degen, and A. Buyken, “Relation of isoflavones and fiber intake in childhood to the timing of puberty,” The American Journal of Clinical Nutrition, pp. 556–564, 2010, doi: 10.3945/ajcn.2010.29394.
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| DOI
2010 | Journal Article | LibreCat-ID: 27009
A. Buyken et al., “Carbohydrate nutrition and inflammatory disease mortality in older adults,” The American Journal of Clinical Nutrition, pp. 634–643, 2010, doi: 10.3945/ajcn.2010.29390.
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| DOI
2010 | Journal Article | LibreCat-ID: 27077
U. Alexy, L. Libuda, S. Mersmann, and M. Kersting, “Convenience foods in children’s diet and association with dietary quality and body weight status,” European Journal of Clinical Nutrition, pp. 160–166, 2010, doi: 10.1038/ejcn.2010.254.
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| DOI
2010 | Journal Article | LibreCat-ID: 27078
L. Libuda, S. A. Wudy, E. Schoenau, and T. Remer, “Comparison of the effects of dietary protein, androstenediol and forearm muscle area on radial bone variables in healthy prepubertal children,” British Journal of Nutrition, pp. 428–435, 2010, doi: 10.1017/s0007114510003508.
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| DOI
2010 | Journal Article | LibreCat-ID: 27079
S. A. Johner, L. Libuda, L. Shi, A. Retzlaff, G. Joslowski, and T. Remer, “Urinary fructose: a potential biomarker for dietary fructose intake in children,” European Journal of Clinical Nutrition, pp. 1365–1370, 2010, doi: 10.1038/ejcn.2010.160.
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| DOI
2010 | Journal Article | LibreCat-ID: 27131
K. Diethelm, L. Libuda, K. Bolzenius, B. Griefahn, A. Buyken, and T. Remer, “Longitudinal Associations between Endogenous Melatonin Production and Reported Sleep Duration from Childhood to Early Adulthood,” Hormone Research in Paediatrics, pp. 390–398, 2010, doi: 10.1159/000303134.
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| DOI
2010 | Book Chapter | LibreCat-ID: 27590
T. Remer and L. Libuda, “Bone-anabolic impact of dietary high protein intake compared with effects of low potential renal acid load, endogenous steroid hormones, and muscularity in children. ,” in Nutritional Influences on Bone Health. , Springer, 2010.
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2010 | Journal Article | LibreCat-ID: 27723
T. Remer, L. Shi, A. Buyken, C. Maser-Gluth, M. F. Hartmann, and S. A. Wudy, “Prepubertal Adrenarchal Androgens and Animal Protein Intake Independently and Differentially Influence Pubertal Timing,” The Journal of Clinical Endocrinology & Metabolism, pp. 3002–3009, 2010, doi: 10.1210/jc.2009-2583.
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| DOI
2010 | Journal Article | LibreCat-ID: 27725
L. Shi, T. Remer, A. Buyken, M. F. Hartmann, P. Hoffmann, and S. A. Wudy, “Prepubertal urinary estrogen excretion and its relationship with pubertal timing,” American Journal of Physiology-Endocrinology and Metabolism, pp. E990–E997, 2010, doi: 10.1152/ajpendo.00374.2010.
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| DOI
2010 | Journal Article | LibreCat-ID: 27726
A. Buyken, K. Bolzenius, N. Karaolis-Danckert, A. L. B. Günther, and A. Kroke, “Body composition trajectories into adolescence according to age at pubertal growth spurt,” American Journal of Human Biology, pp. 216–224, 2010, doi: 10.1002/ajhb.21125.
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| DOI
2010 | Journal Article | LibreCat-ID: 27780
A. Buyken, P. Mitchell, A. Ceriello, and J. Brand-Miller, “Optimal dietary approaches for prevention of type 2 diabetes: a life-course perspective,” Diabetologia, pp. 406–418, 2010, doi: 10.1007/s00125-009-1629-8.
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| DOI
2010 | Journal Article | LibreCat-ID: 27781
G. H. Degen, M. Blaszkewicz, L. Shi, A. Buyken, and T. Remer, “Urinary isoflavone phytoestrogens in German children and adolescents - A longitudinal examination in the DONALD cohort,” Molecular Nutrition & Food Research, pp. 359–367, 2010, doi: 10.1002/mnfr.201000325.
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| DOI
2010 | Book Chapter | LibreCat-ID: 36036
K. Schlegel-Matthies, “Überschuldung - Bildungsbezogene Perspektive,” in Auf dem Weg zum Jugendintegrationskonzept. Grundlagen und Herausforderungen angesichts veränderter Lebenslagen junger Menschen, C. Müller, F. Schulz, and U. Thien, Eds. Münster, Berlin: Lit-Verlag, 2010, pp. 247–250.
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2010 | Journal Article | LibreCat-ID: 27886
R. Bigga and K. Schlegel-Matthies, “Verbraucherbildung und Konsum – Was wissen Studierende? – Überlegungen zur Hochschuldidaktik,” Haushalt & Bildung, vol. 87, no. 3, pp. 48–57, 2010.
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2009 | Journal Article | LibreCat-ID: 26893
L. Shi, S. A. Wudy, A. Buyken, M. F. Hartmann, and T. Remer, “Body fat and animal protein intakes are associated with adrenal androgen secretion in children,” The American Journal of Clinical Nutrition, pp. 1321–1328, 2009, doi: 10.3945/ajcn.2009.27964.
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| DOI
2009 | Journal Article | LibreCat-ID: 26894
N. Karaolis-Danckert, A. Buyken, A. Sonntag, and A. Kroke, “Birth and early life influences on the timing of puberty onset: results from the DONALD (DOrtmund Nutritional and Anthropometric Longitudinally Designed) Study,” The American Journal of Clinical Nutrition, pp. 1559–1565, 2009, doi: 10.3945/ajcn.2009.28259.
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| DOI
2009 | Journal Article | LibreCat-ID: 26895
G. Cheng et al., “Diet Quality in Childhood Is Prospectively Associated with the Timing of Puberty but Not with Body Composition at Puberty Onset,” The Journal of Nutrition, pp. 95–102, 2009, doi: 10.3945/jn.109.113365.
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| DOI
2009 | Journal Article | LibreCat-ID: 26896
A. L. B. Günther, N. Karaolis-Danckert, A. Kroke, T. Remer, and A. Buyken, “Dietary Protein Intake throughout Childhood Is Associated with the Timing of Puberty,” The Journal of Nutrition, pp. 565–571, 2009, doi: 10.3945/jn.109.114934.
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| DOI
2009 | Journal Article | LibreCat-ID: 27008
A. Buyken, V. Flood, E. Rochtchina, P. Nestel, J. Brand-Miller, and P. Mitchell, “Modifications in Dietary Fat Quality Are Associated with Changes in Serum Lipids of Older Adults Independently of Lipid Medication,” The Journal of Nutrition, pp. 88–94, 2009, doi: 10.3945/jn.109.110486.
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| DOI
2009 | Journal Article | LibreCat-ID: 27080
R. Muckelbauer, L. Libuda, K. Clausen, A. M. Toschke, T. Reinehr, and M. Kersting, “Immigrational Background Affects the Effectiveness of a School-based Overweight Prevention Program Promoting Water Consumption,” Obesity, pp. 528–534, 2009, doi: 10.1038/oby.2009.270.
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| DOI
2009 | Journal Article | LibreCat-ID: 27132
R. Muckelbauer, L. Libuda, and M. Kersting, “Relative validity of a self-completion 24 h recall questionnaire to assess beverage consumption among schoolchildren aged 7 to 9 years,” Public Health Nutrition, pp. 187–195, 2009, doi: 10.1017/s1368980009990759.
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| DOI
2009 | Journal Article | LibreCat-ID: 27133
G. Cheng, N. Karaolis-Danckert, L. Libuda, K. Bolzenius, T. Remer, and A. E. Buyken, “Relation of Dietary Glycemic Index, Glycemic Load, and Fiber and Whole-Grain Intakes During Puberty to the Concurrent Development of Percent Body Fat and Body Mass Index,” American Journal of Epidemiology, pp. 667–677, 2009, doi: 10.1093/aje/kwn375.
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| DOI
2009 | Journal Article | LibreCat-ID: 27134
R. Muckelbauer, L. Libuda, K. Clausen, and M. Kersting, “Long-term process evaluation of a school-based programme for overweight prevention,” Child: Care, Health and Development, pp. 851–857, 2009, doi: 10.1111/j.1365-2214.2009.00993.x.
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| DOI
2009 | Journal Article | LibreCat-ID: 27135
R. Muckelbauer, L. Libuda, K. Clausen, T. Reinehr, and M. Kersting, “A Simple Dietary Intervention in the School Setting Decreased Incidence of Overweight in Children,” Obesity Facts, pp. 282–285, 2009, doi: 10.1159/000229783.
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| DOI
2009 | Journal Article | LibreCat-ID: 27136
R. Muckelbauer, L. Libuda, K. Clausen, A. M. Toschke, T. Reinehr, and M. Kersting, “Promotion and Provision of Drinking Water in Schools for Overweight Prevention: Randomized, Controlled Cluster Trial,” PEDIATRICS, pp. e661–e667, 2009, doi: 10.1542/peds.2008-2186.
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| DOI
2009 | Journal Article | LibreCat-ID: 27525
L. Libuda and M. Kersting, “Soft drinks and body weight development in childhood: is there a relationship?,” Current Opinion in Clinical Nutrition and Metabolic Care, pp. 596–600, 2009, doi: 10.1097/mco.0b013e32833189f6.
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| DOI
2009 | Journal Article | LibreCat-ID: 27583
L. Libuda, R. Muckelbauer, and M. Kersting, “Getränkeverzehr und Übergewicht bei Kindern,” Journal für Ernährungsmedizin, vol. 11, p. 23, 2009.
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2009 | Journal Article | LibreCat-ID: 27584
L. Libuda, “Einfluss des Konsums von Erfrischungsgetränken auf den Ernährungs- und Gesundheits¬status von Kindern,” Ernährungsumschau, vol. 56, no. 8, pp. 480–481, 2009.
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2009 | Journal Article | LibreCat-ID: 27585
L. Libuda, T. Remer, and M. Kersting, “DONALD News: Zusammenhang zwischen dem Verzehr von Erfrischungsgetränken und dem Knochenstatus von Kindern und Jugendlichen. ,” Ernährungsumschau, vol. 56, no. 3, p. 137, 2009.
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2009 | Journal Article | LibreCat-ID: 27707
M. Toeller, A. Buyken, G. Heitkamp, W. A. Scherbaum, H. M. J. Krans, and J. H. Fuller, “Associations of fat and cholesterol intake with serum lipid levels and cardiovascular disease: The EURODIAB IDDM Complications Study*,” Experimental and Clinical Endocrinology & Diabetes, pp. 512–521, 2009, doi: 10.1055/s-0029-1232560.
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| DOI
2009 | Journal Article | LibreCat-ID: 27716
P. Stiegler et al., “A new FFQ designed to measure the intake of fatty acids and antioxidants in children,” Public Health Nutrition, pp. 38–46, 2009, doi: 10.1017/s1368980009005813.
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| DOI
2009 | Journal Article | LibreCat-ID: 27722
L. Shi, S. Berkemeyer, A. Buyken, C. Maser-Gluth, and T. Remer, “Glucocorticoids and body fat associated with renal uric acid and oxalate, but not calcium excretion, in healthy children,” Metabolism, pp. 134–139, 2009, doi: 10.1016/j.metabol.2009.06.027.
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| DOI
2009 | Journal Article | LibreCat-ID: 27751
A. Buyken, A. L. Günther, A. Barclay, J. Brand-Miller, and M. B. Schulze, “Glycemic index in overweight development: distinguishing limited evidence from limits in evidence,” The American Journal of Clinical Nutrition, pp. 243–244, 2009, doi: 10.3945/ajcn.2009.27742.
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| DOI
2009 | Journal Article | LibreCat-ID: 36056
K. Schlegel-Matthies, B. Methfessel, and K. Quellmalz, “Soziale Platzierung: Weder Geld noch Bildung allein entscheiden,” Haushalt & Bildung, vol. 86, no. 2, pp. 25–27, 2009.
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2009 | Journal Article | LibreCat-ID: 36052
K. Schlegel-Matthies and B. Methfessel, “Geld – zentraler Schlüssel für gesellschaftliche Teilhabe,” Haushalt & Bildung, vol. 86, no. 2, pp. 15–20, 2009.
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2009 | Journal Article | LibreCat-ID: 36054
K. Schlegel-Matthies and B. Methfessel, “Ressourcen – Vielfalt, Zusammenwirken und Lebensqualität,” Haushalt & Bildung, vol. 86, no. 2, pp. 21–24, 2009.
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2009 | Journal Article | LibreCat-ID: 36044
K. Schlegel-Matthies, “Ressourcen – Voraussetzung für Teilhabe- und Gestaltungsmöglichkeiten,” Haushalt & Bildung, vol. 86, no. 2, p. 2, 2009.
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2009 | Journal Article | LibreCat-ID: 36049
K. Schlegel-Matthies and B. Methfessel, “Ressourcen im Rahmen des Haushaltshandelns,” Haushalt & Bildung, vol. 86, no. 2, pp. 3–4, 2009.
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2009 | Journal Article | LibreCat-ID: 36050
K. Schlegel-Matthies, B. Methfessel, and R. Bigga, “Materielle Ressourcen – oder: Warum, wozu und wie haben und nutzen wir Güter?,” Haushalt & Bildung, vol. 86, no. 2, pp. 10–14, 2009.
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2009 | Journal Article | LibreCat-ID: 40220
I. Wagenknecht, U. Meier-Gräwe, and J. M. Fegert, “Frühe Hilfen rechnen sich,” Frühförderung interdisziplinär, vol. 28, pp. 82–91, 2009.
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2008 | Journal Article | LibreCat-ID: 25938
N. Karaolis-Danckert et al., “How pre- and postnatal risk factors modify the effect of rapid weight gain in infancy and early childhood on subsequent fat mass development: results from the Multicenter Allergy Study 90.,” Am J Clin Nutr, vol. 87, no. 5, pp. 1356–1364, 2008, doi: 10.1093/ajcn/87.5.1356.
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| PubMed | Europe PMC
2008 | Journal Article | LibreCat-ID: 26891
A. Buyken, N. Karaolis-Danckert, and T. Remer, “Association of prepubertal body composition in healthy girls and boys with the timing of early and late pubertal markers,” The American Journal of Clinical Nutrition, pp. 221–230, 2008, doi: 10.3945/ajcn.2008.26733.
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| DOI
2008 | Journal Article | LibreCat-ID: 26892
L. Libuda, U. Alexy, A. Buyken, W. Sichert-Hellert, P. Stehle, and M. Kersting, “Consumption of sugar-sweetened beverages and its association with nutrient intakes and diet quality in German children and adolescents,” British Journal of Nutrition, Art. no. 1549, 2008, doi: 10.1017/s0007114508094671.
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| DOI
2008 | Journal Article | LibreCat-ID: 27137
L. Libuda, U. Alexy, T. Remer, P. Stehle, E. Schoenau, and M. Kersting, “Association between long-term consumption of soft drinks and variables of bone modeling and remodeling in a sample of healthy German children and adolescents,” The American Journal of Clinical Nutrition, pp. 1670–1677, 2008, doi: 10.3945/ajcn.2008.26414.
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| DOI
2008 | Journal Article | LibreCat-ID: 27586
L. Libuda, U. Alexey, P. Stehle, and M. Kersting, “Konsum von Erfrischungsgetränken und Entwicklung des Körpergewichts im Kindes- und Jugendalter – Gibt es eine Verbindung? ,” Aktuelle Ernährungsmedizin, vol. 33, pp. 123–131, 2008, doi: 10.1055/s-2007-986311.
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| DOI
2008 | Journal Article | LibreCat-ID: 27587
L. Libuda and M. Kersting, “DONALD News: Erfrischungsgetränke und Ernährungsqualität. ,” Ernährungsumschau, vol. 55, p. 646, 2008.
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2008 | Journal Article | LibreCat-ID: 27714
A. Buyken, N. Karaolis-Danckert, T. Remer, K. Bolzenius, B. Landsberg, and A. Kroke, “Effects of Breastfeeding on Trajectories of Body Fat and BMI throughout Childhood,” Obesity, pp. 389–395, 2008, doi: 10.1038/oby.2007.57.
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| DOI
2008 | Journal Article | LibreCat-ID: 27773
M. Toeller, A. Buyken, G. Heitkamp, G. Berg, and W. Scherbaum, “Prevalence of Chronic Complications, Metabolic Control and Nutritional Intake in Type 1 Diabetes: Comparison Between Different European Regions,” Hormone and Metabolic Research, pp. 680–685, 2008, doi: 10.1055/s-2007-978820.
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| DOI
2008 | Book Chapter | LibreCat-ID: 27887
K. Schlegel-Matthies, “Ernährungsbildung in Unterricht und Schulprofil. Essen und Trinken in der Schule – Bildungschance und Beitrag zu sozialer Gerechtigkeit,” in Ernährung, Kultur, Lebensqualität. Wege regionaler Nachhaltigkeit, I. Antoni-Komar, R. Pfriem, T. Raabe, and A. Spiller, Eds. 2008, pp. 303–315.
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2008 | Book Chapter | LibreCat-ID: 27888
B. Methfessel, U. Ritterbach, and K. Schlegel-Matthies, “Private Lebensführung als Umgang mit Komplexität - ein schwer operationalisierbares Bildungsziel,” in .): Schwer messbare Kompetenzen. Herausforderungen für die empirische Fachdidaktik, V. Frederking, Ed. 2008, pp. 115–125.
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2008 | Journal Article | LibreCat-ID: 36070
K. Schlegel-Matthies, “Konsumentinnen und Konsumenten - politisch denkende und moralisch handelnde Akteure,” Haushalt & Bildung, vol. 85, no. 2, pp. 3–5, 2008.
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2007 | Journal Article | LibreCat-ID: 25934
A. Günther, A. Buyken, and A. Kroke, “Protein intake during the period of complementary feeding and early childhood and the association with body mass index and percentage body fat at 7 y of age.,” Am J Clin Nutr, vol. 85, no. 6, pp. 1626–1633, 2007, doi: 10.1093/ajcn/85.6.1626.
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| DOI
| PubMed | Europe PMC
2007 | Journal Article | LibreCat-ID: 25935
A. Buyken, K. Trauner, A. Günther, A. Kroke, and T. Remer, “Breakfast glycemic index affects subsequent daily energy intake in free-living healthy children.,” Am J Clin Nutr, vol. 86, no. 4, pp. 980–987, 2007, doi: 10.1093/ajcn/86.4.980.
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| DOI
| PubMed | Europe PMC
2007 | Journal Article | LibreCat-ID: 25936
N. Karaolis-Danckert, A. Günther, A. Kroke, C. Hornberg, and A. Buyken, “How early dietary factors modify the effect of rapid weight gain in infancy on subsequent body-composition development in term children whose birth weight was appropriate for gestational age.,” Am J Clin Nutr, vol. 86, no. 6, pp. 1700–1708, 2007, doi: 10.1093/ajcn/86.5.1700.
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| DOI
| PubMed | Europe PMC
2007 | Journal Article | LibreCat-ID: 25937
A. Günther, T. Remer, A. Kroke, and A. Buyken, “Early protein intake and later obesity risk: which protein sources at which time points throughout infancy and childhood are important for body mass index and body fat percentage at 7 y of age?,” Am J Clin Nutr, vol. 86, no. 6, pp. 1765–1772, 2007, doi: 10.1093/ajcn/86.5.1765.
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| DOI
| PubMed | Europe PMC
2007 | Journal Article | LibreCat-ID: 27138
L. Libuda et al., “Pattern of beverage consumption and long-term association with body-weight status in German adolescents – results from the DONALD study,” British Journal of Nutrition, pp. 1370–1379, 2007, doi: 10.1017/s0007114507862362.
LibreCat
| DOI
2007 | Journal Article | LibreCat-ID: 27588
L. Libuda and U. Alexey, “DONALD News: Zuckerhaltige Getränke und Übergewicht bei Kindern.,” Monatsschriften Kinderheilkunde, vol. 155, p. 684, 2007.
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2007 | Journal Article | LibreCat-ID: 27710
A. Buyken and A. D. Liese, “Dietary Glycemic Index, Glycemic Load, Fiber, Simple Sugars, and Insulin Resistance: The Inter99 Study: Response to Lau et al.,” Diabetes Care, pp. 2986–2986, 2007, doi: 10.2337/diacare.28.12.2986.
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| DOI
2007 | Journal Article | LibreCat-ID: 27789
A. Buyken, A. von Eckardstein, H. Schulte, P. Cullen, and G. Assmann, “Type 2 diabetes mellitus and risk of coronary heart disease: results of the 10-year follow-up of the PROCAM study,” European Journal of Cardiovascular Prevention & Rehabilitation, pp. 230–236, 2007, doi: 10.1097/hjr.0b013e3280142037.
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| DOI
2007 | Journal Article | LibreCat-ID: 27889
K. Schlegel-Matthies, “Zum Umgang mit Vielfalt im haushaltsbezogenen Unterricht,” Haushalt & Bildung, vol. 84, no. 1, pp. 35–46, 2007.
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2007 | Journal Article | LibreCat-ID: 27890
K. Schlegel-Matthies, “Vermittlung von Konsum- und Finanzkompetenzen für Kinder und Jugendliche - Möglichkeiten und Grenzen pädagogischen Handelns,” Der pädagogische Blick. Zeitschrift für Wissenschaft und Praxis in pädagogischen Berufen, vol. 15, no. 2, pp. 89–96, 2007.
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2007 | Book | LibreCat-ID: 27891
A. Oepping and K. Schlegel-Matthies, REVIS - Moderne Ernährungs- und Verbraucherbildung. Bonn: aid, 2007.
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2006 | Journal Article | LibreCat-ID: 25932
A. Buyken, Y. Kellerhoff, S. Hahn, A. Kroke, and T. Remer, “Urinary C-peptide excretion in free-living healthy children is related to dietary carbohydrate intake but not to the dietary glycemic index.,” J Nutr, vol. 136, no. 7, pp. 1828–1833, 2006, doi: 10.1093/jn/136.7.1828.
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| PubMed | Europe PMC
2006 | Journal Article | LibreCat-ID: 25933
N. Karaolis-Danckert, A. Buyken, K. Bolzenius, C. Perim de Faria, M. Lentze, and A. Kroke, “Rapid growth among term children whose birth weight was appropriate for gestational age has a longer lasting effect on body fat percentage than on body mass index.,” Am J Clin Nutr, vol. 84, no. 6, pp. 1449–1455, 2006, doi: 10.1093/ajcn/84.6.1449.
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| PubMed | Europe PMC
2006 | Journal Article | LibreCat-ID: 27712
A. L. B. Günther, A. Buyken, and A. Kroke, “The influence of habitual protein intake in early childhood on BMI and age at adiposity rebound: results from the DONALD Study,” International Journal of Obesity, pp. 1072–1079, 2006, doi: 10.1038/sj.ijo.0803288.
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| DOI
2006 | Journal Article | LibreCat-ID: 27892
K. Schlegel-Matthies, “REVIS – Reform der Ernährungs- und Verbraucherbildung in Schulen ,” Haushalt & Bildung, vol. 83, no. 1, 2006.
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2006 | Journal Article | LibreCat-ID: 27893
B. Methfessel and K. Schlegel-Matthies, “Zur Analyse von Unterrichtsmaterialien für die Ernährungs- und Verbraucherbildung,” Haushalt & Bildung, vol. 83, no. 1, pp. 14–24, 2006.
LibreCat
2006 | Book Chapter | LibreCat-ID: 36074
S. Bartsch, B. Methfessel, and K. Schlegel-Matthies, “ Pizza, Pasta und Döner Kebab: Mediterranean Dishes in the Everyday Life of German Young People,” in Mediterranean Food. Concepts and Trends. Proceedings of the 15th International Ethnological Food Research Conference, Dubrovnik, 27 September - 3 October, P. Lysaght and N. Rittig-Beljak, Eds. Zagreb, 2006, pp. 149–172.
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2006 | Journal Article | LibreCat-ID: 36072
K. Schlegel-Matthies, B. Methfessel, and S. Bartsch, “Pizza, Pasta, Döner Kebab - Mittelmeerkost im Alltag deutscher Jugendlicher. Historische und soziale Hintergründe,” Haushalt & Bildung, vol. 83, no. 4, pp. 17–26, 2006.
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2006 | Journal Article | LibreCat-ID: 36071
K. Schlegel-Matthies and B. Methfessel, “Mittelmeerkost im Alltag deutscher Jugendlicher - Ein Lehr-Forschungsprojekt mit Studierenden in Heidelberg und Paderborn,” Haushalt & Bildung, vol. 83, no. 4, pp. 37–46, 2006.
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2006 | Journal Article | LibreCat-ID: 27894
U. Philipps and R. Bigga, “Zur Entwicklung eines Kerncurriculums für den Lernbereich „Arbeitslehre",” Haushalt & Bildung, vol. 83, no. 1, pp. 59–64, 2006.
LibreCat
2005 | Journal Article | LibreCat-ID: 25931
A. Buyken, W. Dettmann, M. Kersting, and A. Kroke, “Glycaemic index and glycaemic load in the diet of healthy schoolchildren: trends from 1990 to 2002, contribution of different carbohydrate sources and relationships to dietary quality.,” Br J Nutr, vol. 94, no. 5, pp. 796–803, 2005, doi: 10.1079/bjn20051537.
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| DOI
| PubMed | Europe PMC
2005 | Journal Article | LibreCat-ID: 27711
A. Buyken and A. Kroke, “Glycaemic index of potatoes: myth and reality from a European perspective,” British Journal of Nutrition, pp. 1035–1037, 2005, doi: 10.1079/bjn20051597.
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| DOI
2005 | Journal Article | LibreCat-ID: 27763
A. Kroke, S. Hahn, A. Buyken, and A. D. Liese, “A comparative evaluation of two different approaches to estimating age at adiposity rebound,” International Journal of Obesity, pp. 261–266, 2005, doi: 10.1038/sj.ijo.0803143.
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| DOI
2005 | Conference Paper | LibreCat-ID: 27895
K. Schlegel-Matthies, “Neue Orientierungen der Ernährungs- und Verbraucherbildung ,” in Aktuelle Aspekte in der Ernährungsbildung und -beratung. Tagungsband der DGE-Arbeitstagung am 29. und 30. September in Paderborn, 2005, pp. 51–55.
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2005 | Book Chapter | LibreCat-ID: 27897
K. Schlegel-Matthies, “Ernährungs- und Verbraucherbildung in der Reform ,” in Pisa“ in der Verbraucherbildung. Sind wir alle Konsum-Analphabeten? , vol. 3, 2005, pp. 49–54.
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2005 | Book Chapter | LibreCat-ID: 27898
K. Schlegel-Matthies, “Fachdidaktische Perspektiven auf den Umgang mit Heterogenität im haushaltsbezogenen Unterricht ,” in Heterogenität als Chance. Vom produktiven Umgang mit Gleichheit und Differenz in der Schule., Münster: LIT-Verlag, 2005, pp. 197–217.
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2005 | Journal Article | LibreCat-ID: 27899
K. Schlegel-Matthies, “Zwischen Selbstbestimmung und Verantwortung – Herausforderungen für Verbraucherbildung,” Haushalt & Bildung, vol. 82, no. 1, pp. 25–32, 2005.
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2005 | Journal Article | LibreCat-ID: 27900
K. Schlegel-Matthies, “Verbraucherbildung vor neuen Herausforderungen. Editorial,” Haushalt & Bildung, vol. 82, no. 1, p. 1, 2005.
LibreCat
2005 | Book Chapter | LibreCat-ID: 36076
K. Schlegel-Matthies, “Ernährung zwischen Natur und Kultur: Das Beispiel Fleisch,” in Neue Aspekte der Ernährungsbildung, H. Heseker , Ed. Frankfurt: Umschau Zeitschriftenverlag, 2005, pp. 36–43; 217–218.
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2005 | Book Chapter | LibreCat-ID: 36075
K. Schlegel-Matthies, “Neues Konsum- und Finanzmanagement ,” in Neue Hauswirtschaft. Ein Material für Multiplikator/innen der familien- und haushaltsbezogenen Bildung, Verbraucherzentrale Bundesverband, Ed. Berlin, 2005, pp. 64–85.
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2005 | Journal Article | LibreCat-ID: 27904
B. Methfessel and R. Bigga, “Kooperationsprojekt REVIS: Länderbericht Baden-Württemberg. ,” Schlussbericht, REVIS – Reform der Ernährungs- und Verbraucherbildung in Schulen. , 2005.
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2005 | Book | LibreCat-ID: 27903
R. Bigga, Bildungsstandards. Eine Diskussion um Arbeitslehre - Haushalt - Technik - Textilarbeit - Wirtschaft. Marwitz, 2005.
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2004 | Journal Article | LibreCat-ID: 27750
A. Buyken, S. Hahn, and A. Kroke, “Differences between recumbent length and stature measurement in groups of 2- and 3-y-old children and its relevance for the use of European body mass index references,” International Journal of Obesity, pp. 24–28, 2004, doi: 10.1038/sj.ijo.0802738.
LibreCat
| DOI
2004 | Working Paper | LibreCat-ID: 27925
K. Schlegel-Matthies, Verbraucherbildung im Forschungsprojekt REVIS – Grundlagen. Paderborn, 2004.
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2004 | Journal Article | LibreCat-ID: 27926
K. Schlegel-Matthies, “„Was gibt’s heute?“ Aktuelle Ansätze der Ernährungsbildung,” Campus Culinaire , vol. 1, pp. 103–108, 2004.
LibreCat
2004 | Book Chapter | LibreCat-ID: 36082
K. Schlegel-Matthies, “„Liebe geht durch den Magen“: Mahlzeit und Familienglück im Strom der Zeit,” in Die Revolution am Esstisch. Neue Studien zur Nahrungskultur im 19./20. Jahrhundert, H.-J. Teuteberg, Ed. Stuttgart: Steiner-Verlag, 2004, pp. 148–161.
LibreCat
2003 | Book Chapter | LibreCat-ID: 27927
K. Schlegel-Matthies, “Bildung für Lebensführung – eine neue Aufgabe für die Schule?!,” in Fokus Haushalt. Beiträge zur Sozioökonomie des Haushalts, B. Methfessel and K. Schlegel-Matthies, Eds. Baltmannsweiler , 2003, pp. 71–83.
LibreCat
2003 | Journal Article | LibreCat-ID: 27928
R. Bigga, “Lernen mit allen Sinnen – Lernen an vielen Orten. Tradition und Möglichkeiten des Lernens an verschiedenen Lernorten,” Haushalt & Bildung, vol. 80, no. 2, pp. 45–52, 2003.
LibreCat
2003 | Book Chapter | LibreCat-ID: 27929
R. Bigga and P. S. Schack, “Vorsorgendes Haushalten: Computergestützte Bewertung von Lebensmittelverarbeitung und Lebensmittelqualität,” in Schule zwischen materieller und virtueller Lernkultur, R. Oberliesen and G. Reuel, Eds. Baltmannsweiler, 2003, pp. 91–109.
LibreCat
2002 | Journal Article | LibreCat-ID: 27015
M. Toeller et al., “Protein intake and urinary albumin excretion rates in the EURODIAB IDDM Complications Study,” Diabetologia, pp. 1219–1226, 2002, doi: 10.1007/s001250050810.
LibreCat
| DOI
2002 | Journal Article | LibreCat-ID: 27760
A. Buyken et al., “Relation of fibre intake to HbA 1c and the prevalence of severe ketoacidosis and severe hypoglycaemia,” Diabetologia, pp. 882–890, 2002, doi: 10.1007/s001250051003.
LibreCat
| DOI
2002 | Journal Article | LibreCat-ID: 27761
A. Buyken et al., “Carbohydrate sources and glycaemic control in Type 1 diabetes mellitus,” Diabetic Medicine, pp. 351–359, 2002, doi: 10.1046/j.1464-5491.2000.00283.x.
LibreCat
| DOI
2002 | Journal Article | LibreCat-ID: 27762
M. Kratz et al., “The Impact of Dietary Fat Composition on Serum Leptin Concentrations in Healthy Nonobese Men and Women,” The Journal of Clinical Endocrinology & Metabolism, pp. 5008–5014, 2002, doi: 10.1210/jc.2002-020496.
LibreCat
| DOI
2002 | Journal Article | LibreCat-ID: 27788
M. Toeller and A. Buyken, “Protein intake - new evidence for its role in diabetic nephropathy,” Nephrology Dialysis Transplantation, pp. 1926–1927, 2002, doi: 10.1093/ndt/13.8.1926.
LibreCat
| DOI
2002 | Journal Article | LibreCat-ID: 27930
K. Schlegel-Matthies, “Das Modell der Salutogenese als Handlungsanleitung für haushaltsbezogene Bildung? Fragen und Folgerungen,” Haushalt & Bildung, vol. 3, pp. 24–33, 2002.
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